SusieQusie & I are in "Recipe Exchange Mode" these dys. Aware of our fondness for oriental cuisine & that my sister (Kathy) often shares her oriental recipes w/me, SQ passed this 1 along to me & acknowledged...
Author: twissis
This wonderfully light balsamic vinaigrette can be made In less then five minutes. Shake up a cup of this tasty and healthy balsamic vinaigrette from Good Housekeeping for your fresh salad.
Author: CarolAT
Make and share this Copycat Burger King Creamy Apple Cider Vinaigrette recipe from Food.com.
Author: Pinay0618
I found this recipe online by Frances Poste when looking for a dairy-free dressing to top my fruit with.
Author: cyode219
As a rule, everyone in our family strongly prefers savory/spicy dishes over sweet ones. However, this salad is an exception. We all love the sweet poppy seed dressing combined with the saltiness of the...
Author: highcotton
A wonderful salad dressing or topping for a simply-prepared fish. Tastes like a lot of work, but isn't.
Author: evelynathens
Should know by now, I'm in luuuuuuurrrrrrrrrrve with Sriracha Chili Sauce. Marinating time not included.
Author: gailanng
This is called salata cadas and made with lentils slightly cooked with olive oil, garlic, and spices. Clifford Wright made this as a meze at the Tikka Grill, a restaurant on the corniche of Alexandria...
Author: Sharon123
Make and share this 1000 Island-Style Salad Dressing recipe from Food.com.
Author: Lvs2Cook
Make and share this Honey Mustard Salad Dressing II recipe from Food.com.
Author: Tonkcats
Make and share this Stilton Blue Cheese Dressing recipe from Food.com.
Author: NEPAfoodie
Make and share this Blue Cheese French Dressing recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Citrus Splash N Zip Dressing recipe from Food.com.
Author: Ambervim
Make and share this Blender Caesar Salad Dressing recipe from Food.com.
Author: Chefiebig
Inspired by the Argentine chef, Francis Mallman, and streamlined for the home cook by Sasha Martin(and modified slightly by me), this is wonderful comfort food on a cold day. Makes enough for a light meal,...
Author: Sharon123
Housekeeper at Las Brisas in Acapulco created this and we changed the ingredients so it can be done in the United States. You're guests will come back for more and ask for the recipe.
Author: Sue Masters
My aunt Karen gave this to me and it is always a hit. So simple, yet a little different and the dressing is GREAT.
Author: Liza at Food.com
This is from the Dean Ornish diet for preventing or treating heart disease. It is fat free: the banana imitates the texture and viscosity of oil. Serve over salad greens or over cold steamed vegetables....
Author: echo echo
This dressing whips up quickly in a blender or food processor. Recipe from Matthew Kadey, M.S., R.D. and appearing in "Mens Health" magazine for their Muscle Salad Matrix (recipes posted separately).
Author: threeovens
A variation of Pioneer Woman's Asian Noodle Salad--noodles are optional in this version and I added herbs (mint, basil, arugula). Varied the dressing to make it lower fat. Crowd pleaser--it always disappears...
Author: Papagayita
This is a low cal dressing good on any green salad. It can be spiced up a bit by substituting V8 juice or Clamato for the tomato juice.
Author: Tebo3759
Make and share this Deep South Creole Potato Salad recipe from Food.com.
Author: Sharon123
Interesting combination that is really good on a green or vegetable salad. Cook time is refrigeration time.
Author: Sherrybeth
A perfect summer salad! The Crème de Brie adds a velvety, creamy touch to the dressing, which is nicely paired with white wine, garlic and salty prosciutto.
Author: Corrinne J
This is a very flavorful salad dressing that is wonderful on fresh green salads. A little bit of it goes a long way, too. Use salt sparingly when seasoning, as you probably will not need much, if any at...
Author: Manda
Make and share this Parmesan Salad Dressing recipe from Food.com.
Author: Kittencalrecipezazz
This recipe was adopted after Mean Chef (IHHDRO) left the site. His original comments were, "A very mustardy, robust dressing for salad greens. Can also be used as a marinade for fish. Recipe adapted from...
Author: Ms B.
The mint adds a refreshing note to the dressing, which will also work well in a fresh fruit salad. Use any curly lettuce leaves in place of red leaf. From Cooking Light Magazine, May 2004.
Author: CaliforniaJan
This recipe uses drained yogurt as the foundation for a creamy, low-fat dressing. Serve over a salad of romaine lettuce, seasoned chicken and grated Parmesan cheese.
Author: swissms
When blood oranges are in season we often buy a case of them which prompts me to invent new ways to use them before the kids gobble them up. This light salad dressing has a beautiful rosy color from the...
Author: ILefkowitz
Another great dish - pasta, dressing and chips all from the New Mexican CHILE site. Don't let the number of steps throw you, it is faster than it looks!!! And worth it!
Author: Mommy Diva
This is my all-time favorite salad. I got this recipe from a family friend. My friends' children say it tastes more like candy than an actual salad. My sister-in-law hates salads, but loves this one!!
Author: elliej18
This recipe comes from the family of my best friend in college, Amanda. The recipe was originally handed down written to make a gallon of the dressing so we were always too lazy to do anything but halve...
Author: Alyss05
This is a salad that is a little different, if you can get the right cucumbers, they have just a little different flavor. You could also use Lebanese cucumbers in this recipe.
Author: Chef mariajane
Found this recipe on the back of my bottle of McCormick coarse ground pepper and don't want to lose it. It would be great for low carb diets.
Author: Beverly292
Was looking for a way to use up an overabundance of serrano's from my Dad's garden, and came up with this! Not the healthiest of dressings, but yummy!
Author: dawny70
Make and share this Smoked Tomato Salad Dressing recipe from Food.com.
Author: Mercy
Make and share this Homemade Miracle Whip recipe from Food.com.
Author: Johnney
Make and share this Cheesecake Factory Bleu Cheese Dressing recipe from Food.com.
Author: Punky Julster
Saw this in an issue of Bon Apetit - adding it here so I can have it electronically in one of my cookbooks.
Author: TheBeave
This homemade salad dressing is loaded with umami flavors! With toasted sesame oil, shiitake mushrooms and tamari soy sauce in a tasty vinaigrette, give your salads a zesty Asian flavor zing! Makes 1 3/4...
Author: Letty | @lettyskitchen
Make and share this Mango Poppy Seed Dressing recipe from Food.com.
Author: moltar
A Recipezaar adoptee. I've made a few changes in the forms of mustard, egg, oil, and oregano. I also decreased the amount of garlic to three cloves from the original 6. Go for the larger if you're a garlic...
Author: Vina7737
Adapted from MayoClinic. Very tasty, elegant, low calorie and healthy salad for 2. Just beware...it is tart (You may try adding a couple of Splenda packets to the dressing). It looks like a lot once mounded...
Author: Engrossed
With this recipe I substituted prepared horseradish with freshly grated and fresh ginger for ground ginger. Use the jarred horseradish if you cannot find fresh. Adapted from the Low Fat Living book.
Author: COOKGIRl
Make and share this Mild Red Chile Dressing recipe from Food.com.
Author: spatchcock