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Instant Pot Middle Eastern Lamb stew

Instant Pot Middle Eastern Lamb Stew with chickpeas and fragrant spices- a simple flavorful wholesome meal. Serve over quinoa, basmati rice or cauliflower "rice". | www.feastingathome.com

Author: Sylvia Fountaine

Red Wine Braised Short Ribs with Mushrooms

Beef short ribs slowly braised in red wine until they are melt-in-your-mouth tender, finished with mushrooms for a delicious cold weather dinner.

Author: Cooking Chat

Feijoada Brazilian Beans and Rice

Feijoads is the national dish of Brazil and is the ultimate beans and rice dish. Made with several kinds of pork meat, slow-simmered to maximize flavor and served with refreshing slices of orange.

Author: Kimberly Killebrew

Steak Fajita Pasta Salad

Perfectly cooked fajita steak and vegetables tossed with pasta and topped with a glorious dressing that brings all of the flavors of this Fajita Pasta Salad together.

Author: Kat Jeter & Melinda Caldwell

Sausage Stuffed Chicken Breasts

Enjoy this recipe using Better Than Bouillon bases

Tuscan White Bean Soup with Bacon

This Tuscan White Bean Soup is packed with texture and flavor! It's a restaurant quality dish you can easily make from the comfort of your own home!Recipe can be scaled up or down by using the slider...

Author: Cheyanne Holzworth

Air Fryer Hamburgers

Air Fryer Hamburgers cook fast and taste great! Make this recipe for delicious burgers when you don't want to use your grill. It's SO easy!

Author: Julia Foerster

Cedar Plank Grilled Fish

Enjoy fresh fish grilled on a cedar plank. Quick and easy to make.

Author: Kat Jeter & Melinda Caldwell

Chili Cornbread Pot Pie

Seasoned meat and beans are topped with cornbread batter and baked. Great potluck dish!

Author: Andi Gleeson

Chicken Fajita Pizza

Chicken Fajita Pizza is exactly as it sounds - everything you love about chicken fajitas tossed onto a cheesy golden crust!

Author: Dana Sandonato

Siberian Pelmeni Dumplings

A recipe for Siberian Pelmeni Dumplings from the cookbook, Salt & Time. This small Russian dumplings are filled with mushrooms and served in broth or on their own with fresh herbs, sour cream, and black...

Author: Tara

Turkey Schnitzel

I discovered turkey schnitzel while filming a backcountry turkey hunt in Montana. Our cam­eraman and director, Mo Fallon, took a look at our supplies, which included a dead turkey, salt, panko breadcrumbs,...

Author: Steven Rinella

Chicago Deep Dish Pizza

The Chicago deep dish pizza is by no means your typical Italian pizza - that's what makes it so special! An upside-down pizza of sorts, this unique pie first layers cheese, Italian sausage, onions and...

Author: Chris Cowan

Carrots and Peas Stew

Author: Fatima Sydow Cooks

Crunchy Veggie Rainbow Salad

Simple to make but full of vibrant colors and great flavor, this salad which is perfect for a picnic or barbeque.

Author: Bintu Hardy

Air Fryer Tofu with Broccoli and Carrot

The recipe was adapted from one in Vegan Cooking in Your Air Fryer by Kathy Hester. I followed the section on how to make tofu in the air fryer but used my own orange sauce recipe. I hope you enjoy! Replace...

Author: Maggie Zhu

Zucchini Sausage Soup

Hearty and comforting soup

Author: Judith Hannemann

Open Turkey and Mushroom Pie

How to make an easy turkey and mushroom pie.

Author: Eliza

Pasta with Cauliflower and Peas

Gluten free vegan pasta dinner recipe is light and savory and topped with a toasted panko topping!

Author: Sarah

Citrus Marinated Chicken Thighs

This tasty dish will leave you wanting another bite! Filled with citrus flavors and brown sugar.

Author: Jessica Robinson

Crock Pot Chicken Parmigiana

This Crock Pot Chicken Parmigiana is the perfect recipe to add to your Italian Favorites!

Author: Cris

BEST Mexican Shrimp Ceviche VIDEO!!

Try for yourself and see why this Mexican shrimp ceviche recipe is the BEST shrimp ceviche you can possibly find. I mean it. And in the video and post I even give you the low-down on the best & healthiest...

Author: honestandtasty

Low Carb Coconut Chicken Tenders Recipe

This recipe is a low carb and crunchy chicken dish that is diet-comfort food at its best.

