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True Texas Chili

Author: Stanley Lobel

Our Favorite Meatloaf

This ultimate meatloaf recipe took rounds and rounds of testing to get just right. Our final version incorporates an ideal blend of seasoned ground beef and pork, aromatics, and breadcrumbs and bakes in...

Author: Rhoda Boone

Three Cheese Lasagna with Italian Sausage

An easy three-Cheese Lasagna with Italian Sausage.

Author: Amy Bond

Mueller's Classic Lasagna

While their new iteration simplifies things a bit, we love this original recipe for Mueller's lasagna, which starts with a homemade meat-and-tomato sauce and ends with one decadent, satisfying bite.

Author: Mueller's Pasta

Joe's Special

Author: Cheryl Alters Jamison

Beef and Bean Chili

A Beef and Bean Chili recipe, a fine version of a hearty classic.

Tennessee Meatloaf and Mashed Potato Casserole

This meatloaf and mashed potato casserole is how we do true comfort food in the South. You don't need any sides, it's already added in! Hope you enjoy as much as we do!

Author: aliciaacu

My Mother's Italian American Meatloaf

Author: Michael Lomonaco

Rigatoni with Meat Sauce

This is the hearty pasta dish that everyone loves to eat. The rigatoni cooks right in the sauce, which not only saves you from having to wash an extra pan-it makes the pasta more flavorful.

Author: Marge Perry

Classic Beef Meatballs

Here they are-the top sellers at The Shop and sure to be a big hit at home. Most traditional meatball recipes call for Parmesan or pecorino cheese. While we're big fans of these stronger cheeses, we prefer...

Author: Daniel Holzman

Sunday Sauce with Braciole, Meatballs, and Sausage

No crowd to feed? No problem. Sunday Sauce freezes well; just make sure any braciole, meatballs, or sausages are submerged in sauce.

Author: Dawn Perry

Easy Shepherd's Pie

Favorite shepherd's pie recipe, a classic casserole of Britain and Ireland done American-style. Cook ground beef and savory vegetables, top with mashed potatoes, and bake to perfection.

Author: Elise Bauer

Escarole and Little Meatball Soup

Author: Fran McCullough

Southwestern Shepherd's Pie

Author: Sheila Lukins

Mom's Stuffed Peppers

Give this American comfort food classic an Italian-American twist with ground beef, Parmesan, basil, and tomato sauce.

Author: Adriana Trigiani

Pasta With 15 Minute Meat Sauce

This rich 15-minute ragù turns pasta or polenta into a quick hearty dinner any night of the week.

Author: Anna Stockwell

Make Ahead Sheet Pan Meatballs

This is the simplest way to make a large batch of meatballs that you can turn into a variety of dinners, from pasta to soup to sandwiches. Stash them in the freezer so they're ready to cook at a moment's...

Author: Anna Stockwell

Meatballs: The Spuntino Way

Author: Frank Falcinelli

Moroccan Beef Meatball Tagine

Author: Jean Thiel Kelley

Meat Loaf With Mushroom Gravy

My mom's meat loaf is inarguably better than yours, but this is not my mom's meat loaf recipe. This one is an amalgam, intended to evoke all the important meat loaves in my life-and there have been many:...

Author: Anthony Bourdain

Lasagna Bolognese

The ultimate holiday vacation cooking project: lasagna with two homemade sauces and layers of homemade pasta.

Author: Sue Li

Bacon Cheddar Burgers with Caramelized Onions

Author: Gina Marie Miraglia Eriquez

Cactus Chili

Cactus Chili recipe

Treme (Mock) Turtle Soup

Author: Patrice Keller Kononchek

Aussie Burger

Author: Andrea Albin

Meatloaf

A quick and easy Meatloaf recipe.

Deconstructed Stuffed Pepper Casserole

Made without rice, this deconstructed stuffed pepper casserole is a tasty dinner.

Author: txtinbuddies

Lumpia

This roll can be filled with whatever you like: beef, pork, or vegetables. The combination in this recipe is my favorite.

Author: Leah Cohen

Hamburger Pie

Author: Lois Pascal

Yummy Mummy Meatloaf

Author: Matthew Mead

Stuffed Meatloaf

Author: Cynthia Graubart

Savory Hamburgers

Author: James Beard

Insanity Burger

Competition for the best burger in London has gone mad. Some burgers are gourmet and piled high with toppings, whereas others are thinner, simpler, wrapped in paper, steamy and sloppy. All I can say is...

Author: Jamie Oliver

Mexican Meat Patties with Fresh Corn Salsa

Inspired by Mexican pacholas, these extra-thin beef and pork patties are spiced with cilantro, chili powder, and garlic. Topped off with a simple raw corn and tomato salsa, they are a crowd-pleasing and...

Author: Anna Stockwell

Halftime Chili

Author: Richard Snyder

Meatloaf

Author: Ian Knauer

Cuban Style Picadillo

Eli Gorelick of West Orange, New Jersey, writes: "As a kid growing up in Cuba, I worked alongside my mother every day in the kitchen, learning how to make specialties like picadillo and fried bananas....

Author: Eli Gorelick

Classic Spaghetti and Meatballs

Saying these are better than our nonna's would be a bad idea, but she'll never know if we just think it.

Author: Chris Morocco

Spiced Beef Patties with Couscous

Author: Robert Colombi