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Fabulous Cherry Pie

This cherry pie is quite unique. Instead of the usual crust topping, it is topped with a coconut custard. It is from my late mother's recipe file and was given to her by one of her sisters. Enjoy!

Author: Warren Slaughter

Single Serving Deep Dish Blueberry Pie

My husband loves pie but sometimes I don't want a whole pie sitting around so I will make this single serving pie for him.

Author: CupcakePrincess

Cheryl's Healthier Coconut Pistachio Pudding Pie

This pie is specially made for my hubby! :-) Cooking time listed is actually for the refrigeration time.

Author: senseicheryl

Pecan Pie Recipe

This traditional Pecan Pie is sweet and delicious, totally made from scratch, including the pie crust! A classic and old-fashioned dessert that's a must on every Thanksgiving table!

Author: Joanna Cismaru

Emeril's Pecan Chocolate Chip Pie

For a sure-fire winner this time of year, nothing beats pecan pie. It's a favorite down-South dessert that is always on the menu for gatherings at my house.

Cherry Cream Cheese Dessert

Make and share this Cherry Cream Cheese Dessert recipe from Food.com.

Author: looneytunesfan

Froggy Pie

I watched this years the National Pie Championships held by the American Pie Council(2006) and was just in awe at the creative recipes that were entered. This southern entry had the pickiest of judges...

Author: NcMysteryShopper

Canned Blackberry Pie

I made this using unsweetened blackberries I canned last summer. If you are using sweetened blackberries omit the sugar. If you are using pie filling omit the cornstarch as well.

Author: stephaniewyler

Peppermint Stick Pie

Make and share this Peppermint-Stick Pie recipe from Food.com.

Author: marisk

Guava Pie

Make and share this Guava Pie recipe from Food.com.

Author: jenny butt

Gluten Free Apple Pie With Crumble Toping

A savory apple pie for all those special friends. :P Easily made non gluten free. I cobbled it together from other recipes that I found.

Author: Crow415

Creamy Blueberry Pie

This a light and delicious blueberry pie that has a light cheesecake flavor. I did find this recipe on here but with avocados, which just doesn't sound right.

Author: a_happy_goddess

Eggnog Banana Pie

Make and share this Eggnog Banana Pie recipe from Food.com.

Author: nnreq

Peanut Butter Pie II

Make and share this Peanut Butter Pie II recipe from Food.com.

Author: JANIC412

Lemon Upside Down Pie

Lemon pie goes topsy-turvy: the meringue is on the bottom and the crunchy crust is on the top! And, the filling has an added special ingredient.

Author: Land O'Lakes

Grasshopper Pie

Make and share this Grasshopper Pie recipe from Food.com.

Author: Alia55

Caramel Pecan Pie

Make and share this Caramel Pecan Pie recipe from Food.com.

Author: Charlotte J

Kentucky Pecan Pie

Make and share this Kentucky Pecan Pie recipe from Food.com.

Author: looneytunesfan

Kick Butt (vegan!) Key Lime Pie

Make and share this Kick-Butt (vegan!) Key Lime Pie recipe from Food.com.

Author: smallstream

Canadian Blueberry Custard Pie

First you bake the blueberries in the pie shell, then gently spoon custard on top and bake until done.

Author: Olha7397

Quick Camping Pies

Fried pies made to order at the campsite. I always take a variety of fillings for these pies. What ever is leftover goes on top of pancakes or french toast the next morning as does the powdered sugar!

Author: LAURIE

Candy Bar Mousse Pie

Make and share this Candy Bar Mousse Pie recipe from Food.com.

Author: Parkers Mom

Sweet Cherry Pie

This pie recipe is from my Fannie Farmer cookbook. Cherry pie is normally made with sour cherries but I like sweet cherries better so, luckily for me, this recipe was in my book. Everyone who has tried...

Author: Zaney1

Hurry Up Pie

A quick, yummy pie with a hint of refreshing citrus. Perfect for cook-outs or other get togethers because in makes 2 pies at once. Given to me by a coworker who always has the perfect recipe! (Refrigeration...

Author: Soup Fly

Peanut Butter Crunch Pie

An easy dessert to throw together. Good with hot fudge sauce drizzled on the top! Cook time is chilling and freezing time.

