This popular non-alcoholic German drink is a mix of cola and orange or yellow lemonade such as Fanta® or Mello Yello®.
Author: Alois
My husband and any one I have served this soup to love it. I was looking in a cook book for Knepfla soup and I found one. But we don' t like celery and I didn't have some of the stuff it called,for so...
Author: michele frank
This is a 100 year old recipe from Germany. I use it every Christmas. Its traditionally served with black coffee to dunk the cookie in. I prefer to eat them when they are still warm as the lemon flavor...
Author: Judy
Make and share this Great-Aunt Fannie Old Traditional Potato Soup recipe from Food.com.
Author: Tom232
A delicious mixture of some traditional German ingredients makes for instant and easy comfort food.
Author: Natdiamond
This is my recipe for Rhineland Sauerbraten which is different from Westphalian Sauerbraten. It's more on the mild side, rather sweet and sour than tart. Prep time doesn't include marinating time!
Author: Mia in Germany
A quick and easy main course cassarole that is also excellent with frozen pirogies instead of potatoes.
Author: David Steffes
This an easy way to prepare wild goose for the hunters or family. You can use goose with the skin on, but the meat will be greasier.
Author: Matt Schwab
This is an old German recipe. The cake improves with aging, so bake several days ahead.
Author: Suzanne Stull
Make and share this Dijon Mustard Marinade for Grilled Fish recipe from Food.com.
Author: breezermom
Bierochen...so so yummy! You will not be able to eat just one! Serve with a salad and you've got a complete meal!
Author: Haleh Welcher
Love this recipe! Simple, but delicious! I learned to make it in school originally, but have tweaked the recipe to add more flavor and make it more authentic.
Author: HomemadeChef
Pastry pockets filled with beef, cabbage, onions, and cheese. Can go straight from the freezer in to the oven.
Author: ANDIBECKMAN
Hearty and delicious Sunday Dinner. Beef Roll-Ups, Rouladen as they are called in Germany make a great dish, especially when served with red cabbage and potato dumplings. They are easily frozen and reheated!...
Author: sonnyu28
Make and share this Kartoffelsuppe (Potato Soup) recipe from Food.com.
Author: Julesong
This is a very popular German cake recipe with cherries, vanilla custard, and chocolate! The Donau is a river, and Welle is the German word for wave.
Author: snowflake
A woman gave this to me 30 years ago after she brought it to a pot luck and was nice enough to give me the recipe. I love it
Author: Dixie from Kansas
Rice pudding cake is my husband's favorite German dessert! Serve with homemade whipped cream.
Author: brandy
A quick and simple recipe for pickle relish that is great on hot dogs and hamburgers, sandwiches, and perhaps on a salad? Enjoy!
Author: Sharon123
Since my mother's parents came from Nuremberg and Munich, Germany, lebkuchen has been a holiday tradition in my family ever since I was little. We don't like the usual candied citrus peel, however, so...
Author: Shae's Mama
If you have a soft spot for Senfgurken, then try this homemade German pickle recipe with mustard, dill and other spices. These pickles are unlike most you are probably familiar with in that the cucumbers...
Author: queen_jane
Make and share this Pork Chops and Pierogies for 2 recipe from Food.com.
Author: katie in the UP
This dish provides a very tender roast with a German flavor appeal. Great served with mashed potatoes or spaetzle. Parslied carrots and red cabbage will make this dish very authentic.
Author: barb
Kokosmakronen, the German style macaroon. These are more of a meringue cookie. A must for the Holidays.
Author: MOTTOS
Make and share this Kahlsuppe - German Cabbage Soup recipe from Food.com.
Author: kitty.rock
Rouladen is a German dish that is made by wrapping thin slices of beef around a mixture of onion, pickle and bacon and then braised. In this recipe, which my German friend makes, the more traditional filling...
Author: MICHELLE0011
A delicious and traditional german soup, where beer is actually the main flavoring rather than an addition. Simple and quick to make
Author: MarraMamba
Make and share this Homestyle Macaroni Salad recipe from Food.com.
Author: MizzNezz
This is a good homemade sourkraut that is good served almost anytime, almost anywhere! Look for sweet-sour apples, such as Gala or Braeburn. Enjoy!
Author: Sharon123
This is a recipe that was in my Grandmother's personal recipe collection. It translates from German to Cold Dog. It is very delicious layered cake that is kept in the refrigerator. Try it with chocolate...
Author: MEGGON
I tired many recipes for beef stroganoff, I like this the BEST. I use ground beef in mine, but can easily be changed with steak strips if you prefer it that way.
Author: UmmIbrahim
There is a lot of German influence in the hill country of Texas and this is one of our favorite meals to have. I have to squeeze lots of fresh lemon on my schnitzel. We love this dish with spaetzle. I...
Author: YaYa1689
Make and share this Gegrillte Bratwurst (Grilled Bratwurst) recipe from Food.com.
Author: lauralie41
Spaetzle is an irregular-shaped German noodle made from a dough of flour, eggs, milk and seasonings. It is formed by rubbing the dough through a colander or a special sieve into boiling water. Rinsed with...
Author: tanish
Marzipan potatoes are a classic Christmastime treat in Germany, called Marzipankartoffeln. They are easy to make from homemade marzipan and are gluten free. Marzipan potatoes should be stored in an airtight...
Author: sophia
This recipe comes from Christmas, 1961. These bars have a light, tart frosting. This dough needs to ripen for a couple of days, but it's worth it.
Author: Juanita Peek
Makes about 35 wonderful nougat balls. This recipe is from my German grandmother - yum. This is the 'G' version; add rum to make it for adults. Use high-quality ingredients - the best chocolate and cocoa...
Author: Silvia
*Sommerlicher Krauter-Dip* in German, this recipe is from *Modern German Food* by Roz Denny. A colorful veggie mixture including cucumber sticks, carrot sticks, radishes, yellow & green bell pepper sticks...
Author: twissis
These delicious German Christmas cookies are quick and easy to make and are some of my favorite cookies of all time.
Author: Marianne
This spice mix recipe is from daringgourmet.com (http://www.daringgourmet.com/homemade-lebkuchengewuerz-german-gingerbread-spice-blend/) It is best made with whole spices that are ground up at home (a...
Author: threehappypenguins
Learn how to make homemade bratwurst sausages with this step-by-step recipe. A German feast awaits!
Author: Brandon
Make and share this Spaetzle (Tiny Dumplings) recipe from Food.com.
Author: Anne Edgell
Biersuppe...I hope I spelled it correctly is German for Beer Soup. This was in response for finding a use for egg yolks
Author: TishT
I brought this recipe over from Germany almost 20 years ago. It has molasses, cinnamon, nutmeg, cloves, honey and brown sugar in it. This is one of my favorite memories of Germany at Christmastime.
Author: Debi