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Multi Grain Dinner Rolls

Author: Peter Reinhart

Puff Pastry Pear Pie

Author: Ruth Gardner-Loew

Orange Cranberry Bundt Cake

Author: Marge Perry

Shabbat Mandarin Marble Loaf

Author: Marcy Goldman

Carrot Cake

Cakes like this carrot cake or banana bread are different than most cakes in that they call for oil, rather than butter.

Author: James Peterson

Mixed Pulses and Herb Soup

Author: Jila Dana-Haeri

Frozen Yogurt Bark

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Author: Anna Stockwell

Peanut Butter Pie

Author: Sylvia Harbin

25 clove Garlic Soup

Make and share this 25-clove Garlic Soup recipe from Food.com.

Author: Chef Dudo

Chocolate Chunk Share Cookie

Chocolate Chunk Share Cookie

Author: Donna Hay

Pumpkin Butterscotch Pie

Author: Sarah Patterson Scott

Feta Stuffed Watermelon Blocks

Author: Marge Perry

Spiced Brown Butter Linzer Cookies

Make any kind of shape you'd like. The cookies can be rounds instead of rectangles, and you can use any smaller cutter for the cutouts.

Author: Claire Saffitz

Sugar Cookie Snowmen

Author: Tracey Seaman

Summer Rolls with Baked Tofu and Sweet and Savory Dipping Sauce

Vietnamese-style rolls are a great addition to your summer repertoire: They require very little cooking and can be assembled at the kitchen table or out on the patio. Thanks to bean thread noodles and...

Author: Andrea Albin

Salt and Pepper Tofu

Author: Pauline Nguyen

Apple Salad with Walnuts and Lime

Author: Joshua McFadden

Chocolate, Cinnamon, and Hazelnut Thumbprints

These decadent cookies make the most of their headlining ingredients. The hazelnuts are toasted, which deepens their sweetness and makes them the perfect complement to a luscious dark chocolate and cinnamon...

Author: Samantha Seneviratne

Sauteed Peaches

Author: Tasha Garcia

Wax Bean, Pea, and Chorizo Salad

Author: Shelley Wiseman