Author: Nancy Fuller
Author: Michael Chiarello : Food Network
Author: Food Network Kitchen
A traditional Rob Roy is made with sweet vermouth. For a lighter version, we used an elderflower liqueur instead, but kept the Scotch and added a touch of herbal flavor.
Author: Food Network Kitchen
If you're looking to make a delicious infused water that helps with bloating and energy, try this Cucumber Ginger Lemon Water. This healthy beverage is a great way to start the day.
Author: Carrie Forrest, MPH in Nutrition
Author: Sandra Lee
Love lattes? Pull off this coffee-shop drink in just a few minutes, using dairy-free soymilk.
Author: Betty Crocker Kitchens
Author: Food Network
This low-calorie fruit punch will bring the sounds of the beach into your home.
Author: Betty Crocker Kitchens
Author: Geoffrey Zakarian
Author: Food Network
Author: Food Network
Author: Food Network
Author: Aarti Sequeira
Author: Trisha Yearwood
Author: Food Network Kitchen
Author: Sandra Lee
Author: Food Network Kitchen
Author: Ree Drummond : Food Network
Author: Food Network
Author: Emeril Lagasse
Author: Ina Garten
Author: Cooking Channel
Author: Sandra Lee
Author: Ingrid Hoffmann
Author: Giada De Laurentiis Bio & Top Recipes
Malibu Bay Breeze will give you a refreshing burst of flavor. Made with fresh cranberries, coconut extract, pineapple extract, and rum. It's like a tropical island in one easy drink!
Author: Taryn
Author: Guy Fieri
Author: Sandra Lee
Author: Food Network
Author: Food Network
The double dose of coffee (in both espresso and liqueur form) as well as sweet black currants bring out the chocolaty best in a stout beer.
Author: Food Network Kitchen
Author: Jeff Mauro, host of Sandwich King
Author: Katie Lee Biegel
Author: Bobby Flay
The Valencia cocktail is a classic apricot brandy and orange juice drink. It's also commonly topped with Champagne and is a nice option for brunch.
Author: Colleen Graham
Author: Ree Drummond : Food Network
Author: Sandra Lee
Author: Food Network Kitchen
Welcome guests warmly by greeting them with a tray of Crantinis.
Author: Betty Crocker Kitchens
Author: Food Network
Author: Food Network
Author: Aarti Sequeira
Who wants a glass of this refreshing Purple Lavender Lemonade? Sweet citrus paired with calming lavender is a match made in heaven. Purple Lavender Lemonade is the perfect beverage on a hot day or make...
Author: Susan Pratt
Author: Sandra Lee
Ten minutes is all it takes for this White Wine Sangria. Whether you're planning a bash or have guests that just dropped in, this recipe will knock it out of the park. With fresh peaches, strawberries,...
Author: Betty Crocker Kitchens
Author: Food Network
Use prosecco or Champagne, your choice, as both have great fizz. It's a winning combination mixed with pomegranate juice to give it extra flavor and a pop of color.
Author: Food Network
Author: Aaron McCargo Jr.