Make and share this Walnut Date Muffins recipe from Food.com.
Author: TattooedMamaof2
This is reputed to be the gingerbread recipe used by Mary Ball Washington, mother of George Washington.
Author: KLHquilts
Make and share this Pineapple-Applesauce-Pumpkin Muffins recipe from Food.com.
Author: Sassy in da South
A delicious, simple base recipe for super moist, whole wheat banana muffins made with less sugar and no oil! I made mine with walnuts and cranberries. Makes 12 muffins.
Author: theforeignland
A tasty easy quick bread, goes with just about any meal. I like to make it for something different when company comes.
Author: redwine
These muffins are a great way of using up leftover oatmeal. I always make extra oatmeal so that I can treat us to a batch of these the next day.
Author: MarieRynr
Make and share this Delicious Strawberry Bread recipe from Food.com.
Author: Miss Erin C.
A friend asked me months ago to post this recipe and I'm only getting around to it now! He likes Red River cereal and was intrigued by the fact that I have a muffin recipe that uses it. For those of you...
Author: Irmgard
Make and share this Chocolate-Cherry Loaf recipe from Food.com.
Author: Boomette
These cranberry-studded muffins make an easy breakfast or dessert. They freeze well, so bake up a batch and keep them on hand. Recipe is from Carole Walter's "Great Coffee Cakes, Sticky Buns, Muffins &...
Author: CookingONTheSide
Zucchini recipes abound in late summer, and this healthy quick bread recipe from Tablespoon.com and Gold Medal Flour is a family favorite at our house. Make the most of your garden's bounty, add apricots...
Author: AppeTips
I've had trouble finding recipes for my daughter since new allergies are presenting. This is something I put together. We use Lactade milk, so to make it dairy free use a rice milk or equivelant.
Author: CeliacMom
Make and share this Avocado and Bacon Muffins recipe from Food.com.
Author: Jen T
Make and share this Pineapple Apple Bread recipe from Food.com.
Author: Lowrider 2
This is a delicious replacement for blueberry pancakes or blueberry muffins...I guess it's a hybrid of the two. Plus, it's so fast to put together! I found this in "Best American Recipes, 1999." June 2008...
Author: Aunt Cookie
Make and share this Banana Carrot Oatmeal Bread recipe from Food.com.
Author: Dre S
Make and share this Nigella Lawson Banana Bread recipe from Food.com.
Author: Midge_
I got this idea from Steve1's Every Which Way Quick Bread, but made my own alterations from the base. This is so delicious and moist, and has the most amazing flavor! You won't be disappointed, I promise....
Author: Gods_sugarcookie
Make and share this Custard Corn Bread recipe from Food.com.
Author: Recipe Junkie
I felt that I could help this recipe out a bit, so I decided to adopt it from the Recipezaar recipe account. It will be updated as soon as I can get around to it.. until then, make it at your own risk...
Author: love4culinary
These are incredibly moist muffins with crunchy edges that add a great texture contrast. The fresh cranberries give bright bursts of flavour to the not-too-sweet nutty batter. These muffins are a favourite...
Author: blucoat
Make and share this Apple Strudel Muffins recipe from Food.com.
Author: Lvs2Cook
Make and share this Ww Oat Banana Nut Muffins recipe from Food.com.
Author: birdgirl58
Make and share this Cantaloupe Bread With Praline Glaze recipe from Food.com.
Author: Pinay0618
Make and share this Dill Zucchini Muffins recipe from Food.com.
Author: MizzNezz
Courtesy of globaltableadventures.com, as adapted from "Home Cooking Around the World" by David Ricketts and Mark Thomas. This bread is a great accompaniment to stews. It is excellent warm, but can dry...
Author: duonyte
This tastes like the cornbread my gramma and mom make that's why I like it. It's a sweet cornbread but because you use brown sugar (we prefer dark brown.) it's a 'richer' sweet then white sugar...hope...
Author: Kenny
Make and share this Raspberry Bran Muffins recipe from Food.com.
Author: brunettebaker
I have only made these muffins with raspberries, but you could use apples, peaches, blueberries, etc. Make sure to use regular sour cream, not low-fat or non-fat as it really does make all the difference...
Author: Juenessa
This bread gives you a combination of sweet(from the apple) and tart (from the cranberries). I like to use a sweet apple like macintosh,roma,gala.
Author: Chicopee
Make and share this Apple Friendship Bread recipe from Food.com.
Author: RedheadAblaze
This is the soda bread I grew up with that my mother always made. We had it year-round and not just for St. Patrick's Day.
Author: JackieOhNo
This is based on truebrit's Eggnog Bread (#103993) which is delicious. Since I'm not really a fan of raisins or cherries, I substituted dried apricots, plus I increased the amount of pecans. The original...
Author: Fran6
For a light, tender crumb, be careful not to overmix the batter after adding the flour. Once all of the ingredients are mixed together, put in oven right away. If it sits for too long, the soda will start...
Author: SharleneW
Make and share this Toasted Cornmeal Cornbread recipe from Food.com.
Author: Vino Girl
For a change from spicy cornbread, these muffins use shredded Mexican cheese and green chiles to give a South of Border taste.
Author: Room A5A
Make and share this Chipotle Cornbread recipe from Food.com.
Author: Elizabeth Fullerton
Make and share this Yogurt-Honey Muffins recipe from Food.com.
Author: cuisinebymae
Angel food is one of my favorites -- they are so light and airy! Extra muffins can be frozen. The recipe comes from The Ultimate Muffin Book.
Author: Lvs2Cook
My sister gave me this recipe years ago. We've been making these forever as christmas gifts. I almost always use homemade applesauce when making these but have used bought, they still turn out well I just...
Author: Old widow
Posted in response to a request for gluten free/dairy free bread. This round loaf is delicious "real bread". You will enjoy most when still warm. Egg-free soda bread does not keep well, and freezing just...
Author: TishT
Perfect as a quick breakfast when you're on-the-go, or for a little afternoon pick-me-up with a cup of tea or a frost cold glass of milk after a long day.
Author: Molly53
I found this recipe at CD kitchens but it wasn't Vegan. So I tweaked it and made it Vegan. Please note that I only included the cooking time for the vanilla pudding in this recipe. I made these this morning...
Author: Chef Joey Z.
Make and share this Apple Cinnamon Friendship Bread recipe from Food.com.
Author: RedheadAblaze
This started as zucchini bread; I changed to pumpkin, altered the spices, and cut out most of the fat. The applesauce makes it so moist that it's very difficult to tell that there's no fat in it; this...
Author: ChrisMc