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Barley Bean Chili

Most folks have heard of barley soup, but this barley chili takes them by surprise. My variation features a delectable combination of beans and seasonings.

Author: Taste of Home

Egg and Tomato Salad

I often need to prepare a salad just for myself. And when I want a change from ordinary greens, this is the recipe I reach for.-Joan Schroeder, Mesquite, Nevada

Author: Taste of Home

Warm Greek Chicken Wraps

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Author: Taste of Home

Cucumber Tuna Salad Pitas

This tuna and veggies salad-turned-pita sandwich recipe takes just 15 minutes to make a filling meal.

Author: Betty Crocker Kitchens

Herby chicken gyros

Pack your pitta with peppers, chicken and tzatziki for a low-calorie lunch option. Plate up your chicken sandwich in 15 minutes and enjoy 3 of your 5-a-day

Author: Sara Buenfeld

Super Spinach Salad

Author: Donna Chase

Pumpkin Apple Soup

I often make a butternut squash soup on the stove in the fall. This year, I had pumpkins from a local farm, but only enough time to make something in the slow cooker! The apples set the soup off perfectly....

Author: Taste of Home

Taco Salad Wraps

These flavorful southwestern wraps sent by Marlene Roberts of Moore, Oklahoma will be a hit at lunch or dinner.

Author: Taste of Home

Northwoods Wild Rice Salad

This is my Minnesota version of a vintage German slaw served at church suppers. The wild rice has a nutty flavor that's perfect with tangy sauerkraut. -Jeanne Holt, Mendota Heights, Minnesota

Author: Taste of Home

Orange Couscous Salad

Olives, oregano and oranges combine to make a light, fresh dressing for delicate couscous. From Prevention® Healthy Cooking.

Author: By Betty Crocker Kitchens

Hot Turkey Salad Sandwiches

Our family looks forward to these day-after-Christmas sandwiches featuring leftover turkey. When presented alongside coleslaw and cranberry sauce, they make another meal worth celebrating.

Author: Taste of Home

Winter Beet Salad

To save a little time on this sweet and savory beet salad, we recommend using packaged salad greens in this original recipe. The simple dressing is easy to assemble. -Taste of Home Test Kitchen

Author: Taste of Home

Vegetable Meatball Soup

This is a delicious soup recipe that takes less than 30 minutes to prepare and is a great way to use up leftover meatballs. The broth is so light and flavorful, everyone wants the recipe! -Susan Westerfield,...

Author: Taste of Home

Salsa Ranch Chicken Wraps

I came up with this easy wrap while working at a deli during college. The combination of salsa and ranch adds a unique twist, and the chicken pieces are nice and tender.

Author: Taste of Home

Italian Chopped Salad with Chicken

Don't let the ingredient list fool you-this summery chicken salad is so simple! Prepare it in the morning; let it chill all day; and then toss with the dressing right before you serve it. For another spin,...

Author: Taste of Home

Easy Oven French Fries

Oven French fries are much lower in fat than their deep-fried counterpart. Bake these French fries with your favorite spice or seasoning blend.

Author: Diana Rattray

Cheeseburger Paradise Soup

I've never met a person who didn't enjoy this creamy soup, and it's hearty enough to serve as a main course with your favorite bread or rolls. -Nadina Iadimarco, Burton, Ohio

Author: Taste of Home

Tomato Garlic Soup

I like to make this soup when I'm expecting a lot of people for dinner. My guests enjoy it, too. -Lynn Thompson, Reston, Virginia

Author: Taste of Home

Chicken Salad Puffs

For a unique way to serve chicken salad, these puffs can't be beat! The tasty filling gets color and crunch from the olives and celery. Guests have told me they are delicious and satisfying. -Marlys Benning,...

Author: Taste of Home

Pepperoni Artichoke Pasta Salad

Everyone loves a good pasta salad, and this one will make 'em feel like you fussed. Convenient store-bought dressing, artichoke hearts, olives, pepperoni and mozzarella cubes give it extra flavor and flair....

Author: Taste of Home

Italian Meat Stromboli

As a mother of two, it seems the only time I have in my day for creativity is in the kitchen. I received a similar recipe from a co-worker but decided to add veggies and spices to give it my own spin....

Author: Taste of Home

Copycat Chipotle Cilantro Lime Rice

It's easy to re-create the signature cilantro lime rice from Chipotle at home with just a few ingredients. Serve with beans, tacos, or add to burritos.

Author: Kristina Vanni

Creamy Tomato Soup

I can a lot of tomato juice, which makes this recipe even more economical. My husband really enjoys this soup, so I like to pack it in his lunch.-Sue Gronholz, Beaver Dam, Wisconsin

Author: Taste of Home

Corn Salad Stuffed Tomatoes

The lightly dressed salad and the colorful presentation in the tomato shell make this a great summer side dish that is sure to bring on the raves. The basil flavor is compatible with all the ingredients...