Author: pines506

Double Layer Chocolate Pumpkin Mousse Pie

A delicious, decadent combination!! The flavor of pumpkin pie is always a hit, but this no-bake pumpkin pie shares the spotlight with another favorite flavor, rich and decadent chocolate!!

Author: Chef mariajane

Individual Crustless Pumpkin Pies (aka Pumpkin Custards)

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Author: Brianne @ Cupcakes & Kale Chips (Slightly adapted from Martha Stewart's Traditional Pumpkin Pie)

Rocky Road Sundae Pie

Make and share this Rocky Road Sundae Pie recipe from Food.com.

Author: Ashley U

Chiquita Banana and Cheese Pie

Make and share this Chiquita Banana and Cheese Pie recipe from Food.com.

Author: internetnut

Sandra's Creamsicle Pie

Make and share this Sandra's Creamsicle Pie recipe from Food.com.

Author: Peytons Mom

Pumpkin Cheesecake Pie

This is the best pumpkin pie you will ever have. I will never eat "normal" pumpkin pie EVER again.

Author: Davina Cook Master

Scrunchy Apple Pie

From one of my favourite shows Australian Ready Steady Cook and Chef Manu Fiedel. Have estimate icing sugar and whipped cream amounts (think it would also be nice served with custard. Cooking and preparation...

Author: ImPat

Aunt Mabel's Snowflake Pie

My aunt always made this for family get togethers and we always wanted to be the first in line when the desserts were brought out so we got some!

Author: sklhczech

Sheila's No Bake Drambuie Pumpkin Pie

Not sure where mom got this recipe, but it is a staple on our Thanksgiving day table...now that I'm old(er) I get to make the pies and this is one of the 3 I bring every year. It was my first pie, so I...

Author: Mrs Goodall

Ultimate Pecan Pie

This is a wonderful pecan pie which I make each Thanksgiving. This recipe was given to me by a friend who owned a bakery which was noted for this delightful pie. I have scaled it down to make one 9" pie....

Author: Aunt Poppy

Strawberry Chocolate Nutella Pie

Fresh strawberries, smooth chocolate, and cream cheese combine to form a rich pie that tastes something like a chocolate-covered strawberry--only better! Save time by using pre-made strawberry glaze and...

Author: ItalianMama

1970's French Strawberry Pie

My mom used to make this for our family back in '72. I totally loved it then as I do now! Very quick and easy to make! Chill time is 2 hours. My mom used to make homemade pie crust but I always have trouble...

Author: buzzsau

Peach Crumb Pie

Make and share this Peach Crumb Pie recipe from Food.com.

Author: Trudski2010

Creamy Lemonade Pie

Make and share this Creamy Lemonade Pie recipe from Food.com.

Author: Miss Annie

Silky Pumpkin Pie

I use my own pie crust for this recipe, but feel free to use a refrigerated pie crust or prepared frozen pie crust. Recipe is from Woman's World.

Author: CookingONTheSide

Frozen Chocolate Fudge Pie

Easy, breazy frozen desserts are handy to have on hand for that casual entertaining -- or -- for that last minute "guests are coming and I need something now" entertaining. Perfect in the summertime when...

Author: Abby Girl

Chocolate Pie

"Creamy chocolate cheesecake is baked in a graham cracker crust. Perfect for special occasions."

Author: Queen Shay

Molasses Spice Apple Pie

Make and share this Molasses-Spice Apple Pie recipe from Food.com.

Author: mliss29

Nutella Pumpkin Pie

Posted by request. From the Nutella website- www.nutellausa.com Time does not include chilling and all times are estimates.

Author: Roosie

RumChata Pumpkin Pie

This comes from RumChata.com. I haven't made it yet but I plan to. You can't go wrong with something made out of RumChata.

Author: Auntie Jan

Sour Cream Lemon Pie

Make and share this Sour Cream Lemon Pie recipe from Food.com.

Author: Lisa Rittel

Tennessee Pumpkin Pie

Make and share this Tennessee Pumpkin Pie recipe from Food.com.

Author: Theresa Thunderbird

Magic Lemon Pie

Make and share this Magic Lemon Pie recipe from Food.com.

Author: Lucky.Wife

Southern Buttermilk Pie

Make and share this Southern Buttermilk Pie recipe from Food.com.

Author: Vicki in CT