Chewy and malty, with a touch of whole grain flour to boost the flavor, these sourdough pretzels make a delicious snack. The dough mixes up quickly, the shaping is fun, and boiling and baking take less...
Author: Melissa Johnson
Break the garlic bread habit by serving warm slices of this sharp cheddar and green olive loaf with your favorite soup, stew or pasta dish.
Author: My Food and Family
Pineapple chunks add tropical taste to this chicken salad chock-full of black beans and toasted pecans tossed with Italian dressing and mixed greens.
Author: My Food and Family
Party at your house? Put fun on the menu with this yummy poke cake made with JELL-O Berry Blue Flavor Gelatin.
Author: My Food and Family
Here's a wonderful 20-minute minestrone, made hearty with bite-size chunks of tender chicken breast.
Author: My Food and Family
A matzo mix with dried apricots, toasted pecans and celery stuff this Passover Roast Chicken. It may well be the most delicious you've ever made.
Author: My Food and Family
Forget risottos that require long cooking time and constant stirring. This Italian Bacon and Tomato Risotto keeps its signature creamy texture and take only 10 minutes to prep. This ultra-quick and delicious...
Author: My Food and Family
Author: My Food and Family
An hour-long soak in a marinade made with A.1. Original Sauce, green onions and fresh herbs gives this grilled sirloin steak its superb flavor.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Make a great (and easy) eggplant casserole in less than half an hour. Shredded mozzarella and grated Parmesan make this one Cheesy Eggplant Casserole.
Author: My Food and Family
Try a whole new kind of cheesecake when you make our excellent Butter Pecan Cheesecake recipe. Watch this video to learn how to make a Butter Pecan Cheesecake that is sure to be a family favorite.
Author: My Food and Family
Make these Grilled Beef Franks with Peppers & Onions at your next cookout! Fire up these franks on the grill, and have a tasty dish in no time!
Author: My Food and Family
Discover a delicious combination of fruity flavors with our Blueberry-Lemon Layer Cake recipe. This sweet and citrusy Blueberry-Lemon Layer Cake gets its luscious texture from cream cheese, marshmallow...
Author: My Food and Family
Treat your loves to our delectable Strawberry-Topped Chocolate-Cream Cheese Pie. Strawberry-Topped Chocolate-Cream Cheese Pie is like two desserts in one!
Author: My Food and Family
Author: My Food and Family
The home crowd will get a thrill when they see that this pasta dish is tossed with their favorite vegetables and tender, juicy scallops.
Author: My Food and Family
Don't let a busy day get to you! Try this Busy Day Microwave Potato Salad for mealtime when you're in a pinch. Simply get this creamy potato salad in the fridge and let it cool for 25 minutes, then you're...
Author: My Food and Family
Find your new favorite fudge recipe with this Easy Maple-Chocolate Fudge. With just four ingredients and minimal prep time, this Easy Maple-Chocolate Fudge dessert is just as simple to make as it is scrumptious...
Author: My Food and Family
We're fans of sweet potato dishes of all kinds-like this Caribbean-style mash made with plantains, cream cheese and fresh cilantro.
Author: My Food and Family
Author: My Food and Family
Author: My Food and Family
Bolted sprouted sourdough bread, baked in an oblong cloche, may be the perfect loaf to bring to a dinner party or just to enjoy at home. It's easy to slice and makes a manageable serving size. The wheat...
Author: Melissa Johnson
A delcious seasonal fall drink, this Apple Pie Moonshine makes a great cocktail and holiday gift idea.
Author: Kimberly Stroh
Prepare this Black Bean and Cheese Torta recipe for an easy Mexican-inspired sandwich. This cheese torta is also filled with red onions & radishes.
Author: My Food and Family
Give the party great flavor when you serve our Baked Fiesta Enchiladas. A creamy mixture of chicken and vegetables is rolled in tortillas and topped with salsa and cheese in our delicious Baked Fiesta...
Author: My Food and Family
This microwaved main dish, made with stuffing mix, cooked chicken, tomato, green chilies and onions, couldn't be easier.
Author: My Food and Family
A fun and easy party punch for an island themed party or just any occasion. Nonalcoholic so guests of all ages can enjoy it.
Fire up the grill for Blue Cheese-Bacon Stuffed Mushrooms! Using portobellos make these savory bacon-stuffed mushrooms extra hearty.
Author: My Food and Family
A toss with feta cheese and vegetables give this shrimp and whole-wheat pasta meal a decidedly Mediterranean flair.
Author: My Food and Family
Author: My Food and Family
Boneless chicken breasts are coated with a seasoning mix, then topped with cheese and green chiles and baked until crispy for a zesty recipe.
Author: My Food and Family
Shell macaroni, black beans, corn and chopped celery are just a few of the reasons this pasta salad is as colorful as it is tasty.
Author: My Food and Family
A buttery crust holds layers of coconut, chocolate and a creamy pecan mixture in these luscious baked bar cookies.
Author: My Food and Family
Celebrate the changing of the seasons with this Marshmallow Creme Pound Cake. Made with cream cheese and JET-PUFFED Marshmallow Crème, this Marshmallow Creme Pound Cake manages to be deliciously rich...
Author: My Food and Family
Make these Creamy Shrimp-Stuffed Banana Peppers for a yummy entrée. Find step-by-step instructions for these Creamy Shrimp-Stuffed Banana Peppers now!
Author: My Food and Family
These two-step, no-bake mini cheesecakes are the right fit for your busy schedule-and they're perfectly portioned to serve a dozen!
Author: My Food and Family
See smiles all around when you serve this Leg of Lamb with Mushroom Stuffing. This savory Leg of Lamb with Mushroom Stuffing dish is packed with flavor.
Author: My Food and Family
This simple Almond Slice is made of three layers, a sweet shortcrust pastry, covered with raspberry jam, then a layer of light almond spongecake with a topped with a sprinkle of flaked almonds. It's...
Author: Phil & Sonja
Author: My Food and Family
Author: insanelygood
Up your red beans and rice game with our VELVEETA® Easy Red Beans & Rice recipe. Add smoky turkey sausage and melty VELVEETA for a delicious dish!
Author: My Food and Family
Do taco night right with these scrumptious Soft Steak Tacos. Spoon tender strips of meat, chunky salsa and cheddar cheese into soft flour tortillas.
Author: My Food and Family
This Layered Sun-Dried Tomato and Artichoke Spread looks complicated to make, so we've included step-by-step photos to prove to you that it's not!
Author: My Food and Family
Zucchini is a flavorful and nutritious addition to sourdough bread, adding antioxidants, a light vegetable note to the aroma and taste, and greenish-black speckles to the crumb. It is great as a sandwich...
Author: Melissa Johnson
A surprise ingredient helps you make a simple but amazing marinade to give your broiled steak the delicious flair it deserves.
Author: My Food and Family
Cross a cheesecake with a banana split and you've got these Banana Split-Cheesecake Squares! Try these Banana Split-Cheesecake Squares for a crowd-pleaser.
Author: My Food and Family
Here's our luscious no-bake cheesecake version of classic Black Forest cake, made with chocolate, cream cheese and cherry pie filling.
Author: My Food and Family