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Trisha Yearwood's Sausage Balls

Make and share this Trisha Yearwood's Sausage Balls recipe from Food.com.

Author: Maureenie

Panko Encrusted Cod

A lighter version of fried fish because its baked. The panko gives a light crust, but it still gets nice and crispy. Serve this with potato wedges that you lightly spray with olive oil, season and bake...

Author: icancook66

Copycat Lafayette Coney Island Hot Dog Chili Sauce Detroit Style

If you want a true and authentic Detroit Coney experience, then make this. The authentic D-chili has beef heart in it... it really does make all the difference in the world, ask your local mom & pop butcher...

Author: soveria

Bison Meat Loaf #1 (Buffalo)

Whenever possible, I buy grass fed Bison instead of ground beef. The flavor is much sweeter and because of the higher protein content, smaller portions are more satisfying. No antibiotics, no pesticides...


Copycat Mcdonald's Broccoli Cheese Soup

Make and share this Copycat Mcdonald's Broccoli Cheese Soup recipe from Food.com.

Author: Inactive Account

Pan Fried Seasoned Tilapia

Deliciously seasoned tilapia (white fish) dish. I threw this together, and the whole family including the kids devoured it and wanted more! Fast and easy dish.

Author: a_goddess

Bobby Flay's Shrimp With Barbecue Spices

Great as an appetizer or main course, this dish is fast and healthy. If you don't want to fuss with shells, you can use shelled shrimp but cut the cumin in half and cook over moderate heat. Recipe from...

Author: januarybride

Breaded Pollock Fillets for 2

This is a nice baked fish. I enjoy making this with garlic mashed potatoes :-) (prep time does not include time to thaw frozen fillets)

Author: love4culinary

Linguine With Shrimp and Clam Sauce

My husband's favorite seafood dish. The sauce is thin and rich, but not creamy nor red. I use a can of diced clams, though the recipe originally calls for 2 dozen cherrystone or littleneck clams, shucked,...

Author: Lovellama

Baked Salmon With Herbed Mayonnaise

I had baked salmon at a friend's house recently. (She is an Alaskan native and had some salmon she brought back from vacation. Yummy) She spread mayo and some seasonings on the fish then baked it. I had...

Author: Chele B

3 Ingredient Sausage Balls

Make and share this 3-Ingredient Sausage Balls recipe from Food.com.

Author: Sonya M

Baked Breaded Scallops

Bay Scallops are smaller than Sea Scallops and tend to be sweeter. Adapted from All Recipes. If you like a kick of spicy goodness in your food, add a 1/4 tsp. cayenne pepper to the bread crumbs.

Author: Lorrie in Montreal

Chicken Croquettes

You can use turkey, chicken, salmon, shrimp...whatever you like...for the main ingeredient in these croquettes - I used chicken. GREAT every time! Makes 4 patties, 2 servings.

Author: Jimijoe 43

Portuguese Bacalhau à Brás (Salt Cod and Potatoes)

This is a very unique Portuguese Salt Cod fish dish. Very popular in the Azores Islands of Portugal. Cooked for many occasions and well enjoyed. To save yourself time you can prepare the potatoes ahead...

Author: daisygrl64

Crispy Baked Cod

It's a Friday night fish fry - with a twist. This 30 minute cod is baked, not fried, but still has a satisfyingly crispy, crunchy crust. Try baked white potatoes or sweet potatoes, cooked in the microwave...

Author: ElizabethKnicely

Baked salmon Balls

I found these in the news paper about 25 years ago and just found the recipe again. As I recall they were quite tastey! Give em a try!

Author: Pegger1

Outrageously Good Broiled Shrimp!

I experienced the most wonderful broiled shrimp dinner at a local restaurant and created my version which is pretty darn close to their recipe. You will absolutely love these! Prep time includes cleaning...

Author: Marie

Linguine with White Clam Sauce

Make and share this Linguine with White Clam Sauce recipe from Food.com.

Author: Barefoot Beachcomber

Baked Haddock With Crumb Topping

This is a traditional New England classic made with the perfect combination of fresh bread crumbs and Ritz crackers for the topping. A little bit of Parmesan adds a great flavor and you wouldn't even be...

Author: Everything Tasty Ki

Shrimp Oreganata

This is my fathers famous "shrimp oreganata" which he serves every holiday. It is his take on the classic "clams oreganata" and is easy to whip up, and sure to please.

Author: Jolie at Food.com

Baked Marinated Salmon

I found this recipe in The Lighthouse Cookbook some time ago. I'm down sizing my recipe collection by posting them here.

Author: CJAY8248

Garlic Crusted Cod Fish

This recipe comes from The Black Dog Summer on the Vineyard Cookbook. Just buy the cod and parsley; and you probably have everything else at home. Such a simple fish recipe and it packs a lot of flavor....

Author: LifeIsGood

Crisp Fried Smelt Smelts

I remember making these as a young girl during lent. The last time before today was for my FIL who is gone now for 22 years. He enjoyed them so. These small fish are very addictive. This simple recipe...

