Recipe for glazed barbecue chicken. Slowly smoked chicken finished with a tangy and sweet sauce.
Author: Mary Cressler | Vindulge
Turn to the flavors of the Mediterranean in this aromatic chicken dish, scented with fresh dill and garlic.
Author: By Betty Crocker Kitchens
Enjoy all the flavors of classic chicken cordon bleu in an easy, crispy-topped casserole.
Author: By Cindy Rahe
If you're looking for a recipe for spicy and tasty fried chicken, these fried chicken strips are easy to prepare and taste great.
Author: Diana Rattray
Lighten up! You can enjoy great-tasting seasoned refried beans, lettuce and cheese in soft flour tortillas and still keep an eye on the fat.
Author: By Betty Crocker Kitchens
A variety of chopped and shredded vegetables makes our meatloaf nutritious and delicious, and even picky eaters will love it.
Author: Diana Rattray
With crescent roll dough replacing wide noodles, this lasagna is baked to golden-brown perfection, encasing a layered filling of meats and cheeses.
Author: Pillsbury Kitchens
Chicken, Old El Paso® green chiles, and tortilla pieces baked in a thick cheesy soup sauce - a classic Mexican casserole recipe for your Thanksgiving dinner.
Author: Betty Crocker Kitchens
Big and bold, tender and juicy, these pork tenderloins get a dose of sultry Southwestern flavor from smoky adobo sauce and canned chipotle chiles.
Author: Betty Crocker Kitchens
Crisp carrots, broccoli and tender pasta are blended with a dressing that lends a little sweetness to this savory side or meatless main dish.
Author: By Betty Crocker Kitchens
Craving a cheeseburger but eating gluten free? Try our tasty cheeseburger pie thanks to Bisquick® Gluten Free mix.
Author: Betty Crocker Kitchens
Take Italian favorites--ready-made frozen meatballs, mozzarella, and prepared pizza sauce--and turn them into a fun casserole.
Author: Betty Crocker Kitchens
A taste of India comes to you in this sandwich with a curry and yogurt dressing.
Author: Betty Crocker Kitchens
In this Traditional Lebanese dish, kousa is stuffed with a savory meat and rice mixture and simmered in a flavorful tomato broth until tender.
Author: Liz DellaCroce
This rotini casserole with cheese and tomatoes makes a nice side dish or meatless entrée for any night of the week.
Author: Diana Rattray
A hearty casserole for dinner! Enjoy this cheesy bacon and pasta dish that's topped with Progresso™ bread crumbs.
Author: Betty Crocker Kitchens
Pop this meatless casserole into the oven in 10 minutes with help from Bisquick® mix.
Author: By Betty Crocker Kitchens
This almost-instant main dish combines the flavors of two favorite comfort foods. Taco-flavored cheese and mild chilis add an extra kick without too much spice.
Author: By Betty Crocker Kitchens
Flavorful American-style goulash is a complete, one-pot meal that never fails to please. Add this comforting dish to your everyday dinner schedule.
Author: Diana Rattray
Make an impressive dinner worthy of a fine dining restaurant, right at home and sized perfectly for two! Flaky pastry is wrapped around tender filet mignon and flavorful sautéed mushrooms. Making two...
Author: By Betty Crocker Kitchens
So amazingly cheesy with just the right amount of garlic. You can save the leftover garlic for later use!
Author: Chungah Rhee
Add something savory to your family's Italian cuisine night! Serve lemon wedges with this hearty veal scaloppini - dinner ready in 30 minutes!
Author: Betty Crocker Kitchens
Tenderly braised lamb chops are delicious with potatoes and cabbage or served with greens or another side vegetable.
Author: Diana Rattray
Make a rich, cheesy bake of crab, celery, green onions, bell pepper and mozzarella and cream cheeses for dinner tonight.
Author: Betty Crocker Kitchens
Thick slices of pineapple, tomato and a spicy Sriracha mayo make this turkey burger anything but boring.
