Make these irresistible nutty jumbles made using Gold Medal™ all-purpose flour and applesauce; glazed with sugar-vanilla mixture - a perfect dessert to treat a crowd.
Author: By Betty Crocker Kitchens
Two classic Austrian sweets inspired this showstopping centerpiece dessert. First, there was the Linzer torte, the lattice-topped pastry filled with fruit preserves and nuts. Then came Linzer cookies,...
Author: Betty Crocker Kitchens
Author: Damaris Phillips
Author: Food Network
Pudding cake is a magical dessert. It bakes like a cake, while creating its own pudding-like topping-all in your slow cooker!
Author: Betty Crocker Kitchens
Make and share this Baba Au Rhum (Rum Cake) recipe from Food.com.
Author: cookiecutter _
Author: Food Network
Author: Cat Cora
Make and share this Bananas Caribbean recipe from Food.com.
Author: Muffin Goddess
Author: Anne Byrn
Make and share this Pennsylvania Dutch Cookies Kiffels recipe from Food.com.
Author: Olha7397
Author: Molly O'Neill
This soft, fluffy chocolate angel food cake is made with no added fat. Finish with our fluffy chocolate frosting or dust with confectioners' sugar.
Author: Diana Rattray
This is a variation of the curious Apple Dumplings I posted here ages and ages and ages ago, when I was still in my thirties and my kids were all litt
These are the BEST Oatmeal Cookie Bars you'll ever bake! Soft, chewy, and loaded with rolled oats and chocolate, this is a great recipe the whole family will love! Super easy and no mixer required!
Author: Ashley Manila
The use of leavening in a cake is first recorded in a recipe for gingerbread from Amelia Simmons's American Cookery, published in Hartford in 1796; I guess you could say it is the original great American...
Author: Claudia Fleming
This is the recipe for whipped cream that we use for Grandma Iva's Pea Salad, which I posted. (recipe #78765).
Author: BeccaB3c
When you don't have access to fresh fruits & don't want to use the dried ones, open up the cans!
Author: Sydney Mike
These cookies are different from your regular raisin oatmeal cookies! These are made with chocolate covered raisins!! I made these today to go on this years cookie trays.
Author: my3beachbabes
My SIL wanted a carrot cake for her birthday. I am not keen on layered cakes. They are too much of a pain to make. Bundt cakes have the less hassle and pretty presentation factor. My first attempt was...
Author: Aussie-In-California
This recipe comes from New Orleans' famous Mother's Restaurant. Although I've made it without the brandy, it does taste better with it. Prep time includes soaking the bread pieces.
Author: MSnow
Author: Food Network
Author: Food Network
Author: Food Network
Serve these warm chocolate waffle cookies sprinkled with chocolate chips and powdered sugar - a delicious dessert!
Author: By Betty Crocker Kitchens
Author: Food Network Kitchen
Looking for a delicious fruit dessert? Then check out these apple and cranberry squares made with Original Bisquick® mix and served with ice cream.
Author: Betty Crocker Kitchens
This is a diet buster, it's wickedly delicious and it is so easy and quick. It's from my all time favorite cookbook Fanny Farmer's, my copy was printed in 1965 and it's still the best basic cookbook I've...
Author: Pierre Dance
A good soft applesauce cookie loaded with all of our favorite ingredients
Author: Momma Cyd
Once you learn how commercial maraschino cherries are made, you will want to make your own at home. It does take time, but this recipe makes it easy.
Author: Peggy Trowbridge Filippone
Blondies are one of the simplest, tastiest baked goods you can make. These blondies are perfectly dense, rich, and fudgy with a paper-thin crinkly top. If you have it, use dark brown sugar. Light brown...
Author: Adam and Joanne Gallagher
The old-fashioned orange slice cake is a popular Southern cake recipe. Dates, coconut, and orange slice candies make this a moist and festive cake.
Author: Diana Rattray
I made this cake last year for a Christmas party. When I got home, I had 25 pieces of paper asking for the recipe. It is a simple, easy cake to make, but the finished product tastes just like ding dong...
Author: STARTERWIFE
This naturally gluten-free cake is impressive enough for special occasions but secretly easy enough to make in less than an hour.
Author: Molly Baz
This recipe is for Belgian Lukken cookies made in a Lukken iron (Lukijyer). You can also use an Italian Pizzelle maker which may be easier to find.
Author: Steve P.
Smother layers of homemade chocolate brownie with chocolate chip-studded whipped cream for a one-of-a-kind dessert.
Author: By Betty Crocker Kitchens
Dessert ready in 25 minutes! Enjoy this classic no-roll pie crust - a nutty treat.
Author: By Betty Crocker Kitchens
Author: Food Network
This is another tried and true recipe from Grandma. She always made her own jams and jellies and depending on what fruit was in season that was the fruit of choice for these cookies. Best - Apricot!!!...
Author: Hill Family
I grew up in the Pacific Northwest where it seemed like just about everyone had apple trees in their backyard. We had so many apples that we had to find different ways to use them up. This dish was always...
Author: Food Network
Author: Food Network Kitchen
In this 2001 film, a group of Filipino-American college friends get together to eat and share stories about their loves and lives. Their experiences of assimilating to American society vary, but all of...
This show-stopping holiday cake requires zero baking and is packed with luscious chocolate and coffee flavor. Make it up to one day in advance to save yourself some time on the big day.
Author: Food Network Kitchen
I got this out of a cookbook years ago and they never last long. They are so good.. I didn't have a cake box right on hand so estimated the size. This is great for company. Hope you enjoy as much as we...
Author: faith58
Author: Katy Sparks