Make and share this People's Choice Chili recipe from Food.com.
Author: Ara Weiss
Make and share this Cincinnati Chili Burgers recipe from Food.com.
Author: TARGETreg Recipes
Make and share this Beef Rissoles & Beetroot Salad (21 Day Wonder Diet: Day 11) recipe from Food.com.
Author: Sara 76
Make and share this Surf & Turf Kabobs Italian Style recipe from Food.com.
Author: Kate in Ontario
This is an easy blend that I came up with after looking at a few different recipes. It just happened to please my family; I'm posting it here so I won't lose it, lol. They tend to like foods fairly bland...
Author: All Thumbs
Make and share this Meaty Lasagna Bolognese recipe from Food.com.
Author: ratherbeswimmin
I like to double or triple this recipe and freeze in zip lock bags. This is great served with eggs, in a quesadilla, I have roasted veggies and served this along the side.
Author: RecipeMonster
Make and share this Ground Beef Noodle Soup recipe from Food.com.
Author: queeninmykitchen
Make and share this Barbecue Basil Meatloaf With Mashed Potato Top recipe from Food.com.
Author: sprinkledpink
Make and share this Veal Tenderloin With Morel Sauce recipe from Food.com.
Author: Michel Lagace
Make and share this Sweet and Sour Kielbasa recipe from Food.com.
Author: cellogirl2
Make and share this Neffy's Spicy Italian Pizza recipe from Food.com.
Author: Chef Neff
Make and share this Crock Pot Short Ribs recipe from Food.com.
Author: virtualcook
Make and share this Don't Let Your Meatloaf! recipe from Food.com.
Author: KitchenWitch
I created this light version of recipe #60976 by evelyn/athens as a way to enjoy this wonderful meal without having to feel guilty about the fat and calories. While the original recipe was 14 WW pts for...
Author: Erindipity
If you wanted the best, thick-cut Pastrami on earth, I'd tell you to go to Katz's in NYC's Lower East Side. But if you want a pastrami you can actually make yourself and share the same excellence...
Author: Jeffrey
This recipe was created by me! I have perfected the recipe many times over using various guinea pigs, and each time, they say it is better. This recipe has won a couple of chili cook-offs. It is a traditional...
Author: breezermom
Make and share this Ground Beef Skillet Casserole recipe from Food.com.
Author: Amy Childers
Grilled sausage, pineapple, bell peppers and onions lightly sweetened with an apricot preserve glaze makes a delicious topping for a gourmet pizza on the grill.
Author: McCormick Kitchens
I developed this recipe because I wanted something that had a spicier flavour than instant products readily available in your local grocery store but I wanted the ease with which to make it too. I think...
Author: Ranikabani
Make and share this Beef with Caper Sauce recipe from Food.com.
Author: Julesong
Ask for filets from near the tail end of the tenderloin so they're tall and narrow, rather than short and wide From Fine Cooking magazine. Impressive dinner party food. Can be prepared 8 hours ahead.
Author: DJM70
Thick Indian inspired goat curry, with potatoes, coconut milk and serrano chilies, that turns up the heat, every so slowly till you melt. Grab a piece of crisp fried roti and dive right in.
Author: Ultraswayed
My family loves this dish covered in melted cheddar cheese and crushed tortilla chips.It's so fast and easy to put together,and you can make it to suit your taste by using hot or mild salsa.
Author: Carrie Ann
I recieved this recipe from a great cook/co-worker years ago. It is one of my favorite stew recipes.
Author: Janeydoe
Filipino pasta sauces are always sweeter than their Italian counterparts. This is deceptively easy but insanely good.
Author: enigmused
This is a wonderful recipe, I adapted it from Lebanease Cuisine. Pop the meat in the freezer to make it easy to slice. I usually get 20-24 thin slices from 1/2 lb of meat. Serve it with hummus (chickpea...
Author: Engineer in the Kit
Thee beautiful little curry puffs can be served individually as an entree, or served with salad as a main meal. If you are looking for a healthy option, they can be baked also. The beauty of this dish...
Author: tash31
This is my mom's recipe for brisket. It's really flavorful and so tender--the overnight time to marinate it is worth it!
Author: strawberryjane
Make and share this Thai Chili Beef Burger recipe from Food.com.
Author: Lavender Lynn
mmmm...beef, mushrooms, shallots and brandy. And maybe a little bit of flambe! We like this with mashed potatoes and green beans. I usually buy the beef already cut up, but the 'Zaar program wouldn't accept...
Author: little_wing
I got this recipe from my grandma, she loves spicy foods, so I knew this would be good! I left the onions and tomatoes off, but I left them in the recipe for anyone to try if you'd like.
Author: Just Holly
From our former first lady. And it IS delicious!! Have had this recipe for years. It was in a little community cookbook. Wonder how they got it?? I serve this over rice.
Author: MizzNezz
This is yummy. There are other pepperoni pies here, but mine is a little different. I hope you enjoy it as much as we do.
Author: mommyoffour
This recipe makes two meatloaves. Great for large crowds or good to freeze one loaf for those nights you don't feel like cooking.
Author: Audrey M
Hubby and I have an ongoing feud over meatloaf - my saucy version vs. his Italian version. Since meatloaf is one of the few entrees he knows how to make, I don't complain when he makes his...but I definitely...
Author: puppitypup
Behold: My most popular recipe! It's so sought after, in fact, that it's one of the highest viewed Pot Roast recipes on YouTube. The most tender beef, potatoers, carrots and mushrooms in an unforgettable...
Author: Jeffrey
I lived in Big Sur during the 70' and 80's. I went to Nepenthe practically everyday! My friends lived and worked there. This is one of the favorite dishes served there made by Chef Willie Nelson. And now...
Author: Sharon123
This is an easy quick fix meal. We fixed this a lot on our camping trips as well as Boy Scout campouts. Can sizes listed below are a guess - just buy regular cans. Serve with fried potatoes cooked over...
Author: Toni in Colorado
i dont really care for meatloaf but my boyfriend loves it and asks for it all the time this is the recipe that i came up with and it makes all of us very happy. it is easy and simple
Author: buzzonesbirdie
This roast is one of the many good reasons to grow ancho chilies! I found this recipe in our local "Area Woman" and it is a keeper! Enjoy! Bon Appetit! Great for company!
Author: HotPepperRosemaryJe
Make and share this Exotic Frikadellen With Mushroom Gravy recipe from Food.com.
Author: rocket_j_dawg
My friend George lives in Pahala on da Big Island. He's the one who first taught me how to cook in hot weather. This is one of his staples.
Author: Pierre Dance



