Bacon addicts, unite! This cake tastes like pancakes and bacon together - yes it is a lot of butter... and an entire pound of bacon, but is it worth it? ABSOLUTELY!!! Now that I have made it once, everyone...
Author: C.J. Sharpless
I can't Claim this as Mine, but I've shared with EVERYONE who's Enjoyed it! EASY, Moist, & DELICIOUS!Also called 'Earthquake Cake'...too bad I don't have a picture to explain THAT! Just Bake it and you'll...
Author: Patricia Shirah @halffastcook
I got this recipe from my aunt many years ago. It is the best, most unique tasting cake ever. All of my friends rave about it and request it.
Author: Cora Stewart
This is my Mother in laws favorite cake. in the last six yrs she has asked me to make it for her or called me for the recipe. lol what can I say, she can't hang onto a recipe.
Author: Sandy Williams
I created this recipe for my wedding cake. It has a very nice flavor!
Author: elish2
If you love cinnamon and apples, then this coffee cake is for you. It smells heavenly while baking. Starting with a spiced cake mix and apple muffin mix makes this easy to make and creates a yummy flavor...
Author: Mary Gonzalez
My, what a refreshing spring cake! The cherry flavor is just right and doesn't overwhelm the dessert. Highly recommended!
Author: TAMMY WADE
This lemon pastry cream recipe is a versatile way to fill classic French pastry and cakes. Crème patisserie recipe. French pastry cream with lemon.
Author: Rebecca Franklin
So good and gooey! The classic butter cake with a swirl of chocolate.
Author: Erin Table for Seven
This is a take on the chocolate sheet cake - and I think it is right up there with that delicious cake too! It's moist and gooey and it is great for Church supper or Buffet. A nice change from the chocolate...
Author: Pat Duran
This keto cocoa mug cake is like a massive chocolate cup just waiting for you to take a bite. This rich keto-friendly, gluten-free, and dairy-free treat will be sure to become a staple in your home.
Author: Housewife
My grandmother made this cake every Christmas. I found the recipe.The cake is a must not only for Ky. and Tenn. folks, but for families whose roots stem from these states. Jam refers to Blackberry,dewberry,...
Author: marilyn mccabe
Recipe video above. Apples take centre stage in this lovely teacake! The crumb is soft and beautifully moist, there's apple inside and on top. It takes time to chop the apple, but the cake part is...
Author: Nagi
If you like citrus cakes and pineapples you will like this cake.
Author: Laura L Daugherty
One of my husband's favorite cakes is a butter cake with chocolate frosting. In fact, it's pretty much a favorite with just about everyone. I have to say, though, a yellow cake mix just doesn't have the...
Author: Angela (Grammy) Derby
A good pound cake with raisins. To keep the raisins from sinking to the bottom, dredge them in flour before you stir them in.
Author: PAULMCLEAN
With a super moist filling and a winning combo of orange and date, how can you lose?! This is a wonderful cake... and a wonderful find.
Author: Penny Chaput
I tweaked this recipe from a variation of the Amish Friendship bread, the one that got passed around in baggies.This one does not involve weeks of "fermentation', thank goodness, but became such a hit...
Author: miriam hayden @mevhayden
This amazing cake is so good and kids love it. It is also very easy to make.
Author: Anita Hoffman
you wish you want york peppermint patty on cake?I create this cake recipe just for you,there will be minty delicious.
Author: raymond spencer
This is a recipe from my family's cookbook. The flavor can be enhanced by pouring 1/2 cup of wine or sherry over cake while still warm.
Author: Renee
We've got your new favorite seasonal dessert, right here. The creamy whipped frosting and the sweet apple pie filling make this Apple Cinnamon Poke Cake an absolute delight! It's an easy poke cake recipe...
Author: Ginsburg Enterprises
This recipe delivers a low-fat version of a perennial favorite through use of applesauce: carrot cake with walnuts, raisins, and pineapple.
Author: Sally Smircich
Its so good you will want to hide it for yourself! This turns out very moist and so yummy.