Author: Taste of Home

Zesty Steak Chili

This full-flavored, medium-hot, Texas-style chili tastes even better the second day. -Michelle Smith, Running Springs, California

Author: Taste of Home

Blackened Chicken Salad

"I'm always in need of quick recipes," says Tanya Brady from Montague, Michigan. "I like to serve this healthy salad with garlic cheese bread and peanut butter cookies for dessert." TIP: Tanya stirs up...

Author: Taste of Home

Club Pasta Salad

Bring the all-American flavors of a club sandwich into your kitchen with this ready-in-a-flash salad.

Author: By Betty Crocker Kitchens

Grilled Mango BBQ Chicken Wings Recipe by Tasty

Here's what you need: ripe mango, Juicy Juice® 100% juice, brown sugar, smoked paprika, kosher salt, dried onion, ground cumin, tomato paste, garlic, apple cider vinegar, chicken wings

Author: Juicy Juice

Roasted Sweet Potato Salad with Honey Maple Vinaigrette

This salad makes a beautiful presentation for the holidays with the bright colors of the sweet potatoes, cranberries and spinach. -Susan Bickta, Kutztown, Pennsylvania

Author: Taste of Home

Seafood Salad Sandwiches

I've enjoyed cooking for many years...luckily my husband and two sons were always ready to try new recipes. Now I have three grandsons who love to come and eat at Grandma's house.

Author: Taste of Home

Spicy Chicken Tomato Soup

Cumin, chili powder and cayenne pepper give my slow-cooked specialty its kick. I serve bowls of it with crunchy tortilla strips that bake in no time. Leftover soup freezes well for nights I don't feel...

Author: Taste of Home

Simple Creamy Southern Coleslaw Recipe

Just say no to bland store bought coleslaw and hello to this delicious homemade recipe. This classic simple creamy coleslaw recipe is not only the perfect side dish for your next BBQ and grilling cookout...

Author: Dave Joachim

Butter Bean Salad

This is a nice summery side that uses flavorful olive oil and tastes fresh, even though it uses canned beans. It's sure to perk up any picnic spread. Sandra Jackson - Mobile, AL

Author: Taste of Home

Potato Chive Soup

The homespun flavor in every spoonful of this delicate cream soup disguises its easy preparation. Based on a favorite restaurant soup, this version comes in handy when there are extra mashed potatoes from...

Author: Taste of Home

Cheeseburger Buns

My mom stuffs soft homemade yeast rolls with ground beef, tomato sauce and cheese to make these tasty sandwiches. They're great leftovers, too. My son takes them in his lunch the next day. -Nancy Holland,...

Author: Taste of Home

Greens 'n' Fruit Salad

I concocted this recipe in my kitchen, and I've received a lot of compliments on it. I make it often for my husband and me, and I've also served it to guests at brunches and dinner parties.

Author: Taste of Home

Pesto Tuna Melts

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Author: Taste of Home

Creamy Rutabaga Soup

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Author: Taste of Home

Church Supper Sloppy Joes

My family loves these sloppy joes. I would make them back when I worked in a school lunchroom and heard nothing but compliments.

Author: Taste of Home

Vegetable Pasta Salad

This light, multicolored salad is an original. When I serve it at potlucks, I', always asked for the recipe. It's also a standby for the "snowbirds" who gather with us in Arizona each winter. -Kathy Crow,...

Author: Taste of Home

Stuffed Pizza Burgers

For years, I used this recipe to make pizza meat loaf, which was absolutely killer. I decided to try it as burgers for a party, and they were a smashing success. Everyone left with the recipe. -Dennis...

Author: Taste of Home

Chicken and Pineapple Salad

"This salad takes a little time, but it is truly worth the few extra steps," writes Diane Sparrow, Osage, Iowa. "It has been a family favorite for years. It makes a nice summer lunch...or a fun first course...

Author: Taste of Home

Edamame and Soba Noodle Bowl

Toothsome soba noodles are made from buckwheat flour. -Matthew Hass, Franklin, Wisconsin

Author: Taste of Home

Summer Cucumber Salad

Whenever I pack a picnic, this salad comes along. It's great with grilled entrees or sandwiches. In summer and fall, it's among my most requested side dishes. It keeps well in the refrigerator, so you...

Author: Taste of Home

So Easy Yet Delicious Onion Soup

Topped with a slice of cheesy toast hot from the broiler, homemade onion soup is guaranteed to please. Add a green side salad for a complete meal. -Hildy Schlegel, Addison, New York

Author: Taste of Home