Make and share this Simply Easy Buttery Toffee recipe from Food.com.
Author: MizzNezz
Make and share this Black Walnut Fudge recipe from Food.com.
Author: Motley Oklahoman
These are from Helen Jones, a member of the Sewing Bee at my church. She is a fine quilter and even finer person.The passive time (chill time and waiting to harden) I count as "cooking time". This recipe...
Author: Sweetiebarbara
This is super quick and super easy. It also sets up super fast so have your buttered pan prepared. Do not use imitation chocolate chips or flavored chips such as butterscotch or peanut butter since these...
Author: Nyteglori
Peppermint bark is a Christmas classic. Who can resist dark chocolate, white chocolate, and crisp bites of minty candy canes?
Author: Elizabeth LaBau
Found in a search and posted in response to a request to add this recipe to the Zaar database. I have not made this recipe so times are a guess-timate.
Author: Impera_Magna
Chocolate Cherry Mice are the cutest little Christmastime treats! Sweet chocolate covered cherries with an adorable mouse face that kids love to make and eat.
Author: Erica Walker
A perfect combination of crunchy toffee, almonds and a touch of chocolate. Drizzle it with a little melted chocolate, if you want.
Author: Annacia
Found this in "Food & Family" and is so easy to make. It calls for a minimum of at least 2 hours chilling time. This fudge is a great choice for cookie plates or platters, as well.
Author: Manami
A really easy recipe, that contains only 2 ingredients. Try substituting milk chocolate chips for white. This makes a great addition to your Christmas goodie trays.
Author: Martina
This is my grandmother's recipe for the chocolate variation of Torrone. Torrone is a traditional nougat candy with hazel nuts (or almonds, or a combination of both), usually served at Christmas and/or...
Author: Dee514
This homemade Reese's Peanut Butter Cups recipe will satisfy your peanut butter cravings in just minutes, and they taste just like the real thing!
Author: Erica Walker
We have been making this fudge at the holiday season for years, if cooking time is followed directly this will produce a wonderful fudge that tastes just as good maybe even better than the fudge prepared...
Author: Kittencalrecipezazz
Bon Apetit magazine's columnist Molly Wizenberg shares her holiday baking ritual: the old-timey Aunt Bill's Brown Candy, a cross between praline and fudge from her homestate of Oklahoma. This soft, nutty,...
Author: Raquel Grinnell
Author: Francois Payard
This recipe came to me from my mom-in-law who originally got it from her mom. No one I've met as of yet can resist them, and everyone either asks me for the recipe or to make more just for them.
Author: Lara H
Make and share this Crock Pot Caramel Apples recipe from Food.com.
Author: Mirj2338
Make and share this Marshmallow Creme Fudge recipe from Food.com.
Author: jmk8621
I got this recipe out of Southern Living several years ago.The magazine credits Mrs. R.D. Walker of Garland, TX for the recipe. It is the only fudge I make, because it does make a large amount, and I find...
Author: JohnsCutie
Make and share this Creamy Cappuccino Orange Fudge recipe from Food.com.
Author: looneytunesfan
This is a rich candy-like treat that is a snap to make, and the results are delicious. No fussing around with a candy thermometer and softball stage or any of that stuff. Simple and tasty, made from Breton...
Author: Megohm
This recipe was given to me by the owner of a bed and breakfast in Arkansas. It is SO easy to make. Just make sure you are a really quick "stirrer", as my daughter says.
Author: Sherrybeth
Crunchy, sticky, and easy-to-make toffee apples are just right for eating on Halloween night or any other fall celebration.
Author: Elaine Lemm
I learn the best lessons when I make mistakes. I tried several recipes, and just made a mess. Well, I didn't just make a mess... I made a mess, but also managed to make edible chocolate bowls that were...
Author: Sweetiebarbara
Make and share this White Trash Snack Mix/Candy recipe from Food.com.
Author: Tina A
So easy it's almost ridiculous! :) These chocolate-covered pomegranate seeds are a great addition to the holiday season, and the kids will like helping to make them.
Author: Julesong
This candy is named after a renowned Brazilian politician of the 1920's, Brigadeiro Eduardo Gomes. He was an Air Force brigadier general who first gained notoriety for playing a part in quashing a communist...
Author: Chef Momo Brazil
Mmm need I say any more than the title. Your friends will think you bought these--they are so good, and they are easy to make variations with too. (Originally from Truffles, Candies & Confections by Carole...
Author: honeydue
Make and share this Sugar and Spice Almonds recipe from Food.com.
Author: PalatablePastime
Wanting to make decadent liqueur-based sweet treats for my friends, I scoured high and low for recipes. This little gem came from the most unlikely place, but it fit the bill perfectly. Stunningly simply,...
Author: DutchKiwi
Make and share this Opera Creams Candies recipe from Food.com.
Author: HeatherFeather
Every Christmas my friends and family look forward to this in the cookie tins I make for all of them. They get very upset when I do not make this. It is so easy to make. However, you will want to give...
Author: angelcakes
Author: Elinor Klivans
This is a delicious fudge to make for gifts or to have on hand for holiday visitors. Feel free to use hazelnut syrup, such as Torani or Da Vinci, in place of the liqueur.
Author: Veghead
I found this at the Home Cooking section of about.com. Seems like a novel idea for the kiddies, even if you don't celebrate Christmas.
Author: Mirj2338
Author: Judith Choate
Chocolate Covered Pretzel Rods - Super easy and fun treat to make and gift during the holidays. Beautiful, edible, salty-sweet treats everyone loves!
Author: DSTR
Got this recipe from Southern Living a few years back and I get more requests for it for Christmas gifts than anything....
Author: Sherrybeth
Make and share this Cherry Nut Easter Eggs recipe from Food.com.
Author: Lorrie in Montreal
This is a wonderful and very easy recipe for the holidays! I found it in Taste of Home Magazine. If you decide to prepare a double batch, please make sure you spread in only a single layer on the baking...
Author: Bev I Am
Author: Yvonne Askew
Make and share this Raisin Clusters recipe from Food.com.
Author: Theresa Thunderbird