Author: Rita1652

Crock Pot Cranberry Turkey Tenderloin

The store had a deal on those pre-packaged flavored turkey tenderloins, so I picked up a package to experiment with. This was put together with ingredients I had on hand. The tenderloins I got were the...

Author: Targetgirl

Roast Pork Loin and Potatoes

This is the ultimate Italian pork roast. Covering it the first 2 hours of baking is the secret. The recipe comes from Bon Appetit.

Author: Barb G.

Brown Sugar Grilled Salmon

Part of our annual trek to the mountains is cooking out streamside. This year I decided to try salmon and found this recipe on another site. I scaled it back to feed 2 and marinated the fish for about...

Author: surus

Maple Glazed Salmon

Salmon is my number one favorite "meat" so I'm always looking for a variety of ways to cook it. Here is another of several ways I like to prepare it. (I only make this with REAL maple syrup, so can't vouch...

Author: echo echo

Salmon with Honey and Mustard Glaze

Make and share this Salmon with Honey and Mustard Glaze recipe from Food.com.

Author: ratherbeswimmin

Baked Stuffed Salmon

Being from the North West, I think it's almost a requirement to like salmon which I certainly do. This is one of my favorite recipes for salmon, very easy to make.

Author: Kevin Young

Garlic Lemon Oven Baked Fish

Make and share this Garlic-Lemon Oven Baked Fish recipe from Food.com.

Author: Audrey M

Subway Tuna

Make and share this Subway Tuna recipe from Food.com.

Author: Chef Bubu

Authentic (And Easy) Pasta Carbonara

Make and share this Authentic (And Easy) Pasta Carbonara recipe from Food.com.

Author: trumanchocolate

Roast Shrimp With Cocktail Sauce (Barefoot Contessa)

I saw Ina Garten make this on one episode and I had to try it. So easy and delicious! The cocktail sauce is awesome!

Author: HisPixie

Honey Dijon Pork Tenderloin

I thought cooking pork tenderloin couldn't get any easier then I discovered I don't even have to be home to make it!

Author: Budgiegirl

Shrimp DeJonghe

Make and share this Shrimp DeJonghe recipe from Food.com.

Author: Terri F.

Spanish Hamburger ( Sloppy Joes )

Make and share this Spanish Hamburger ( Sloppy Joes ) recipe from Food.com.

Author: AB_Fan

Best Ever Salmon Croquettes

I've been making these for so many years I cant remember where I got the recipe from. I never liked salmon patties until I found this version. Even my picky kids love these!

Author: GwenG

Moe's Queso Copycat

My daughter has been craving Moe's Queso, so we came up with this recipe. It definitely satisfied the craving, and came pretty close to the real thing.

Author: ctrmom

Shirley's Fried Scallops

These were always a treat for us growing up... My mom loved her seafood, and this one was such a TREAT!

Author: Lindas Busy Kitchen

Hot Clam Dip

Make and share this Hot Clam Dip recipe from Food.com.

Author: LindaFF

Cedar Planked Salmon With Whiskey Maple Glaze

There is nothing comparable to the taste of freshly caught salmon, but to serve it planked.....is phenomenal!!! Out on the west coast, we get an abundance of salmon, so I am always looking for a different...

Author: Abby Girl

Italian Breaded Tilapia

Make and share this Italian Breaded Tilapia recipe from Food.com.

Author: Amanda Beth

Spicy Cheese Dip

If you're looking for a little spice at a party, just throw some of this out on the table. People will love it and want to come to your next event (probably only for free food (ha ha).

Author: Marissa_luvs2cook

Maple Bourbon Glazed Ham

Make and share this Maple-Bourbon Glazed Ham recipe from Food.com.

Author: ratherbeswimmin

Honey Ginger Grilled Salmon

Make and share this Honey Ginger Grilled Salmon recipe from Food.com.

Author: Mirj2338

Bakinbaby's Dijon Baked Cod

This comes from a Costco Cod package from Copper River Seafoods in Alaska. We like to bake our fish, so this is one of our favorites. Most ingredients are on hand like; mayonnaise, Dijon, lemon juice,...

Author: BakinBaby

Slow Cooker Honey Pork Roast

Make and share this Slow Cooker Honey Pork Roast recipe from Food.com.

Author: zbootvp

Bumble Bees

Fun to make and eat! A great protein-filled nutritious snack for kids. Easy to make; fun for the kids to help. My 5 y/o loves them. This recipe is courtesy of Better Homes and Gardens "Kids Snacks" cookbook,...

Author: TheDancingCook

Salmon With Sweet and Spicy Rub

Make and share this Salmon With Sweet and Spicy Rub recipe from Food.com.

Author: cookiedog

Honey Lime Marinade for Shrimp

This recipe was originally used as a dressing for cedar planked salmon. I decided to use it as a marinade for shrimp. It worked beautifully. Gives the shrimp an excellent flavor. From the Weber's Real...

Author: TinTN