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Latin-Style Chicken and Rice_image
Latin Style Chicken and Rice

This one-pot dinner has lots of things kids love-chicken, peas, and rice-while saffron gives the medley adult appeal.

Author: Gina Marie Miraglia Eriquez

Skillet Greens with Cumin and Tomatoes_image
Skillet Greens with Cumin and Tomatoes

Author: Molly Stevens

Yukon Gold Potato Salad with Crispy Prosciutto and Truffle Oil_image
Yukon Gold Potato Salad with Crispy Prosciutto and Truffle Oil

Cebollitas Asadas_image
Cebollitas Asadas

Romaine with Parmesan Dressing_image
Romaine with Parmesan Dressing

Asian Hot Pot with Chicken and Sweet-and-Spicy Dipping Sauce_image
Asian Hot Pot with Chicken and Sweet and Spicy Dipping Sauce

Bulgur Risotto with Peas and Asparagus_image
Bulgur Risotto with Peas and Asparagus

Corn and Crab Chowder_image
Corn and Crab Chowder

Be sure to use white corn-it's sweeter.

Author: Bon Appétit Test Kitchen

Pork Tenderloin with Date and Cilantro Relish_image
Pork Tenderloin with Date and Cilantro Relish

Author: Dawn Perry

Parsnip and Hazelnut Gratin with Bacon_image
Parsnip and Hazelnut Gratin with Bacon

Author: Jill Silverman Hough

Curried Yogurt Dip with Crisp Steamed Broccoli_image
Curried Yogurt Dip with Crisp Steamed Broccoli

Hard-Boiled Eggs Florentine_image
Hard Boiled Eggs Florentine

Double-Cut Veal Chops with Aromatic Pan Sauce_image
Double Cut Veal Chops with Aromatic Pan Sauce

Author: Guy Martin

Melon Salad with Arugula, Fennel, and Marjoram_image
Melon Salad with Arugula, Fennel, and Marjoram

Author: Adam Sappington

Brussels Sprouts and Pearl Onions in Horseradish Cream_image
Brussels Sprouts and Pearl Onions in Horseradish Cream

Farro and Pine Nut Tabbouleh_image
Farro and Pine Nut Tabbouleh

Author: Merritt Watts

Sauteed Potatoes Provençale_image
Sauteed Potatoes Provençale

Winter Squash Soup with Fried Sage Leaves_image
Winter Squash Soup with Fried Sage Leaves

Author: Deborah Madison

Lamb Chops with Red Onion, Grape Tomatoes, and Feta_image
Lamb Chops with Red Onion, Grape Tomatoes, and Feta

Author: Bon Appétit Test Kitchen

Cinnamon and Clove Cranberry Sauce_image
Cinnamon and Clove Cranberry Sauce

Farm Eggs with Watercress and Parsley Sauce_image
Farm Eggs with Watercress and Parsley Sauce

Author: Scott Peacock

Quick Winter Squash Soup with Spicy Toasted Pumpkin Seeds_image
Quick Winter Squash Soup with Spicy Toasted Pumpkin Seeds

Author: Melissa Clark

Sichuan Pepper-Salt Roast Chicken_image
Sichuan Pepper Salt Roast Chicken

Author: Lillian Chou

Grilled Corn on the Cob_image
Grilled Corn on the Cob

Author: Adam Perry Lang

Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese_image
Smashed Baby Red Potatoes with Ancho Chiles and Dry Jack Cheese

Author: Michael Lomonaco

Spiced Scallops with Balsamic-Braised Red Cabbage_image
Spiced Scallops with Balsamic Braised Red Cabbage

Author: Andrea Albin

String Bean & Arugula Salad_image
String Bean & Arugula Salad

Author: John Schlimm

Orzo
Orzo "Risotto"

Celery Root and Parsnip Puree_image
Celery Root and Parsnip Puree

Author: Jodi Liano

Green Beans with Salumi Vinaigrette_image
Green Beans with Salumi Vinaigrette

Author: Josh Keeler

Mashed Root Vegetables_image
Mashed Root Vegetables

Browned Onion and Corn Pilaf_image
Browned Onion and Corn Pilaf

Farfalline Pasta Carbonara_image
Farfalline Pasta Carbonara

Author: Duskie Estes

Super Succotash_image
Super Succotash

Garlicky Greek Salad_image
Garlicky Greek Salad

Author: Dona Kuryanowicz

Gorditas_image
Gorditas

Author: Victoria Granof

Shrimp Courtbouillon with Rice_image
Shrimp Courtbouillon with Rice

White Bean and Red Onion Salad_image
White Bean and Red Onion Salad

Thyme, Lemon, and Sea-Salt Shortbread_image
Thyme, Lemon, and Sea Salt Shortbread

Author: Mary Cech

Chicken, Andouille, and Oyster Gumbo_image
Chicken, Andouille, and Oyster Gumbo

Author: Marcelle Bienvenu

Arugula, Pear and Stilton Salad_image
Arugula, Pear and Stilton Salad

Potato-Parsnip Pancakes with Smoked Salmon_image
Potato Parsnip Pancakes with Smoked Salmon

Chard and Salami Frittata_image
Chard and Salami Frittata

Author: Molly Stevens

Scallops with Snail-Garlic Butter and Leeks_image
Scallops with Snail Garlic Butter and Leeks

Crostini with Beef Tartare and White Truffle Oil_image
Crostini with Beef Tartare and White Truffle Oil

Author: Rick Tramonto

Grilled Cornbread Salad with Red Onions, Arugula, and Red Wine Vinaigrette_image
Grilled Cornbread Salad with Red Onions, Arugula, and Red Wine Vinaigrette

Author: Tom Douglas

Beef and Barley Soup_image
Beef and Barley Soup

Braised Lamb Shanks With Fish Sauce_image
Braised Lamb Shanks With Fish Sauce

A full ½ cup of fish sauce goes into this recipe: half into a garlicky marinade and half into a sauce with dried chiles, cilantro stems, and sautéed shallots.

Author: James Syhabout

Asian Shredded Chicken_image
Asian Shredded Chicken

Frijoles Negros_image
Frijoles Negros

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