Make and share this Persimmon Pulp Cookies recipe from Food.com.
Author: Susan Moore
Tasty hermits made yummy with chopped apple, dried apricots or raisins. This batter is quite thick and I spread the cookies slightly after dropping on the baking sheet. A tiny old clipping from a newspaper...
Author: Elly in Canada
This is one of my boyfriends favourite recipes and a good sweet dish to make in hot weather since there's no oven involved to heat up your kitchen. You can also sub museli for the oats.
Author: Sackville
This is a sugar cookie that you don't have to roll and cut. I always use a cookie scoop when making these. The last time I made them I had some organic cane sugar that I used to roll them in, it really...
Author: Demelza
Make and share this No Bake Instant Pudding Cookies recipe from Food.com.
Author: Shar-on
Most people are in awe of these light, lacy cookies that you can get at the bakery, but assume are too difficult and delicate to make at home. Nonsense. These are the easiest thing to make and you can...
Author: DeSouter
Are you hoping to bake a slightly thicker, chewier cookie than the usual Tollhouse recipe? After tinkering with the classic, I pulled a tray of perfect cookies out of the oven. They don't spread as much...
Author: anaisfern
This makes a *ton* of cookies so no need to double the recipe, make sure you mix this in a large bowl or with your stand mixer there is a lot of batter, these are *not* a sweet cookie, you may increase...
Author: Kittencalrecipezazz
just in time for passover, i found this recipe in today's NY Times. these are more like cookies than the traditional macaroon mounds.
Author: chia2160
We love these carrot cookies either plain or with butter cream frosting flavored with a little lemon zest and lemon juice, or try 1/2 recipe of Recipe #26165. These cookies have a nice cake-like texture--nice...
Author: SharleneW
Make and share this Soft Batch Chocolate Chip Cookies recipe from Food.com.
Author: Tom Lambie
Make and share this Oatmeal Chocolate Chunk Cookies recipe from Food.com.
Author: CookingONTheSide
This was the first cookie recipe I made outside Home Ec class. I was in high school. We had a tiny, tiny kitchen with an apartment sized stove. My mom wasn't into cooking at all and didn't have baking...
Author: Countrywife
These are so yummy, and best with butterscotch chips (but you can try chocolate or peanut butter too!)
Author: jswinks
I saw this recipe at my nail salon this morning in a Family Circle Magazine. VOILA! It's also on the www.familycircle.com website! The magazine indicated that it's actually a Hershey's recipe.
Author: senseicheryl
Make and share this Crunchy Banana Cookies recipe from Food.com.
Author: Christine
can't remember where I got this recipe..but I have eaten them and they were really good...have not baked them myself..
Author: grandma2969
This recipe has been in our family since I was a girl,it's a favorite of every household here "Down Under". My Mother made them and my grandmother too! It was a favorite with the armed forces in first...
Author: uluru
Make and share this Chewy Oatmeal Raisin Cookies (Cook Youself Thin) recipe from Food.com.
Author: vanessa915
This is the recipe that is found on the side of the box of Jiffy Baking Mix. These have always been a big hit with my family around Christmas time.
Author: Chef Slevine
Make and share this Maple White Chocolate Chip Cookies recipe from Food.com.
Author: sofie-a-toast
Adapted from "Good Eats". We thought we would give it a try. My husband was told to try to reduce his wheat & gluten. They are SO GOOD! You wouldn't even know they were gluten free! This was my first gluten...
Author: Feej3940
I really enjoy orange flavored cookies than add pecans and chocolate, so good! This recipe was found on Recipe4Living's website and submitted by lonewolf.
Author: lauralie41
Make and share this Chewy 4-Ingredient Peanut Butter Cookies recipe from Food.com.
Author: misshannah
These are no bake chocolate oatmeal cookies. They are my favorite thing in the world! You may have to experiment with the boiling time so that when you scoop out the mixture, they are liquidy, but harden...
Author: angelmeg1080
These are really good. They have about 37 calories and keep for a week in an air-tight container. Make great gifts for the holidays.
Author: vatterpa
Make and share this Cornflake Haystacks recipe from Food.com.
Author: Rasburyberet
Healthy, easy to make, vegan cookies. Found this in Southwest's inflight magazine this summer. Really needs the extra light olive oil or can taste too "olivish". The author of the article credits her friend...
Author: Craxy Lulu
"I work in our school office and help my husband on our hog and cattle farm. When I find time to bake a treat, I like it to be special. The creamy filling gives traditional peanut butter cookies a new...
Author: Courtly
These cookies are delicious! My best friend and I randomly put ingredients together and when they came out of the oven they looked and tasted incredible! They are lite and fluffy and just melt in your...
Author: Chelshae
This recipe makes a perfect hamentashen filling - it is almost a brownie consistency. It doesn't ooze out like so many jam/jelly fillings and doesn't burn like a chocolate chip filling. Yummy!!
Author: MalkaChaya
These are divine! Can't keep these around long. grrrreat for bake sales too when there is bound to be a choc chip cookie surplus!
Author: Shabby Sign Shoppe
I've used this recipe for years & it has become my DH's favorite! I was never a fan of oatmeal cookies -but- I became a convert! The idea of the salty/sweet combination may seem odd but is to die for!...
Author: Binxi
From "The Ultimate Cookie Book" by Catherine Atkinson. I haven't tried this yet, so the time and yield are estimations. The book also suggests dipping one end of each tuile into melted chocolate.
Author: the_cookie_lady
Pleasant tasting cookies made with potato chips, oats, almonds and applesauce.
Author: sal
Make and share this Hawaiian Drop Cookies recipe from Food.com.
Author: AlaskaStephanie
The most delicious cookies I have ever tasted! The coconut and orange zest make this the perfect special holiday cookie! I saw this recipe in an advertisment for Challenge Butter and I wanted to try a...
Author: lauriestoner
This is a recipe I got out of my husband's collection, so I am unsure of its origin. I have made them a few times now and they are so delicious! They remind me of banana muffins somewhat and they are super...
Author: CulinaryExplorer
Make and share this The Real Chocolate Chip Cookies ( Neiman Marcus ) Copycat recipe from Food.com.
Author: Kaccy G.
This cookie recipe goes back years and has remained a favorite, I sometimes add in tiny chocolate chips to the batter :)
Author: Kittencalrecipezazz
These cookies are known through town. They take a while to make but are well worth it. Be sure to use instant oats. I have tried updating the recipe numerous times to state that, but it defaults to "Quicker...
Author: Sara C
My mom clipped this recipe out of a local newspaper a few years ago. I have made them several times since then, especially at Christmas. They are usually the first to disappear from the cookie plate. The...
Author: Cyberchef
Make and share this One Bowl Death by Chocolate Cookies recipe from Food.com.
Author: LMillerRN
I *love* these cookies! They are chewy, chunky, spicy, and delicious! The recipe originally came from Betty Crocker's Cooky Book and were listed as "The Best Cooky of 1900-1910". For a change, try substituting...
Author: flower7
This is an excellent cookie!! Well worth the work. One of my most favorite cookie recipes. From Jim Fobel's "Old-Fashioned Baking Book". This is a rich, chewy cookie.
Author: SharleneW
My grandmother always has these cookies in the cookie jar. For a nut-free version, I use 1/2 c extra corn flakes. Can also sub bran flakes, wheat flakes, Total cereal, whatever you have on hand. Makes...
Author: LonghornMama