Make and share this Sweet and Tangy Beef Salad recipe from Food.com.
Author: Bev I Am
Make and share this Ww 9 Points - Cheeseburger With Fries recipe from Food.com.
Author: mariposa13
Make and share this Viola's Hamburger Patties recipe from Food.com.
Author: tuttifrutti1
Make and share this Classic Roast Beef That is so Easy! recipe from Food.com.
Author: Doelee
This recipe originally came from one of my mom's Chinese cookbooks, but I've modified it to suit my tastes. I don't like broccoli in many things, but in this, I love it!
Author: Kzim4
Make and share this Exotic Frikadellen With Mushroom Gravy recipe from Food.com.
Author: rocket_j_dawg
After having the best albondigas of my life on vacation, I searched high and low to find a recipe similar. I suppose albondigas varies from place to place, cuz the recipes were so very different!! This...
Author: Charmie777
My friend George lives in Pahala on da Big Island. He's the one who first taught me how to cook in hot weather. This is one of his staples.
Author: Pierre Dance
Make and share this Tex Mex Beef Ribs recipe from Food.com.
Author: weekend cooker
This is another recipe clipping that Mom collected. I am sure there is one here on Zaar, but I just want to put it here for safe keeping. These are all cut out of magazines and I have no idea which magazine...
Author: hennypenny49
These patties are good and quick. My family enjoyed these. The bacon gives a little smokey flavor, with the addition of the tomato gravy for a little zing.
Author: JenzyGirl
Make and share this Tangy Short Ribs Barbecue recipe from Food.com.
Author: Barb in WNY
This pate, adapted from Alma Lach, is as close as I've been able to come to the lovely thick slice of pate one gets in a French bistro--on a thick oval plate, served with a little pot of mustard and a...
Author: Chef Kate
Make and share this Instant Pot Borscht recipe from Food.com.
Author: strawberrybird
A delicious, old-timey recipe. From the US Regional Cookbook, Chicago Culinary Arts Institute, 1947.
Author: Molly53
I found this in a magazine (Paul Kirk, Baron of Barbeque's recipe) If you like asian flavors you will love this recipe. Paul likes to add a tsp of cayenne to this recipe to get for of the Thai effect and...
Author: Chez Michelle
Make and share this Tex-Mex Style Chili recipe from Food.com.
Author: Trainer Jo
Oxtails might not look like they have a lot of flavor, but these small cuts of beef tail contain fat, muscle and gelatin. When you cook the oxtails slowly over low heat, these break down to create a tender...
Author: wikiHow
This recipe came from the September 2002 Quick Cooking magazine. It makes a box of macaroni and cheese into a tasty meal. This is especially popular with kids!
Author: MakeDollarHoller
Found on Kellog's web site and placed on Zaar for safekeeping. Sounds like the basis for a great meal with buttered noodles or rice. An easy sandwich or appetizer for football games too. OAMC adaptable...
Author: Kats Mom
The sauce makes these so good. If you have hearty eaters, double this. You get them ready, them they cook on simmer.
Author: MizzNezz
Make and share this Southern Cornbread Supreme recipe from Food.com.
Author: ratherbeswimmin
Using lean bison and an aromatic assortment of spices this recipe was offered by the National Bison Association of Denver, CO as a marketing tool in 1998. I picked up the recipe card at a local organic...
Author: golfbarbie
Make and share this Chili-Flavored Hamburgers recipe from Food.com.
Author: kathbuet1
Make and share this Fried Cooter (Soft-Shell Turtle) recipe from Food.com.
Author: southern chef in lo
(Pork can be replaced with Quorn for a veggie option) from slimming world magazine May/ June 2010. Free on slimming world extra easy Serves 4, 3 hours
Author: cakeinmyface
This is a lighter version of enchiladas. When I make this dish, we don't feel as "stuffed" as we usually do....lol. I'm sure you could use regular ingredients instead of the fat free ones.
Author: mommyoffour
Make and share this Soup Kitchen's Beef & Barley Soup recipe from Food.com.
Author: Danny Beason
This is a hearty, flavor packed, stick to your ribs soup. I am not a cauliflower lover, but it is a must in this soup. It enriches the flavor making it full bodied and robust. It is the best part of this...
Author: alkghayes_12496611
Try Tom Kerridge's delicious brined pork belly and puy lentils with black cabbage salsa recipe.
This is from The Next Food Network Star, Season 4. I love this rub on steaks and i wanted to post it here for safekeeping
Author: Xexe383
This chili is a must on a cold rainy day nothing is better than a big fat bowl of chili on a boring nothing to do day whip this recipe up and your going to be wanting more and more !
Author: Connielocklear2235
I've been making this for quite a while. I always liked it because it uses pastrami instead of the normal corned beef.It has sort of a strong mustard taste, so you may want to tone that down by cutting...
Author: beckerd
I haven't tried this recipe yet, but the list of ingredients looked good to me -- quite different from the meatloaf I usually make. It comes from the Maple Drive restaurant in Los Angeles.
Author: TasteTester
Make and share this Hearty Ground Beef Salad recipe from Food.com.
Author: Martini Guy
I searched all over for a good meatloaf recipe that did not use Ketchup! Finally I came up with this one. It's great with ground beef or ground venison also.
Author: Busy Mom 628
Make and share this Spicy Smoked Prime Rib recipe from Food.com.
Author: Anita Harris
This is by far the best London Broil we have ever eaten. Our friend Corinnel shared her recipe with us and we do the same.
Author: JHargrove
Yummy steak or pork chops done on the grill, then covered with a great sauce. Perfect for any summer time meal. I found this in a grocery store calendar. Y-U-M !!!
Author: C and Ds Mommy
There are a couple of secret ingredients in our best-ever chilli con carne recipe that really make it extra special. Try it and you'll know what we mean!
I found this recipe in Prevention magazine. I have not tried this recipe, but I'm posting it for safe keeping.
Author: internetnut
Make and share this Beef Enchilada-Burritos recipe from Food.com.
Author: Dutch East Oven
Make and share this Ground Beef Teriyaki recipe from Food.com.
Author: Steve P.
A twist on Mom's special. The plum sauce adds a sweet, delicious twist. Great with mashed potatoes and green beans.
Author: hollyberry117
This is a wonderful rendition of grilled beef popularized by Mexician cowboys working on cattle ranchs both side of the rio, who were paid in cheap cuts of meat - skirt steak. Use flank steak if you don't...
Author: CookinCowgirl
Make and share this Incredible Beef Stroganoff recipe from Food.com.
Author: Mrs. Elkins
I got this recipe from a friend after having it for dinner at her house. I had forgotten I even had this recipe and then I was looking for a different recipe and found it! This recipe takes a little extra...
Author: QueenJellyBean