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Zesty Corn Relish | Canning

Serve this updated classic corn relish with tacos, chili, beans and rice, pot roast, grilled or broiled chicken, pork, or fish, sausage, stir it into jarred salsa for extra texture or serve it alone with...

Author: Rebecca Lindamood

Marinated Roasted Bell Peppers

These marinated roasted bell pepper strips make a tasty appetizer served with crostini or sandwiches. They are delicious additions to salads as well.

Author: Diana Rattray

Pineapple Cheese Casserole Recipe

Magic happens when pineapple, cheddar and Ritz crackers collide. Find the recipe for this classic North Carolina Christmas dish on Tasting Table.

Author: Tasting Table Staff

Easy Rice Cooker Turmeric (Yellow) Basmati Rice

Learn how to cook fluffy and flavorful turmeric rice in the rice cooker. Turmeric is the key ingredient that makes this dish golden and fragrant, along with garlic, onion and chicken stock. It's an easy...

Author: Kaylie

Crock Pot Mashed Potatoes with Cream Cheese

Make a big batch of these crock-pot creamy mashed potatoes because you can freeze the leftovers. A delicious recipe that is perfect for entertaining.

Author: Marjory Pilley

One Pan Roasted Sweet Potatoes

Quick and easy oven roasted sweet potatoes recipe, made with simple ingredients in one pan/ pot. This 30 minute side dish has hints of cinnamon and ginger.

Author: Abeer

Dilled Corn with Popped Amaranth

Betty Crocker's Heart Healthy Cookbook shares a recipe! Delicious corn - the perfect recipe for a side dish that can be made ready in just 15 minutes!

Author: Betty Crocker Kitchens

Zucchini Ribbons

Simple and stunning, a great side particularly for the barbecue chicken breasts I have named humbly 'The World's Best BBQ Chicken Breasts.'

Author: Sonya Jane

Herb Cheese Butter

This is a good herb butter, and will last about 4 days in the refrigerator. You don't have to add the cheese if you don't want to.

Author: ROCKTWEETY

Chicken Caesar Club Salad Pie

Enjoy dinner tonight with this chicken and bacon savory salad pie recipe - baked using Pillsbury™ refrigerated pie crusts.

Author: Betty Crocker Kitchens

Cheesy Quinoa Patties with Kale and Spinach

Very healthy recipe with tons of superfoods.

Author: just4fun

Fat Free Balsamic Marinade

A quick and easy marinade that packs a lot of flavor, perfect if you love balsamic vinegar. You can also try rice wine vinegar for the white. Great with chicken, steak, shrimp, and tofu, or even try your...

Author: Lee Crowell

Air fryer Okra Recipe

This Southern Air Fryer Okra recipe is super easy to make. It is crispy and delicious. Much healthier than its fried version. Perfect as a side or a snak.

Author: simplyvegetarian777

Creamy Tuna Egg Pasta Salad

Our Creamy Tuna Egg Pasta Salad is creamy and absolutely delicious, both in texture and flavor. It comes together quickly and tastes great!

Author: All She Cooks

Blackstone Fried Rice

This fried rice is perfect if you like easy side dishes that the whole family will enjoy!

Author: Wendy Polisi

Tostones

Crispy tostones are one of my favorite Latin American side dishes! Green plantain slices are twice fried until golden, crunchy and absolutely delicious. You won't be able to eat just one!

Author: Olivia Mesquita

Roasted Garlic Dinner Muffins

Soft, savory muffins made with roasted garlic, they would make a wonderful side dish to your dinner.

Author: lyuba

Marsala Glazed Mushrooms

Sautéed button or cremini mushrooms, first without fat, then with a little butter and Marsala wine, and reduced until the wine is just a glaze on the mushrooms.

Author: Elise Bauer

Feta, Basil, Tomato and Bowtie Pasta Salad Recipe

Feta, Basil, Tomato and Bowtie Pasta Salad Recipe: The perfect summer pasta salad recipe for cookouts, parties, and more!

Author: Amy Desrosiers

Southern Corn Casserole

Southern Corn Casserole is a creamy, family-favorite recipe filled with sweet and delicious golden corn kernels.

Author: The Southern Spoonful

Southern Sweet Cornbread

Author: Juliska

Keto Scalloped Turnips

Author: Cast Iron Keto

Keto Mock Potato Salad

The flavor of tangy pickles and spice of paprika makes this Keto Mock Potato Salad so delicious! It is perfect for Paleo, Low Carb, Ketogenic, Whole 30 and sugar free dieters!

