Author: B. Smith
Author: Sara Forte
Real talk: This is a dish to make when the tomatoes are peaking-at the farmers' market, you should be able to smell them before you see them.
Author: Rick Martinez
This lightly seasoned salad was a favorite of mine growing up, close to a sunomono, a Japanese cucumber salad dish. I've added sweet, spiralized carrots here, and Mom likes to add extra fresh ginger to...
Author: Candice Kumai
Author: Donald Stever
Author: Lillian Chou
Author: Michael Chiarello
Our Caesar salad takes the best from Julia Child's and Caesar Cardini's recipes: crisp inner romaine leaves, crunchy croutons, and a little or a lot of anchovy, as you like, all tossed together...
Author: J. Kenji López-Alt
This is a unique fruit salad with a tart, creamy dressing with coconut, lemon, and ginger, and candied cashews with mint, cayenne, and cumin.
Author: Ohana Family
This is a tasty side dish, perfect for summer picnics when beets are ready in the garden.
Author: gemmot
Get a taste of the Orient with these quick and easy cucumbers which have nice presentation and a little kick of heat to make them interesting. Serve as a side salad or a main course by adding some chicken...
Author: lutzflcat
A cold green bean salad flavored with a homemade french mustard vinaigrette dressing. The dressing is easy to prepare in less than 2 minutes. See serving suggestion in the post. Usually, a small quantity...
Author: Helene Dsouza
This has got to be one of my favorite creations. It's a simple beet salad with the wonderful taste of garlic and onion and Feta cheese crumbles. I served this to a group of 20 and 19 of them wanted the...
Author: ADAMGODES
A refreshing and nutritious go-to summer salad with mixed greens, toppings and grilled chicken with balsamic dressing.
Author: Kristina Jug
This green bean salad is simple, delicious, and perfect hot, cold, or at room temperature!
Author: iHeartSimple
Author: Mario Batali
Author: Michael Anthony
When I first tasted this salad at a gathering I couldn't stop eating it. I was sure to obtain the recipe and have been making it ever since.
Author: Elma
This cucumber feta salad is loaded with sliced cucumbers, avocado, fresh dill, red onion and feta cheese, all tossed in a Greek style dressing. A refreshing salad that's ready in just 10 minutes!
Author: Sara Welch
What is a soul food collard greens recipe? A Black folks collard greens recipe is the quintessential dish of any Southern soul food dinner.
Author: Shaunda Necole
This mushroom salad taps into some of the most wonderful parts of Slavic cooking. It's creamy, filling, & packed full of different flavors and textures!
Author: Natalya Drozhzhin
Veggies, chicken, Cheddar cheese 'and call it macaroni'. A simple summer salad. Tasty!
Author: sal
This salad is crunchy, herby, cooling, and refreshing. To add some heat between bites, serve fresh green chiles for nibbling alongside.
Author: Kamal Mouzawak
Author: Joe Bonaparte
This cold tortellini salad is the ultimate side dish for bbq and potlucks! With tortellini, spinach, tomatoes, olives, and parmesan tossed in Italian dressing, this Tortellini Spinach Salad is packed with...
Author: Lil' Luna
A delicious salad with bold Mediterranean flavors that you can make ahead of time!
Author: Marilena Leavitt
Three kinds of melon are marinated with dry sherry wine and mint leaves to make a refreshing treat. Use melon balls instead of cubes, or a mixture of both.
Author: JAYDA
The salad below celebrates the colors and flavors of fall, adding squash and raisins to contrast the slightly bitter kale greens.
Author: Liz Alpern
Light summer meal. Serve with crusty roll and a tall glass of cold mint cherry limeade. Lovely refreshing weeknight meal. Also can be prepared up to 2 days ahead for those busy nights.
Author: tina
These make-ahead components with tons of flavor and texture mean that lunches and speedy dinners can be ready in minutes.
Author: Anna Stockwell
Author: John Schlimm
This Broccoli Salad is made with bits of salty bacon, tangy red onion, sweet craisins and crunchy sunflower seeds. Perfect for potlucks and so delicious!
Author: Neli Howard | Delicious Meets Healthy