Handed down from Carol Baptiste's mother in law, early 1980s in Ohio.
Author: Melissa Buchanan-Smith
I used to be a nanny for two children when i was just about 18. The woman I worked for made these every year for Christmas. When I got out on my own I asked her for the recipe and I have been making them...
Author: Deneece Gursky
Everyone has tried a version of these cookies during the holiday season. Inhaling powdered sugar while devouring this yummy treat is fun (and a little messy). These are light, buttery, and crunchy. The...
Author: Sea Sun
these i make in memory of my mom she didn't like alot of sweets other than a 5th avenue candy bar but these she loved
Author: francine bryson
These are so nice... and so naughty at the same time! Perfect for an indulgent moment or to give as gifts (if you're feeling generous.)
Author: Donna Stadter
Chocolate Mint Sticks recipe 117
This started as my mother's recipe, but I made adjustments over time to find the right peanut butter cookie base which is solid enough not to break but soft when you bite into them. These have been a family...
Author: ramsey_luver
Soft and chewy andes mint cookies are the perfect combination of chocolate chip cookies and mint cookies. Soft and chewy cookies, loaded with chocolate chips and Andes mints! These cookies will be loved...
Author: Lauren
A staple of the holiday season, these chewy gingersnaps are a must! For a cookie exchange or just your family, everyone will love these chewy ginger molasses cookies!
Author: Katherine | Love In My Oven
I found this recipe on recipelion.com. My husband loves moon pies so thought I would make them for him, both him and my grandson loved them, I don't eat moon pies.
Author: Nelda Carnley @BamaNama
The secret is out on the cookies baked at Tall Oaks Inn. The owner (my sister-in-law) had to sign a non-disclosure agreement on the recipes for Chocolate Chip, Peanut Butter, Cracked Sugar and Brown Sugar...
Author: Kathy Joppie @KoffeeQueen
There are no tricks to making easy no-bake bars. Just use your favorite cereals!
Author: star pooley
I don't remember where or when I got this recipe, but I make it quite often. It's a moist cake filled with fruity goodness.
Author: Judy Garcia
EVERYONE LOVES THESE. The best "No-Bake" cookie recipe you will ever make... Crazy Delish! Hope you love them!
Author: Vicki Bacon
My grandmother use to make these when i was a kid then my mom took over the making of them now i make them too!If you love spice cookies or oatmeal rasin you will love these!
Author: Elizabeth Wallen
I found another recipe and on another site...It sounded so good, but a couple measurements were off and I added some orange zest just for kicks and wow...it all worked out so well I couldn't wait to get...
Author: Wendy Rusch
I got this recipe from Bon Appetit. My husband hosts poker night on Monday nights. Every year around Christmas, the guys ask for these cookies. They are a "royal flush".
Author: Dawn Lindhorst
This is the best peanut butter cookie recipe you'll ever make or eat! These classic, soft peanut butter cookies are easy to make, loaded with peanut butter, and will definitely become your new favorite...
Author: Laura
Here is another rhubarb recipe from Shupert's Honey Farm. This recipe is dated 1959 in Mom's collection. The drizzle is an important part of the recipe becasue the rhubarb is sour or tart.
Author: Kathie Carr
Please use over ripe bananas , well mashed in this recipe as that is where you find the great flavor of banana. This recipe is from Land O'Lakes- butter box. My kids just loved these when they were small-...
Author: Pat Duran
I have fond memories of helping my grandmother make these delicious cookies. It was a family favorite and she brought it to gatherings often. She gave me the recipe in 1967 when I was getting married....
Author: Kathy Sterling @Kster2033
Soft and chewy with a nice natural lemon flavor, these are the perfect lemony cookie. Fresh lemon juice and zest make the perfect lemon flavor. The cream cheese, it makes the cookies cake-like (similar...
Author: Noelle Myers
Saw this recipe on the internet. Chocolate lovers...unite!!!!!!!
Author: Carol Perricone
Coconut cookies of any kind I really enjoy making. I have made these also with Macadamia Nuts for the holidays. These are a light Golden brown delicious cookie.
Author: FREDA GABLE @cookin4me
Chocolate Chip lovers beware! These irresistible cookies are my own recipe, and they are nice and thick, soft and chewy, and absolutely hard to resist!
Author: Beth Sigworth
These cookies are formed by cookie cutters. By using a toothpick to make a hole in the top of the cookie, you can hang them on the tree. You can also make paint out of egg yolks, and food coloring to make...
Author: Cindy B.
During the1950's the spring at Shupert's Honey Farm brought an abundance of rhubarb. These cookies were one favorite way to use some of the tart fruit.
Author: Kathie Carr
Yum, yum, Anohter recipe from my cookbook ~ Flavors of Cape Cod which I got along time ago. This one was submitted by Mrs. Allen Benner ~ Thank you for submitting it.
Author: Carol Junkins
This first way is with eggs the second is without. Both ways are great. Recipe from Williams-Sonoma Guide to good Cooking 1996 and the other is from my catalog of recipes in box on a shelf.
Author: Pat Duran
there is so many things you can change to make this your own. i use cranberries, almonds , or pecans,or raisens, dates, coconut... sky is the limit
Author: Heather Brignall