Author: mindy morrissette
My mom's old recipe, slightly modified. If you like, you can make an adorable Easter bunny with two types of cake; vanilla body, chocolate ears, and coconut fur. Yum yum!
Author: amber52
Crisp layers of hazelnut meringue, sandwiched with whipping cream, and decorated beautifully with strips of chocolate.
Author: MARBALET
This eggless chocolate frosting takes a little more time to make than a traditional American buttercream, but not much-and its deep, dark chocolate flavor is well worth the wait.
Author: Stella Parks
Got this delish recipe from my sister along time ago. I had it at her cook-out and had to have the recipe. Is easy to make and very good. Something different to make.
Author: Carol Junkins
This is a quick and easy dessert. Not exactly diet, but worth the calories. Serve and sit back and wait for the ohs and ahs. Definitely a keeper
Author: Patricia Yates
Sweet peaches, a crumb topping, and an irresistible cake make for one fantastic Peach Cobbler Coffee Cake!
Author: Jennifer McHenry
GRANDMA,S COULD MAKE A DESERT OUT OF JUST ABOUT ANYTHING AND MAKE IT TASTE DELICIOUS....LOL
Author: FANNIE MCCOY
Nutty, fresh and fruity! This delicate cake is almost as delightful to look at as it is to eat. Your guests will think you spent hours preparing it!
Author: Pat DiMercurio
GOT THIS RECIPE FROM MY HUSBAND'S COUSIN. SO MOIST AND SOOO GOOD AND IT IS WEIGHT WATCHERS SO NO GUILT.
Author: Kelly Rice
This is a family recipe passed from my dad's mother to my mom when my parents were married. Recently, it was passed to me. It is a Christmas time favorite.
Author: Nancy Carver
This key lime pound cake will take you to The Keys. It's a tender and moist pound cake. Refreshing, the key lime flavor isn't overpowering. Brushing with a key lime glaze is perfect and enhances the citrus...
Author: Gayle Seidelman
One of my very best friends, Ma Ann, gave me this recipe years ago and I've been making it ever since. Don't you dare make fun of my very well seasoned 9x13 pan. I've had it for 42 years and refuse to...
Author: Bea L. @BeachChic
One of my girlfriends e-mailed me this recipe. This recipe is called 3,2,1 Cake because all you need to remember is; 3 level tablespoons mix, 2 tablespoons water, 1 minute in your microwave.Try various...
Author: Norma DeRemer
I had been looking for a good butter cake recipes for years when I found this recipe. I found this recipe in an old recipe box in a kitchen used for therapies at the hospital I work for. This cake is frosted...
Author: Mary Louise
It was said that President Lincoln took little interest in food and eating. However, this delicious cake was an exception, and he pronounced it the best dessert he ever ate.
Author: Paula Collier @christmascookie
This is a quick and wonderful cake for guests, birthdays or just you guys. It helps if you have a 12" non-stick skillet like the executive skillet from the Pampered Chef. Dont try this with a stainless...
Author: Linda Mericle
My Aunt Helen is one of the best bakers I know. She has been making this cake ever since I can remember. The highlight of a holiday meal was when this cake was served. It is still a family tradition and...
Author: Pearl Florick @pearliedee
Recently my interests have changed from just making good food, to making it look as good as it taste. "You eat with your eyes". This photo is borrowed from Taste of Home. I will substitute with mine as...
Author: CONNIE BOLDA @DuplinLady
I know, trust me! Scrumptious, moist, dripping with ganache and loaded with nuts... I made this cake with my mom in mind. My mom has the biggest sweet tooth I have ever seen! Her favorite combination is...
Author: Didi Dalaba
I don't remember when I got this recipe, but it has been a favorite for years. It's quick, easy and makes a moist cake that keeps well.
Author: Lenna Roe
This yellow cake is light and fluffy with a delicate light crumb. Whipped egg whites and cake flour both add to the wonderful light texture of this cake and it will become your go-to recipe for yellow...
Author: Cindy Gibbs