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Recipe for Bloody Mary with Seafood

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Author: Elizabeth Van Lierde

Pudding Shots

Pudding shots are just as fun as Jell-O shots but easier to make. Get inspired to create these fun party shots with easy recipes and a few quick tips.

Author: Colleen Graham

Creamy South African Delight

This is a very unusual drink in that it contains Amarula. Amarula is an extremely delicious and interesting liqueur made from marula fruit that grows on the marula trees in South Africa. It tastes like...

Author: Kelly Williams

Top Notch Volcano

Author: Pete Wells

Daiquiri

The daiquiri is a classic sour - that is, a family of cocktails made with spirit, sugar and citrus juice - whose simple, straightforward appeal has been obscured for years by frozen, fruity variations....

Author: Robert Simonson

Strawberry martini

This strawberry martini is utterly, mouthwateringly fruity and perfect for summer parties

Author: Jamie Oliver

Salted caramel pecan sour

A modern version of the classic sour cocktail, this is the ultimate Christmas drink. Salted caramel and Icelandic vodka make an irresistible mix

Author: Josh Ramsay

The Seelbach Cocktail

When devising a signature drink for the Seelbach Hotel in Louisville, Ky., Adam Seger drew inspiration from the cocktails made with cava and Spanish brandy that he had tasted at a Spanish restaurant. Wishing...

Author: Robert Simonson

Keto Irish Cream (Low Carb Baileys Copycat Recipe)

Bailey Irish Cream is one of my all-time favorite liqueurs. It is so good in coffee, or even on the rocks. I just knew that I had to recreate it in a low carb version. This Keto Irish Cream makes for an...

Author: Kyndra Holley

TitoRita

Cool down with our twist on the traditional margarita. Blended orange liqueur and fresh lime juice give the TitoRita a sweet and sour punch.

Author: Tito's Handmade Vodka

Bloody Vampire Cocktail Recipe

A delicious blood-red vodka/gin cocktail for thirsty vampires everywhere this Halloween!

Author: Michelle Ordever

Gin and Tonic

This refreshing summer cocktail for a crowd came to The Times by way of Toby Cecchini, a bartender and the inventor of the once ubiquitous cosmopolitan cocktail. This recipe originated with his father,...

Author: Toby Cecchini

Kiwi Gin Fizz

This is a light and refreshing cocktail that's perfect to cool off during summer nights.

Author: Bon AIPpetit

Tequila: Paloma

The paloma gives a starring role to the grapefruit, using its juice and garnishing with a beautiful wedge. It can be made with regular old grapefruit, but it also be made more festive by using a ruby-red...

Author: Mark Bittman

Strawberry Cobbler

Author: Florence Fabricant

How to Make Caipirinha

The classic caipirinha is the mother of all Brazilian cocktails. This refreshing 3-ingredient drink, is the perfect treat to spend a great summer afternoon with your amigos and familia. It's a delicious...

Author: aline_shaw

Apple & elderflower gin cocktail

Cool off with this gin-based apple and elderflower cocktail with both fruity and floral notes. Make a batch of this easy summer drink for entertaining

Author: Cassie Best

New York Sour Shot

A wine-spiked whiskey sour, the New York Sour is a potent combination of bourbon, lemon, sugar and sometimes egg whites. Top each of these shots with dry red wine for a more classic experience - both in...

Author: Rebekah Peppler

Peach Sake

Author: Matt Lee And Ted Lee

Moscato Sangria

Moscato sangria is a deliciously sweet and refreshing cocktail made with Moscato wine and berries. It's the perfect fruity cocktail for any special occasion.

Author: Lisa Bryan

Deathbed Manhattan

Allen Katz, founder of the New York Distilling Company in Williamsburg, Brooklyn, spent years worrying over his first rye whiskey, tasting and testing it until it was ripe for bottling. So it only makes...

Author: Robert Simonson

The James Bond Melon Ball

Author: William L. Hamilton

Sparkling Mango

Author: William L. Hamilton

Bella Donna

Author: William L. Hamilton

Negroni Bianco

The Negroni deftly toes the line between sweet and bitter. A pinch of salt helps navigate that balance, muting bitter edges and highlighting sweetness, all without actually tipping the drink salty. This...

