Blueberry Cream Cheese French Toast Bake without any overnight chilling is the perfect cross between a french toast bake and blueberry cream cheese danish.
Author: Sabrina Snyder
This quiche is my favorite! I sometimes omit the sausage and add more garden fresh ingredients. It reheats nicely in the microwave, which I find especially handy after a busy day working as a postmaster...
Author: Taste of Home
Author: Lori Longbotham
"Your day will start just right when you prepare this comforting chilled cereal created by our Test Kitchen staff. Filled with wholesome ingredients, it sits in the fridge overnight for the perfect pick-me-up...
Author: Taste of Home
I've prepared these for many brunches-peaches are my favorite fruit to add, but you can use strawberries or blueberries. People of all ages enjoy dunking crispy waffle strips into creamy dip. -Bonnie Geavaras-Bootz,...
Author: Taste of Home
The great flavor of these waffles is enhanced by the crispness of the cornflakes and by the sweet honey sauce. I like to serve these with fresh fruit and sausages.
Author: Taste of Home
Lemon juice and zest in the cake batter and the glaze makes this tart and tangy lemon yogurt cake a lemon-lovers dream.
Author: Sheela Prakash
I've been cooking for some 45 years. So to keep my interest in the kitchen, I like to try new recipes. You'll enjoy the tasty, hearty flavor of these unique breakfast burritos.
Author: Taste of Home
Author: Janice Cole
Author: Kenny Shopsin
This crustless broccoli cheddar quiche is made with bisquick (or flour + baking powder). Add ham or bacon if you want, feeds a crowd!
Author: Elizabeth Lindemann
This simple healthy supper can be on the table in 15 minutes flat. Treat yourself to baked eggs, a hearty red pepper sauce and a chunk of ciabatta
Author: Amanda Grant
"When serving this, be prepared to dish out second helpings-and even thirds!" says Sher Koczko of Winchester, California. Her combination of hash browns and sausage complements many menus.
Author: Taste of Home
My family and friends all love it when I make this delicious French toast in the morning. It's so delicious and easy! -Cindy Steffen, Cedarburg, Wisconsin
Author: Taste of Home
Whip this tasty breakfast casserole up the night before to make the morning meal a snap. Our Test Kitchen uses peppers, bacon and cheese to lend home-style appeal.
Author: Taste of Home
Author: Giada De Laurentis
Author: Taste of Home
Author: Andrea Nguyen
This filling, high-protein but very low-calorie breakfast is perfect for an intermittent diet or very low-calorie diet. Each serving provides 200 kcal.
Author: Fiona Hunter
Mashed acorn squash provides the moistness in these soft golden waffles from Sue Gronholz of Beaver Dam, Wisconsin. "They are a good way to sneak veggies into to your family's meals without them noticing....
Author: Taste of Home
These old-fashioned biscuits are made with buttermilk, so they're melt-in-your-mouth soft with a lovely fluffy golden top and lightly crisp bottom. And best of all, they are ready to enjoy warm from...
Author: Renae
Make the most of the short fresh cherry season each summer and whip up a batch of these healthy cherry oatmeal muffins.
Author: Fiona Haynes
Author: Megan Gordon
Author: Faye Levy
This quick Southern shrimp and grits recipe is an easy dinner for busy weeknights or a special brunch for a slow Sunday morning!
Author: Blair Lonergan
I went to my local Wal-mart superstore and this is the sample they had out. It was so good, and better yet so simple! The cook time is the chill time. I'm guesstimating on servings.
Author: Chef shapeweaver
These scrambled eggs are packed with a variety of veggies, giving you an instant healthy start to your day. -Marilyn Ipson, Rogers, Arkansas
Author: Taste of Home
I cook the bacon and chop up the vegetables for this hearty casserole the night before, so it only takes a few minutes to finish in the morning. When we have overnight guests, I serve it for breakfast...
Author: Taste of Home
Author: Bon Appétit Test Kitchen
For the perfect fall breakfast, these pancakes are perfect. The pumpkin and cinnamon go perfect together.-Nancy Horsburgh, Everett, Ontario
Author: Taste of Home
French toast you can eat with your fingers and tastes like cinnamon doughnuts!
Author: Nagi | RecipeTin Eats
Yellow tomatoes are sweeter than red, so this mix is big on heat and zing.
Author: Molly Baz
When you have some herbs threatening to go past their prime in the crisper drawer, preserve them by making herb butter, which just happens to be an excellent landing pad for a perfectly fried egg.
Author: Chris Morocco
I've had this unique recipe for years. It's always a hit at our house because it combines eggs, bacon, cheese, vegetables and bread all in one pan. I enjoy cooking for my husband of 31 years, two sons,...
Author: Taste of Home