I have not tried this recipe yet. I keep forgetting to get the raspberries at the store. But I thought it sounded good enough to share.
Author: MandyJ
I took the best parts of a few different cornbread recipes, and this is the result. Wonderful and moist, it's a great complement to any chili or stew (such as my recipe for Green Chile Pork Stew). Sorry,...
Author: Muffin Goddess
This is a Linneus Snowsport's Recipe. Snowsled clubs are scattered all over northern Maine and have the most delicious recipes in their cookbooks.. not to mention all the great cooks!
Author: Aroostook
I took this recipe word-for-word off the about.com website. I haven't tried it, but I figured we needed a vegan cornbread recipe to go along with vegetarian chili :)
Author: pollen
Make and share this Fresh Blueberry Buttermilk Muffins recipe from Food.com.
Author: TGirl
Make and share this Cheddar Zucchini Wedges recipe from Food.com.
Author: carolinafan
I make this a lot in the summer to freeze when the zucchini harvest is rolling in. It takes about a 12 oz squash to get the 2 cups. This is a 2-loaf recipe. Larger pans mean shorter, flatter loaves. No...
Author: Wendy0
My new favorite quick bread! Made some changes to my basic banana oat bread by adding some extra ingredients. This was the outcome and I love it. Super easy and quick to make.
Author: nat_hawk99
Sprinkiling cinnamon-sugar on the batter just before baking makes a crunchy top. I have also subbed chocolate chips for the walnuts.
Author: Marz7215
This dressed-up cornbread recipe is made with the addition of browned sausage and chopped onion, along with buttermilk or sour cream, cornmeal, egg, and other ingredients. The sausage and onions are browned...
Author: Annacia
Make and share this Waikiki Orange Bread recipe from Food.com.
Author: QueenJellyBean
Make and share this Banana Nut Chip Muffins recipe from Food.com.
Author: RecipeNut
Make and share this White Chocolate Iced Cranberry Bread recipe from Food.com.
Author: Redsie
I like to serve these crisp, golden brown waffles with honey and applesauce.For a change-of-pace, serve the waffles topped with ceamed chicken. It's a perfect meal for busy days. -Maxine Reese Candler,...
Author: The Daycare Lady
Make and share this Marbled Chocolate Muffins recipe from Food.com.
Author: Redsie
Another great find in a TOH booklet. Original recipe submitted by C. Schmeling. Great moist muffin that has just a fun twist with the raspberry preserve filling. The glaze is just a fun topping that gives...
Author: HokiesMom
Make and share this Stuffed Strawberry Muffins recipe from Food.com.
Author: Sherrybeth
Posting for safe keeping. From the Weight Watchers site. A perfect fall snack. Generous piece of cake, topped with a crunchy walnut and an underlying hint of caramel flavor! 3 Points
Author: Messie Chef
Make and share this Chocolate Cherry Loaf recipe from Food.com.
Author: SweetSueAl
Make and share this Poppy Seed Swirl Loaf recipe from Food.com.
Author: Mom2Rose
These sweet and crunchy biscuits would be perfect with your morning cup of coffee. "They're so quick and easy to assemble," Wendy Weatherall assures from Cargill, Ontario. "Everyone will love them any...
Author: The Daycare Lady
Made with Bran Flakes cereal. Sounds yummy! This comes from my Kellog Kitchen Cookbook. Food.com wouldn't let me list Bran Flakes, so I chose all-bran, go figure.
Author: BakinBaby
Make and share this Raisin Bran Muffins recipe from Food.com.
Author: ratherbeswimmin
I was given this recipe by my sister-in-law who went to Weight Watchers. She advised that they were worth 1 point. I guess that all depends on the size we make the muffins. I make mine larger so I would...
Author: Darlene10
Make and share this High Fiber Bran Muffins recipe from Food.com.
Author: Vino Girl
Make and share this Brown Butter Banana Bread recipe from Food.com.
Author: gailanng
Make and share this Stove Top Potato Bread recipe from Food.com.
Author: Annacia
These have a distinct buckwheat flavour, which is nicely tempered by the whole wheat flour and the honey. The pumpkin seeds (or any other nut or seed) add a pleasant delicate crunch.
Author: Pepita
I used toffee bits in the place of chocolate chips, and this is phenomenal. I had no idea yogurt would make them so moist. I love the streusel topping. Recipe courtesy of Taste of Home Contest Winning...
Author: AmyZoe
Make and share this Diet Pineapple Muffins recipe from Food.com.
Author: DotM7037
I kind of just threw this recipe together today because I had 6 "very ripe" bananas on my counter that were totally getting on my nerves. Ha, ha! I sure hope it's good!! :-)
Author: senseicheryl
Make and share this Mississippi Spice Muffins recipe from Food.com.
Author: dicentra
It only makes sense to put this classic combination together in a muffin. Children, of all ages, will love these.
Author: Alan in SW Florida
Driving through Montana, I was awed by the wheat fields. I found this recipe by "Wheat Montana" to enjoy some of their gorgeous grain. This recipe has a nice lemony taste.
Author: Acerast
While in 5th grade, Sister Dorothy brought a bunch of students to the convent next door to whip up some pumpkin bread for a bake sale. Boy were we all psyched to get inside the fortress that was the convent....
Author: DeSouter
This bread is very moist - no dry crumbles. Try it, you'll love it! You can of course add nuts or whatever you like to "spice it up," but my favorite way is just bananas!
Author: princessbride029
Ground nutmeg enhances these delicious banana muffins from Gitel Alter of Brooklyn, New York. "They're moist and filling," she notes. "The best thing is they're healthy but don't taste it." From Quick...
Author: The Daycare Lady
A great way to get extra fibre into your kids (or you). It is very quick to make and chances are you already have the ingredients at hand. Chocolate chips were not in the original recipe, but I think they...
Author: Geniale Genie
Make and share this Wenatchee Apple Bread recipe from Food.com.
Author: startigerlily2
One of the best bread recipes in Grandma's Recipe Box. Grandma would have this bread in the oven before my sister and I got up. We'd wake to the smell of it baking. Breakfast would include thick, warm...
Author: Recipewrestler
This is in the latest issue of Southern Living (love this magazine) and was contributed by Mary Lynn Hanily of Tuscaloosa, AL. Buttermilk Cornbread
Author: Ron Joyce Ripple S
Scrumptious banana bread, light and moist. The recipe was given to me by a neighbor who also loaned me her teenage daughter to babysit. I remember all fondly.
Author: Mary Leverington
From http://www.celiac.com/articles/827/1/Banana-Bread-2-Gluten-Free/Page1.html. I posted here to check nutritional data. The recipe can be modified into donuts, muffins and bundt cake, just adjust your...
Author: Second2None
Perfect for summer breakfasts. This is a high-altitude adjusted recipe so recipe needs to be adjusted for cooking at sea level (oven temperature, cooking time and amount of baking powder are all affected...
Author: ellie_