Author: What's Cooking America
With just 10 minutes of prep time and an hour of baking, Banana Bread recipes don't get much easier than this one! This moist, perfectly baked banana bread loaf is rich with real banana flavor and...
Author: Becky Hardin - Easy Dessert Recipes
A Delicious Fluffy Biscuit Swimming in 1 stick of Butter using only 6 Ingredients.
Author: Catherine's Plates
Thick slices of buttered bread toasted until golden and crunchy on the outside and light and tender on the inside.
Author: Beth Mueller
This is delicious, and even better toasted. It'll remind you of summer all year long.
Author: ruth
Great addition to corned beef and cabbage on St. Patrick's Day.
Author: Mary Catherine Bailey
A combination of two favorites: banana nut bread and zucchini bread. The flavors combine and in each bite you get just a hint of both flavors.
Author: heather duncan
This bread is delicious plain or toasted. I make it at least once a week.
Author: Esther Kenagy
Cake-like texture with the popular banana chocolate taste.
Author: Anne Williamson
This quick bread is made with fresh strawberries and pecans. Top with a simple glaze.
Author: Sandra Shaffer
Injera is a spongy, slightly sour flatbread from Ethiopia and Eritrea, considered to be the national dish of these two countries. Adapted from former Chef Azlin Bloor's recipe.
Author: Kosher Cowboy
If you like garlic bread you'll love this! This savory version of the classic Monkey Bread is sure to add fun and flavor to any meal.
Author: Lynseey
Author: Mary (The Goodie Godmother)
Settle in for the countryside flavors of this Fig and Pecan Rustic Loaf Recipe, that tastes great from country farm to city sleek tables.
Author: Marly McMillen
This flatbread brings me back to my early childhood when the Syrian lady across the street from my grandmother made it and always gave us some. It's my first food memory. The bread has a unique texture,...
Author: Chef John
Once you see how easy it is so make this bread in your bread machine, you won't buy it at the store anymore!
Author: Holly
These muffins take only minutes to put together, require little clean up and are easy enough for even inexperienced cooks to make! I have used white, yellow, and French vanilla cake mix with this. They...
Author: neesienc
This is the real thing! Because it must only be handled very lightly, it can never be made in a bread machine.
Author: Andrea Doyle
This is the staple bread of Ethiopia. It is traditionally made with teff, a very finely milled millet flour. Regular millet flour from a health food store will work fine. Use this bread to sop up the flavors...
Author: Anonymous