Author: Ina Garten
My mother used to make this for Christmas in the 1960's. It was really sweet and brown if my memory serves me. According to the recipe this is from Indiana circa 1850. At the bottom of the recipe is written:...
Author: Chef Stevo
When it's hot outside, cool off inside with refreshing frozen lemonade--pie, that is! This treat combines frozen lemonade concentrate with vanilla ice cream and whipped topping for one cool pie.
Author: By Betty Crocker Kitchens
This is a special cake because it is made with black walnuts. I've included a black walnut frosting to be used or not.
Author: Nana Lee
If variety is the spice of life, this dessert, made with store-bought cake mix and cookie dough, offers plenty of delicious options.
Author: Food Network Kitchen
Cinnabons Cinnamon Rolls - A Cinnabon copycat recipe, adapted from Todd Wilbur's "More Top Secret Recipes" cookbook. About the closest you'll get to the real thing. Super easy to make.
Author: Joanna Cismaru
Finely grated lime peel, a tangy lime glaze, and crunchy pistachios brighten up this old-school favorite.
Author: Matt Lewis
Author: Food Network Kitchen
Here is a recipe that came to The Times from the kitchen of Laura Cunningham, the novelist and memoir writer. It calls for but two ingredients and 10 minutes of your time, and results in a delicious, romantic...
Author: Laura Cunningham
Rooted in tradition, these Viennese Almond Crescents are deeply reminiscent of the cookies your grandma use to make-it might even be the same exact recipe. All it takes is one bite of these light and airy...
Author: By Betty Crocker Kitchens
Author: Food Network
I was just tickled with this recipe. Many years ago I had a similar recipe that used fresh strawberries and strawberry jello; it was very pretty and very tasty and I was sad when I lost my copy. But I...
Author: Lennie
The "short" in shortbread refers to the texture of the pastry-crumbly, crisp and buttery. But shortbread is also easy, the perfect cookie to make when you're short on time. The dough comes together in...
Author: Samantha Seneviratne
This summertime-centric pound cake was inspired by peach cobbler with a little coffee cake streusel thrown in. Serve it in slices topped with more fresh peaches and a dollop of brown sugar-whipped cream...
Author: Eddie Jackson
Author: Giada De Laurentiis
Looking for a fruit dessert? Then check out this mango and raspberry cobbler that can be baked to perfect golden brown hue.
Author: Betty Crocker Kitchens
Biscotti, how I love them. These are a great choice for the holiday cookie trays or whenever you have the desire. They can include almonds if you like.
Author: Annacia
Total comfort food in our family for as long as I can remember. Vary the amounts depending on how firm you like the custard, or how much pasta you like inside. I have changed some quantities and cook time...
Author: Nattymummy
I found this recipe from allrecipes.com. I have tried different oatmeal cake recipes and this is by far the best one. I make one for my dad every year for his b-day and he just loves it and can never stop...
Author: cnpick05
This is the perfect dessert for a crisp autumn day. Be sure to use large baking apples such as Rome or Golden Delicious -they'll have just the right tenderness. Enjoy leftovers for breakfast the next day...
Author: Food Network Kitchen
Another great ginger cookie recipe. I found this a long time ago in an article about all-time best cookies (this one was submitted by a cookie-making all-star named Andrea Gordon.)
Author: spatchcock
Author: Mariana Crespo
I love shortbread and I like sugar cookies but a cookie that is both...that's heaven! This is the kind of icing that "dries" and makes almost like a candy shell on the cookie. When the icing is dry, store...
Author: QueenJellyBean
Make and share this Gluten Free Fairy Cakes recipe from Food.com.
Author: Perfect Pixie
Author: Food Network
I love this icing with the White Cake recipe that I posted. This is not a thick icing like those you buy. This also came from my sister-in-law. We use this for lots of different baked goods that require...
Author: Kelly Gould
Small wedges of this luscious, superchocolaty cake go a long way.
Author: Jill Silverman Hough
A great way to use very ripe bananas, this easy-to-make cake incorporates everything you love about banana bread and adds a few more favorites-chocolate, walnuts, and cinnamon-for good measure. (It's also...
Author: Ruth Cousineau
Author: Christine Muhlke
Make and share this Weight Watchers Dump Berry Cake recipe from Food.com.
Author: Crystal B.
Those who know, know that bananas and chocolate are a match made in dessert heaven. This recipe has both, and so much more. The decadent brownie base is the perfect stage for the smooth banana cream to...
Author: Betty Crocker Kitchens
This all-butter pie dough is extra flaky and tender, thanks to the chilled vodka and our easy folding technique. Stacking the pieces of dough repeatedly takes minor extra effort, and the result is a puff...
Author: Food Network Kitchen
Author: Food Network
Author: Trisha Yearwood
We love Entenmann's Marshmallow Devil's Food Cake but it is almost impossible to find. I found this on the net and my family loved it. Enjoy!
Author: Darlene in Georgia
A popular dish in the south, these are very easy, and a pretty dish from Guilt-Free Desserts cookbook. Kids love them.
Author: lazyme
Author: Food Network
This has been one of my favorite recipes for years. My mom made this for our family when I was growing up. It is truly "yum yum"
Author: Melanie Murray
Author: Devora Disner
Enjoy these delicious bars baked using orange slice candies - perfect for dessert!
Author: Betty Crocker Kitchens
Author: Ellie Krieger
Based on a recipe from Cook's Country magazine, February/March 2006. Makes 24 cupcakes, although it can be easily halved. The editors say, "If you don't have bar or block chocolate on hand, use semisweet...
Author: mersaydees
Author: Ruth Cousineau
These cream puffs are simple and the filling is to die for. I hope you enjoy my grandma's famous cream puffs. The serving size is probably a little off it's easy to eat a whole batch with 2 people. You...
Author: ashleyvonrock
Looking for a cinnamon bar made with Betty Crocker™ Super Moist™ butter recipe yellow cake mix? Then check out this bar recipe.
Author: By Betty Crocker Kitchens
This is a real treat, particularly when made with the cream. It's not as fussy a recipe as it seems. Make them once and your family will want them over and over again. Also, if you're a small family note...
Author: Lennie