Author: Caitlin Weeks

Baked Garlic Parmesan Fries

Warning...These are highly addictive!!! You'll probably end up making them all the time. I know I do! Such a fantastic way to jazz up fries. They're baked in the oven with garlic, a little olive oil and...

Author: Nancy

Gluten Free Scalloped Potatoes {Dairy Free & Vegan Option}

An easy recipe for gluten-free scalloped potatoes. This gluten-free side dish recipe also has a dairy-free and vegan option.

Author: Audrey from Mama Knows Gluten Free

Mashed Potato Pancakes

Author: Florence Fabricant

Orange Wild Rice with Pistachios and Cranberries

Dried cranberries and pistachios are added to wild rice that has a mild orange flavor to yield a hearty and easy side or main dish.

Author: CupcakeSparkles11

Roasted Root Vegetables With Apple Juice

Caramelized roasted vegetables made with a white wine syrup. Originally submitted to ThanksgivingRecipe.com.

Author: Christine L.

I Love You Scones

Heart-shaped scones with a touch of baked-in berry preserves. It's a great recipe for kids helping in the kitchen.

Author: Betty Crocker Kitchens

Cheesy Broccoli Cauliflower Tots

Introducing the perfect healthy snack for game days, potlucks, parties, you name it! This dish is as delicious as it is healthy, meet cheesy broccoli cauliflower tots!

Author: Sydney Lappe, MS, RDN

Meatless Vegan Meatballs with Korean Glaze

These Meatless Meatballs are dripping in a sweet and spicy Korean glaze. Packed with the unique flavors of soy, hoisin, ginger, and lemongrass. Plus, they are completely vegetarian and vegan friendly.

Author: Delicious Everyday

Alisha's Scalloped Potatoes and Ham

My family LOVES this recipe! Even the kids clean their plates :)

Author: alisha

Quick Tomato Basil Cream Sauce

This is a rich sauce to pour over any pasta. This recipe really only takes about as long as it takes the pasta to finish. Toss with cooked pasta and top with freshly grated Parmesan cheese.

Author: April K.

Smoker Sauce

I came up with this sauce for my wood smoker. It works on the barbecue, as well, or even as a marinade. I like to keep this in a sealed jar in the refrigerator until I'm ready to use it.

Author: Douglas J. Patrick

Sweet Balsamic Marinade

This slightly sweet marinade is perfect for chicken and other poultry. If you boil any leftover marinade for a few minutes it makes a great sauce!

Author: Lol

Southern Fried Corn

There's nothing like southern comfort food to soothe the tummy and soul!

Author: TexasChaos

Cheesy Potluck Potatoes

These easy Cheesy Potluck Potatoes are a perfect side dish that pairs well with anything from a casual barbecue to Thanksgiving dinner!

Author: Emily Bites

Jalapeno Popper Potatoes

What happens when you combine Jalapeno Poppers with Potato Skins? You get these amazingly good Jalapeno Popper Potatoes, the perfect side dish for any occasion.

Author: Jessica Fisher

Courgette Pickle

Courgette pickle is in essence slices of courggettes that sit in a jar of a spiced vinegar solution. A versatile side dish which stores very well. Enjoy!

Author: Michelle Minnaar

Roasted Garlic Walnut Pesto for Freezing

I like to freeze single serving cubes of pesto for future use when I harvest my basil plants. I roast the garlic, blanch the basil, and leave out the cheese because I think it's more stable for storage...

Author: sophie

Cheesy Peas

Tired of the normal way peas are made? Don't like peas? Try this spin on the classic side dish and it will be the highlight of your dinner plate.

Author: Poison Angel

Colorado Mexican Rice

I'm Mexican, and we eat Colorado rice every day. It is a must in our daily meals. Mozzarella or Chihuahua cheese may be substituted for manchego.

Author: PRINCESA

Roasted Brussels Sprouts with Bacon and Shallots

This one-pan wonder combines crispy, smokey Bacon with sweet, caramelized Shallots mixed with slightly salty, roasted Brussels Sprouts to create a perfect symphony of flavor. And it's so easy!

Author: Jennifer Grissom

Braised Chipotle Tofu Sofritas

Chipotle Tofu Sofritas won me first time I ate Vegan Bowl at Chipotle Mexican Grill and I so-so wanted to make it at home. Hungry for Sofritas, I tried, tested Chipotle Marinated Sofritas and Sofritas...

Author: Savita

Zucchini Salad with Chickpea and Artichoke

zucchini salad with chickpea and artichoke

Author: Robin Gagnon

Copycat Chik Fil A Cole Slaw

The popular cole slaw recipe straight from the restaurant itself! Easy and fast to make for any southern food or BBQ meal.

Author: Kim