Author: Rebekah Peppler

Siren's Song

Hold me back!

Author: Greg's Bar and Grille

Baileys Chocolate Martini

This Baileys Chocolate Martini is the perfect combination of chocolate and Baileys! Dessert in a glass! You won't find a better chocolate martini recipe!

Author: Lisa Longley

Pink Grapefruit Martini

This sweet and tart Grapefruit Martini recipe needs just 3 ingredients and tastes like sunshine. It's a quick and easy vodka cocktail to make that will brighten your day immediately.

Author: Sharon Garofalow

How to make Infused Liquors (5 Ways)

DIY Infused Liquors make for a fantastic holiday gift for a host/hostess, friend, family member or really any other adult in your life.

Author: Lexi

Pineapple Vodka

Pineapple vodka is so easy to make at home and the pineapple flavor is so much more intense than any store bought pineapple vodka we have tried. Perfect for summer time cocktails!

Author: Julie & Debbie

Bacon Infused Bourbon

Bacon and bourbon: What could be a more Southern combination?This easy cocktail recipe requires only two ingredients, which you probably already have on hand. You'll need one bottle of your favorite bourbon...

Author: Southern Living Editors

Habanero Simple Syrup

A fiery mixer for cocktails

Author: Matt Bray

Hot Buttered Rum

Have you ever had a Hot Buttered Rum? This classic winter cocktail is so overlooked but so easy to make - and delicious!

Author: Amanda Formaro

Strawberry Martini

This fruity strawberry vodka martini is an easy and delicious cocktail to make this spring.

Author: Ali

Kentucky Mule

Larry Rice's Louisville bar, the Silver Dollar, is all about whiskey. So its version of the Moscow Mule is bourbon based. Nothing complicated here, just good Kentucky whiskey subbed for the usual vodka....

Author: Robert Simonson

Red Hook Cocktail

Author: Robert Simonson

Bloody Mary

This vodka cocktail has endless variations. You can add chilli, Worcestershire sauce, Tabasco, herbs... even bacon. It's up to you!

Author: Jamie Oliver

Ranch Water

You've seen it all over TikTok - now it's time to make ranch water for yourself.

Author: sarseg

El padron

This spicy cocktail packs a little heat that beautifully balances the mezcal's sweet, smoky flavour. It's a great summer sipper

Author: 400 Rabbits

Frozen Peach Margaritas

You can use fresh or frozen peaches. If using fresh peaches, use 2 large peaches, peeled & cubed. Add about an extra cup of ice if needed when blending. The ice amount will vary depending on how big your...

Author: Diane

Watermelon Champagne

Author: Florence Fabricant

Guava Daiquiri

This is a very refreshing cocktail. Tangy with a hint of sweet and oh so yummy!

Author: Patty Bronson

Root Beer Butterfest Float

This low-alcohol, post-dinner drink tastes a bit like a root beer float after the ice cream has melted. It is named after the Butter Festival that takes place every June in Mr. Bartels's hometown, Reedsburg,...

Author: Robert Simonson

Watermelon Lime Cooler

While coolers are often stretched with something sparkling, this rose-hued drink swaps in a pour of fresh watermelon juice. The inherent sweetness - and deep pink color palette - of both the juice and...

Author: Rebekah Peppler

Vin Chaud

This vin chaud is a warm, mulled wine cocktail recipe inspired by the Christmas markets found in France and all over Europe.

Author: Melissa Belanger

Frozen Moscow Mules

This Frozen Moscow Mule recipe is only THREE ingredients! It is the perfect drink for a party, Moscow Mules in large batch form! It's pretty hard to beat the original Moscow Mule, but with how easy this...

Author: Lisa Longley

Homemade Praline Liqueur

This is really yummy. If you like a sweet rich liqueur this is for you. Great gift idea too.

Author: barbara lentz

Shanghai Cosmo

Author: William L. Hamilton

Strawberry Spinach Smoothie

Author: Danae Halliday

Gin: Southside Fizz

The fizz comes from the soda. The buzz comes from the gin. The cool comes from the muddled mint.

Author: Mark Bittman