Author: Angie McGowan
Want to eat healthier? Make meatballs with high-fiber cereal, and serve them over delicious whole wheat pasta.
Author: By Betty Crocker Kitchens
With beef, tomatoes, potatoes and noodles, an old-fashioned favorite never goes out of style.
Author: By Betty Crocker Kitchens
Thanks to rotisserie chicken and refrigerated cooked potatoes, a 30-minute meal is manageable!
Author: Betty Crocker Kitchens
This Cognac shrimp with beurre blanc sauce recipe is not complicated to make. This French main course is perfect for quick weeknight preparation.
Author: Rebecca Franklin
A cozy one-pot meal, our slow-cooked stew is made with Italian sausage, kale and mashed potatoes. It's a hearty meal for a chilly winter evening.
Author: Stephanie Wise
Skip the pizza dough. Top pita bread with savory basil and colorful veggies.
Author: Betty Crocker Kitchens
72% less sat fat • 43% less calories than the original recipe. Wander outside of the bun and serve these internationally inspired burgers with flat bread, naan, or pita bread.
Author: By Betty Crocker Kitchens
These beer-battered fried chicken strips are crispy and flavorful. They are great with a sweet and sour sauce, aioli, or beer barbecue sauce.
Author: Diana Rattray
Call it what you want, these delicious chicken thighs and green beans recipe is a one-pot wonder. It's incredibly easy to put together, and as far as taste goes, it packs a whole lot of irresistible flavor...
Author: Betty Crocker Kitchens
Try meatless magic from the grill with this hearty veggie sandwich.
Author: By Betty Crocker Kitchens
Turn pizza night on its head with this easy dinner bake! Using just four ingredients-Pillsbury™ Grands!™ biscuits, pizza sauce, shredded mozzarella cheese and pepperoni-and 10 minutes of prep time,...
Author: Pillsbury Kitchens
Fried or broiled soft-shell crabs are delicious, but you can grill them too and they are just as tasty with a smoky flavor. This recipe shows how easy it is.
Author: Molly Watson
With its enticing aroma, five-spice powder makes this pork and veggie recipe irresistible!
Author: Betty Crocker Kitchens
Spice up your get-together with a pizza pie. Bisquick® mix helps you get it into the oven in just 15 minutes!
Author: Betty Crocker Kitchens
Grilled pork chops are delicious, but the marriage between the open flame and Indian-inspired spices takes this dish to another level.
Author: Derrick Riches
Enjoy this hearty stew for dinner made using squash and chickpeas - perfect for African cuisine.
Author: Betty Crocker Kitchens
Arni me fassolakia is a Greek lamb stew with green beans and potatoes cooked in a light tomato sauce with fresh herbs. It's a delightful one-pot meal.
Author: Nancy Gaifyllia
The coolness of the yogurt nicely complements the spiciness in this Mediterranean dish.
Author: By Betty Crocker Kitchens
This baked lemon cod recipe is an easy and quick way to enjoy fish. Lemon juice, garlic, olive oil, a bit of butter, and fresh parsley are all you need.
Author: Fiona Haynes
Tuna Macaroni and Cheese is a quick, stove top dinner that can be made from pantry staples. The extra cheesy tuna mac goodness will satisfy everyone in your house.
Author: Barbara
Impossibly easy, this chicken sauté blends creamy cannellini beans and fresh basil plus chopped canned tomatoes. Bellissimo!
Author: By Betty Crocker Kitchens
A traditional dish usually made with spaghetti and chicken or turkey. Ours is a ham variation.
Author: By Betty Crocker Kitchens
This stick-to-your-ribs stew with smoked sausage, lentils and sweet potatoes is perfect for chilly weeknights.
Author: Betty Crocker Kitchens
This lasagna is made with a combination of spinach and ground beef. It's layered with three kinds of cheese and a creamy, béchamel-style tomato sauce.
Author: Diana Rattray