Author: Laura Hickman

Vegan Chilli con Carne

This smoky and spicy vegan chilli con carne features cocoa and coffee to add deep flavours to this Mexican classic.

Author: Kate Ford | The Veg Space

Langoustine Bisque

One you've enjoyed the meat from langoustines, don't even think about throwing those shells away, says Freddy Bird, as the best is, arguably, yet to come...

Author: Freddy Bird

Stir fry Belacan with Kangkung Recipe

Stir fry kangkung with belacan is an authentic home cook food for the Malaysian. It's so well accepted that it has to assimilate into the cooking culture of different ethnic groups.

Author: KP Kwan

Chinese Hot Pot Recipe Guide

A Chinese hot pot recipe guide on what tools you'll need and pot at home and ideas on what hot pot ingredients, sauces, and a homemade broth to use.

Author: Joyce | Pups with Chopsticks

Çilbir (Turkish Poached Eggs with Garlic Yogurt)

Çilbir (Çılbır) is a simple Turkish poached eggs dish served with a garlic yogurt base and drizzled with aromatic melted paprika butter and Aleppo topping. A hearty breakfast in 10 minutes, delicious...

Author: Samira

Spinach And Feta Spaghetti Squash

Spinach and Feta Spaghetti Squash - light and easy to make, grain free meal with great flavors.

Author: Lyubomira from CookingLSL

Oven Baked Korean BBQ Beef Ribs

How to make supremely tender and delicious baked Korean BBQ beef ribs in the oven!

Author: Sue | My Korean Kitchen

Chicken Stir Fry with Celery, Carrot and Cashew

This Chicken Stir Fry recipe Japanese-style Chinese dish. The flavour was modified to suit to Japanese palate - no garlic. You can consume a large amount of celery in this recipe. Carrots and cashew nuts...

Author: Yumiko

Crock Pot Melt In Your Mouth Chicken

This super easy Crock Pot Melt-In-Your-Mouth Chicken recipe is sure to be a crowd pleaser that will be asked for over and over again!

Author: Aunt Lou

Blackened Salmon topped with Danish Blue Cheese Sauce

Hang on to any leftover cheese sauce from this recipe and add it to mashed potatoes later in the week.

Author: Susan Benton

Guinness and Irish Cheddar Macaroni and Cheese

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Author: Allison - Celebrating Sweets

Manicotti Recipe

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Author: Sara Welch

Suan Cai Yu (Easy Version)

Suan Cai Yu is a lesser known Sichuan dish that features a hot and sour broth with super tender fish slices. This post includes two versions of the recipe - an easy one that you can finish cooking in 40...

Author: Maggie Zhu

Chicken and shrimp fried rice

This is the simple fried rice recipe of restarant quality that you make it at home.

Author: KP Kwan

Braised Beef Shanks

This budget-friendly take on osso buco replaces the traditional veal shank with beef.

Author: Dawn Myers

Pan Fried Sea Bass with Ginger Soy Sauce

Pan-fried Sea Bass with Ginger Soy Sauce - delicious sea bass cooked in a pan and served with a simple honey soy sauce fragranced with fresh ginger.

Author: Siobhan (Slimming Eats)

Smoked Salmon Nicoise Salad

I've put a spin on a classic Nicoise salad, that normally uses tuna, with luxurious smoked salmon. This is perfect for brunch, lunch or a light dinner!

Author: Nadia Lim

Baked Seafood Pasta

I love pasta. I love anything cooked with white sauce and cheese. I also love seafood. So guess what the best combination for me is? Baked seafood pasta, of course!

Author: Maggie Zhu

Quick & Spicy Prawn Curry

A hot and creamy prawn curry to tantalise your taste buds, perfect for a quick midweek meal

Author: Camilla Hawkins

Drunken Chicken Noodles (Pad Kee Mao)

Drunken Chicken Noodles - love spicy noodle dishes? then this is the perfect recipe for you. Tender pieces of chicken with vegetables and rice noodles all coated in a flavoursome spicy sauce finished off...

Author: Siobhan (Slimming Eats)

Lamb Korma

Author: Dan Toombs

No Peek Beef Tips

No Peek Beef Tips is the BEST BEEF TIPS RECIPE EVER! Perfect for busy nights!

Author: MommysKitchen.net

Steak Frites Recipe

Steak Frites Recipe with lemon herb butter is a classic French dish that is absolutely delicious and incredibly easy to make.

Author: Chef Billy Parisi