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Green Goddess Spinach Dip_image
Green Goddess Spinach Dip

Author: Maggie Ruggiero

Bread Pudding Pancakes_image
Bread Pudding Pancakes

CARDAMOM COFFEE CAKE_image
CARDAMOM COFFEE CAKE

Rosemary Potato Slices_image
Rosemary Potato Slices

Soy-Glazed Chicken Skewers with Green Onions_image
Soy Glazed Chicken Skewers with Green Onions

Bitter Caramel Ice Cream_image
Bitter Caramel Ice Cream

Goat Cheese and Walnut Souffles with Watercress and Frisée Salad_image
Goat Cheese and Walnut Souffles with Watercress and Frisée Salad

Rustic Blue Cheese Mashed Potatoes_image
Rustic Blue Cheese Mashed Potatoes

Chocolate-Caramel Cake with Sea Salt_image
Chocolate Caramel Cake with Sea Salt

Michael's Antipasti_image
Michael's Antipasti

Peach and Prosecco Ice_image
Peach and Prosecco Ice

Christmas Rice Pudding_image
Christmas Rice Pudding

Serrano Salsa_image
Serrano Salsa

Author: Ivy Stark

Grapefruit Cups with Wine Syrup_image
Grapefruit Cups with Wine Syrup

Buck's Fizz II_image
Buck's Fizz II

Mussels with Fennel Duo_image
Mussels with Fennel Duo

Zucchini Blossom Frittata_image
Zucchini Blossom Frittata

Author: Lora Zarubin

Ginger Doughnuts_image
Ginger Doughnuts

Vegetable Barley Soup with Poached Egg_image
Vegetable Barley Soup with Poached Egg

Author: Lillian Chou

Butter-Nut Blondies_image
Butter Nut Blondies

Buttermilk Rye Crepes_image
Buttermilk Rye Crepes

Author: Alison Roman

Waffle Cups_image
Waffle Cups

Mcgrath Farms' Watercress Soup with Gentleman's Relish Toast_image
Mcgrath Farms' Watercress Soup with Gentleman's Relish Toast

Macadamia Nut and Bittersweet Chocolate Ice-Cream Bombe with Macadamia Nut Praline_image
Macadamia Nut and Bittersweet Chocolate Ice Cream Bombe with Macadamia Nut Praline

Cheesy Polenta Lasagne with Mushrooms and Seitan_image
Cheesy Polenta Lasagne with Mushrooms and Seitan

Author: Maggie Ruggiero

Turkey Meatloaf Studded with Cheese Curds_image
Turkey Meatloaf Studded with Cheese Curds

Roast Chicken With Harissa And Schmaltz_image
Roast Chicken With Harissa And Schmaltz

The real magic here is in the pool of schmaltz, AKA rendered chicken fat, sizzling in the pan.

Author: Jeremy Fox

Lemon Bread_image
Lemon Bread

Pumpkin Seed-Crusted Trout with Cabbage-Cilantro Salad_image
Pumpkin Seed Crusted Trout with Cabbage Cilantro Salad

Peach Ice Cream_image
Peach Ice Cream

Pecan Anadama Muffins_image
Pecan Anadama Muffins

Peanut Butter Cheesecake with Peanut Brittle_image
Peanut Butter Cheesecake with Peanut Brittle

Peanut Butter Cheesecake with Caramelized Banana Topping_image
Peanut Butter Cheesecake with Caramelized Banana Topping

Author: Dede Wilson

Spinach Salad with Tamarind Dressing and Pappadam Croutons_image
Spinach Salad with Tamarind Dressing and Pappadam Croutons

Chicken & Rice Soup_image
Chicken & Rice Soup

Author: Kate McMillan

Mixed Berries with Lemon Verbena Cream_image
Mixed Berries with Lemon Verbena Cream

Leek, Fennel, and Poppy Seed Tart_image
Leek, Fennel, and Poppy Seed Tart

Team this dish with a mixed green salad for a delicious lunch.

Strawberry-Rhubarb Crisps with Cardamom and Nutmeg_image
Strawberry Rhubarb Crisps with Cardamom and Nutmeg

Gluten-Free Raspberry-Ginger Muffins_image
Gluten Free Raspberry Ginger Muffins

Most gluten-free flour mixes rely on rice flour or cornstarch, which can create a gummy texture. But the main ingredient in Bob's Red Mill Gluten Free All Purpose Baking Flour is garbanzo flour. The muffins...

Author: Alison Roman

Pear and Ricotta Blintzes with Spiced Maple-Butter Sauce_image
Pear and Ricotta Blintzes with Spiced Maple Butter Sauce

Kohlrabi Slivers and Pea Shoots with Sesame Dressing_image
Kohlrabi Slivers and Pea Shoots with Sesame Dressing

Author: Maggie Ruggiero

Sunny-Side-up Eggs on Mustard-Creamed Spinach with Crispy Crumbs_image
Sunny Side up Eggs on Mustard Creamed Spinach with Crispy Crumbs

Author: Bon Appétit Test Kitchen

Black Forest Boule-de-Neige_image
Black Forest Boule de Neige

Rustic Spinach and Cornmeal Soup_image
Rustic Spinach and Cornmeal Soup

Author: Lidia Bastianich

Steamed Japanese Rice_image
Steamed Japanese Rice

An easy stovetop method that is quicker than a rice cooker and yields tender, distinct grains that cling gently to each other? Read on.

Author: Tadashi Ono

Smoked Salmon with Cognac Caraway Mayonnaise and Toasted French Bread_image
Smoked Salmon with Cognac Caraway Mayonnaise and Toasted French Bread

Home-Style Biscuits with Shiitake Mushroom Gravy_image
Home Style Biscuits with Shiitake Mushroom Gravy

Asparagus in Ambush_image
Asparagus in Ambush

Goat Cheese, Sweet Potato, and Crouton Omelets_image
Goat Cheese, Sweet Potato, and Crouton Omelets

Blueberries in Gin Syrup_image
Blueberries in Gin Syrup

Author: Ian Knauer

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