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Baked Fish with Mushrooms and Cream_image
Baked Fish with Mushrooms and Cream

Author: Ann Boulard

Easy Garlic and Onion Bread Wedges_image
Easy Garlic and Onion Bread Wedges

Author: Robin Levy Goetz

Blue Cheese Toasts_image
Blue Cheese Toasts

Grilled Sausage Sandwiches with Caramelized Onions and Gruyère Cheese_image
Grilled Sausage Sandwiches with Caramelized Onions and Gruyère Cheese

Fettuccine with Mushroom-Gorgonzola Sauce_image
Fettuccine with Mushroom Gorgonzola Sauce

Jalapeño-Glazed Chicken Breasts_image
Jalapeño Glazed Chicken Breasts

Roasted Eggplant and Garlic Salad with Tomatoes_image
Roasted Eggplant and Garlic Salad with Tomatoes

Pork Tenderloin with Peach-Mustard Sauce_image
Pork Tenderloin with Peach Mustard Sauce

The key with tenderloin is making sure it's not overcooked, which is when it gets dry. The riper the peaches, the more delicious and nuanced the sauce will be.

Author: Bryan Furman

Curried Pea Soup_image
Curried Pea Soup

Thyme-Roasted Potatoes with Balsamic Vinegar_image
Thyme Roasted Potatoes with Balsamic Vinegar

Grilled Italian Burgers_image
Grilled Italian Burgers

Strawberry Tiramisu_image
Strawberry Tiramisu

Author: Giada De Laurentiis

Upside-Down Butterscotch Apple Sour Cream Cake_image
Upside Down Butterscotch Apple Sour Cream Cake

Baker's sugar, a favorite of pastry chefs, is also called superfine sugar. It measures the same as regular but dissolves more quickly. It's available at some supermarkets. You can also make your own by...

Author: Diane Rossen Worthington

Easy Aïoli_image
Easy Aïoli

This versatile condiment is also great with bread or crudités.

Author: Amy Finely

Spaghetti with Asparagus, Shiitake Mushrooms, Lemon, and Chives_image
Spaghetti with Asparagus, Shiitake Mushrooms, Lemon, and Chives

Author: Tina Miller

Cheesy Sausage and Sage Stuffing_image
Cheesy Sausage and Sage Stuffing

This holiday-worthy recipe was inspired by bread pudding and ended up somewhere between a strata, a gratin, and a traditional Thanksgiving stuffing.

Author: Claire Saffitz

Braised Red Cabbage_image
Braised Red Cabbage

An easy Braised Red Cabbage recipe

Sweet-and-Sour Brisket_image
Sweet and Sour Brisket

Author: Jan Okun

Dilled Cheddar Cheese Batter Bread_image
Dilled Cheddar Cheese Batter Bread

Cranberry-Maple Sauce_image
Cranberry Maple Sauce

Glazed Sea Bass with Ginger Butter Sauce_image
Glazed Sea Bass with Ginger Butter Sauce

Shrimp-Stuffed Portobello Mushrooms_image
Shrimp Stuffed Portobello Mushrooms

Berry-Berry Streusel Bars_image
Berry Berry Streusel Bars

Author: Devora Disner

Pasta with Anchovies, Currants, Fennel, and Pine Nuts_image
Pasta with Anchovies, Currants, Fennel, and Pine Nuts

Author: Sal Passalacqua

Shrimp Bisque_image
Shrimp Bisque

Author: Bon Appétit Test Kitchen

Flourless Chocolate Cake with Chocolate Glaze_image
Flourless Chocolate Cake with Chocolate Glaze

Linguine with Tomatoes, Olives, Feta, and Parsley_image
Linguine with Tomatoes, Olives, Feta, and Parsley

Author: Charlie Jones

Southwestern Caesar Salad with Chipotle Dressing_image
Southwestern Caesar Salad with Chipotle Dressing

Sour Cream and Herb Muffins_image
Sour Cream and Herb Muffins

Spinach Salad with Pear and Avocado_image
Spinach Salad with Pear and Avocado

Author: Susan H. Eastridge

Skewered Scallops with Orange-Sesame Dipping Sauce_image
Skewered Scallops with Orange Sesame Dipping Sauce

Basmati Rice with Raisins, Nuts and Peas_image
Basmati Rice with Raisins, Nuts and Peas

Watercress, Orange and Red Onion Salad_image
Watercress, Orange and Red Onion Salad

Linguine with Mushrooms and Parmesan Cream Sauce_image
Linguine with Mushrooms and Parmesan Cream Sauce

Author: Mark Taylor

Italian Sausage and Tortellini Soup_image
Italian Sausage and Tortellini Soup

An easy Italian Sausage and Tortellini Soup recipe

Author: Pam Blanton

Parmesan Toasts_image
Parmesan Toasts

Cajun-Style Blackened Halibut_image
Cajun Style Blackened Halibut

Apple-Raisin Chutney_image
Apple Raisin Chutney

Pork Tenderloin Cubano_image
Pork Tenderloin Cubano

Marinated Vegetables with Garlic and Thyme_image
Marinated Vegetables with Garlic and Thyme

Chilled Carrot Soup with Cumin and Lime_image
Chilled Carrot Soup with Cumin and Lime

Caramelized-Onion Flatbreads with Crème Fraîche_image
Caramelized Onion Flatbreads with Crème Fraîche

Rib-Eye Steaks with Mushrooms, Brandy and Blue Cheese_image
Rib Eye Steaks with Mushrooms, Brandy and Blue Cheese

Spring Rolls with Soy-Ginger Dipping Sauce_image
Spring Rolls with Soy Ginger Dipping Sauce

Roasted Red Bell Pepper Salad_image
Roasted Red Bell Pepper Salad

Author: Giada De Laurentiis

Poached Pears with Chocolate-Pear Sauce_image
Poached Pears with Chocolate Pear Sauce

Author: Gail Conde

Mushroom and Barley Soup_image
Mushroom and Barley Soup

Author: Kay Schlozman

Potato Gratin with Mustard and Cheddar Cheese_image
Potato Gratin with Mustard and Cheddar Cheese

Pineapple-Glazed Ham_image
Pineapple Glazed Ham

We spiked the glaze for our retro-chic ham with hot sauce and apple cider vinegar to cut through the cloying sweetness of the original.

Author: Chris Morocco

True Vanilla Ice Cream_image
True Vanilla Ice Cream

Author: Bon Appétit Test Kitchen

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