This pie was inspired by Wendys Kitchen's delicious Recipe #260890 which is made of nothing but raw fruit and nuts. (Well, and a little splash of vanilla.) Cooking time is chilling time. This pie tastes...
Author: mliss29
Yummy apple crisp to use up any extra apples. I have made this with gala's as well and it was great!!!
Author: Torgmom4
Make and share this All American Apple Pie recipe from Food.com.
Author: texanaskitchen
Creamy baked rice pudding in a soft pie crust... this rice pie recipe is a classic Belgian dessert! There are not many popular Belgian treats but this June D'Arville version of a well known pie captures...
Author: Nif_H
The classic, tart lemon meringue pie. I've included techniques for assuring a crisp bottom crust and techniques to prevent the meringue from weeping. They work, and they'll also work with a store crust...
Author: sugarpea
Make and share this Cream Cheese Pecan Pie recipe from Food.com.
Author: ratherbeswimmin
Well, here's a scrumptious riff on the beloved banana-chocolate pairing! Who could say no to banana cream pie in a chocolate cookie crust?
Author: My Food and Family
Make and share this Chocolate Strawberry Slab Pie recipe from Food.com.
Author: Food.com
This was an experimental recipe that didn't turn out too great. I think it needs more sugar and definitely more blackberries.
Author: bardiva
For the best pie, be sure to remove filling from the heat before you stir in the lemon juice and butter and spread the meringue while the filling is hot! Be sure to add 3 to 6 hours for cooling.
Author: Andrea
This is a really good recipe for chess pie. I found it somewhere on the internet and have been using it for a couple of years. It's great! I am not adding anything to this recipe in response to the 1 star...
Author: mariposa13
This is similar to a pie I baked many years ago for an "after election party". The one I baked was a chiffon pie, and I received a marriage proposal in the elevator going up to the reception room!
Author: Nana Lee
Make and share this Worth a Million Dollars Pie recipe from Food.com.
Author: Darlene Summers
From Cooks Illustrated: "We wanted mounds of tender, juicy apples in our deep-dish pie, but first we had to wade through half-baked apples, soupy fillings, and sodden crusts." Use a combination of tart...
Author: senseicheryl
Make and share this Lemon Meringue Pie recipe from Food.com.
Author: evelynathens
I wanted to make mini apple pies for my birthday but couldn't find a recipe. I ended up referencing a few recipes and coming up with my own. This was my FIRST recipe made up all on my own and it turned...
Author: Amy Veliquette
Make and share this Chocolate Chunk Pecan Pie recipe from Food.com.
Author: Mindi Bunch
One of my adopted recipes, this pie is a bit out of the ordinary. It did not turn out like I expected, but I enjoyed it. Try it and see if you like it too. Preparation time includes cooling time for the...
Author: GrandmaIsCooking
Stunning to look at and equally stunning to eat, this regal-looking pie is a crowning end to a perfect meal.
Author: Food.com
This is a creamy, rich pie that will melt in your mouth. My best friend makes this all the time and she shared it with me. As an added bonus, if you make the filling on its own without the peanut butter...
Author: Sewwhatsports
This pie is so easy to make and won the 1999 American Pie Council's Pie Championship in the Custard Pie Category.
Author: cookiedog
Make and share this Chocolate Chip Cookie Pie recipe from Food.com.
Author: KelBel
I came across this great recipe one day when I was searching for recipes to use with kids. I've forgotten which website it was on, but this sure is a winner. It will remind you of your childhood.
Author: mer5901
This applesauce-like warm mixture can be in a pie, but I usually use it as a spread on toast or in crepes. Use whatever variety apple you want, however, I think Granny Smith apples are too tart for this...
Author: dk683
Make and share this Orange Dreamsicle Pie recipe from Food.com.
Author: Wildflour
This recipe came to me almost 20 years ago from a co-worker, who passed along his wife's recipe. I have never made another pumpkin pie since! Even people who profess to dislike pumpkin pie end up enjoying...
Author: JackieOhNo
This is a wonderful dessert for those watching their calories, carbs and fat grams. This is made with yogurt cheese in place of cream cheese. The prep time reflects a 24 hour period to drain the yogurt....
Author: PaulaG
A friend made this for us after I had my baby girl. I'm not much of a pie person, but this was great! I think it is the topping that makes it special. Enjoy!
Author: Munchkin Mama
This was the 2003 National Pie Championship Best of Show recipe. I saw this on the Food Network and it looked wonderful. Raine Gottess provided the recipe. I sprinkled chopped cookies over the top.
Author: mary winecoff
Make and share this Vegan/Sweet 'n Low Apple Pie and Crust recipe from Food.com.
Author: smallstream
Make and share this Lemon Meringue Pie recipe from Food.com.
Author: Northern_Reflectionz
Make and share this No Bake Strawberry Pie recipe from Food.com.
Author: LauraLou
An excellent pie to make when strawberries and rhubarb are at their peak. This delicious fruit-filled pie is a recipe from Canadian Living magazine, May 1993. You can substitute a plain top crust instead...
Author: foodtvfan
These pies are baked rather than fried, and can be filled with any favorite filling - fruit preserves, pie filling, fruit butters, etc. My son's favorite filling is Smucker's strawberry preserves. For...
Author: PanNan
This was in my Mom's recipe cards. I have not tried this. Cooking time is freezing time. This is an estimate.
Author: Creation In Hope