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Garlic rice

With only 5 ingredients, you can have this garlic rice done cooking in about 20 minutes, while you cook the rest of your dinner.

Author: Lauren

Thai Sticky Rice

Thai recipe for authentic Sticky Rice the way that it's really made in Thailand. My favorite way to eat rice!

Author: Ashley

Dandelion Greens Recipe

Dandelions are a bitter green plant that grows abundantly. Lots of Vitamin K for you!

Author: Lois

Slow Cooker Bolognese

A very thick and hearty meat sauce simmered in the slow cooker.

Author: VD711

Vegan Green Chile Cilantro Sauce

Cashews are used as a non-dairy base in this delicious sauce with a jalapeno kick. Perfect on salads, rice bowls, or tacos. Store, covered, in the refrigerator.

Author: Mackenzie Schieck

Wild Rice

Author: Wolfgang Puck

Oven Baked Coconut Tofu

A flavorful way to eat tofu. Crispy on the outside and chewy on the inside. Service with white or brown rice.

Author: sarahmagali

Faux Bombay Potatoes

My partner, Andy, loves potatoes so much I have nicknamed him 'Spudley!' Potatoes are the one thing he desperately misses on a low-carb diet. He loved these potatoes and dubbed them 'just beautiful.' Bombay...

Author: MS.SUSAN

Rosemary Browned Butter Swirl Bread

We brushed dough with browned butter and sprinkled with rosemary leaves for an aromatic and flavorful dinner bread.

Author: Stephanie Wise

Grilled Squash and Zucchini

A refreshing summer vegetable medley.

Author: John Cox

Caesar Salad Croutons

A fine Caesar salad is only as good as it's croutons.

Author: Ronald

Easy Carrot Tzimmes

Create a classic carrot side dish with honey and apples.

Author: Betty Crocker Kitchens

Gonzo Garbanzos

Hot, spicy and tangy chickpea side dish. This dish is quite tangy and spicy, reduce lemon and seasonings to fit your taste. Enjoy!

Author: CLINTWILSON

Blue Cheese Waldorf Salad

A three-ingredient blue cheese dressing coats this traditional apple, nut and veggie salad.

Author: Betty Crocker Kitchens

Tracy Ann's Favorite Pizza Sauce

Easy, no-cook, pizzeria-style sauce.

Author: Tracy Ann

Bill's Kimchi

This recipe is a version of kimchi I am pleased with. Your version may be quite different, and that's ok! Remember that all of the ingredients can be changed or modified to the level that you like. When...

Author: Bill_Sager

Red and Black Rice Stuffing With Red Lentils, Almonds and Cranberries

This is particularly colorful because of the beautiful salmon-colored red lentils. They are soaked, not cooked, and contribute a fresh flavor and crunchy texture to the mix.

Author: Martha Rose Shulman

Green Goddess Dressing III

This is my first time using this site. I saw your request and remembered my Grandma's church cook book from 1960. Hope you'll enjoy it.

Author: VERDIEIIIS

Japanese Sesame Steak Sauce

This sesame-flavored beef dipping sauce is an imitation of a classic often served at Japanese restaurants and also at a popular chain of steakhouses in Alberta, Canada. Though it may seem odd at first,...

Author: labuanlady

Scalloped Potatoes for the BBQ

A simple and quick way to enjoy the family favorite without using the oven. Note: If you wish, you can make 4 individual foil packets, but be careful - these will cook much more quickly!

Author: 2doulas

Zucchini, Tomato, and Onion Casserole

This yummy side dish is a wonderful way to use those homegrown vegetables in the summer. This is great for a cookout served along side grilled steak, chicken, hamburgers, etc..

Author: Andrea F

Stir Fry Broccoli With Orange Sauce

Broccoli is stir-fried with water chestnuts with a fragrant citrus sauce.

Author: USA WEEKEND columnist Jean Carper

Eastern North Carolina Barbeque Sauce

This piquant and spicy vinegar-based sauce, popular in Eastern North Carolina, is not for lightweights! It's great for all meats, but best on pork.

Author: Lori

Broiled Asparagus with Lemon Tarragon Dressing

Asparagus broiled with a Dijon, lemon, and tarragon dressing. The dressing really brightens the taste. Quick to assemble and make.

Author: Jill815

Asparagus Pie

This dish is similar to a clafoutis but is savory.

Author: Chef John

Air Fryer Frozen French Fries

French fries turn out crispy on the outside, fluffy on the inside every time when they're cooked in the air fryer!

Author: Holly Nilsson

Roasted Cherry Tomatoes

If you are of the opinion that there is nothing better than a fresh, ripe summer tomato, these Roasted Tomatoes may give you pause. They're deeply sweet, perfectly soft and add a brightly acidic and...

Author: Farrukh Aziz

Bow Tie Pasta Salad

Looking for the best pasta salad recipe? This Bow Tie Pasta Salad is a little bit different than your typical pasta salad recipe, and a salad you'll want to make year after year!

Author: Deborah Harroun

Bottled Preserved Apricots

A super-tasty way to preserve apricots is to bottle them. This preservation method really is so simple to do and, come winter, you'll be glad you did.

Author: Elaine Lemm

Jalapeño Creamed Corn

Jalapeño Creamed Corn is a rich and creamy side dish with a kick from spicy jalapeño peppers. Serve it at holiday dinners, BBQs, or with any weeknight meal.

Author: Jordan

Black Eyed Bean Zucchini Peach Curry

Black Eyed Bean Zucchini Peach Curry. Serve this curry with hot steamed rice, and you will be pleased to have a full vegan and gluten-free meal.

Author: Anupama

Garlic Mashed Potatoes Recipe

I have the best way to prepare these Garlic Mashed Potatoes - my quick cooking method! This side dish is rich, cheesy and flavored with delicious roasted garlic.

Author: Mel

Smashed Potatoes

These Crispy Smashed Potatoes with Pesto are soft and tender on the inside with perfectly crispy edges. Served with a savory homemade pesto sauce, they make an easy, healthy and delicious side dish or...

Author: Kelly

Easy Roasted Vegetables

The perfect side dish to compliment any meal. The roasting brings out the delicious flavor of each vegetable.

Author: Chellie Schmitz

Mint Chimichurri (No Cilantro)

This mint chimichurri is a bright and fresh sauce made with fresh mint, olive oil, garlic, vinegar, herbs, and no parsley! Great on grilled entrees like lamb, kabobs, vegetables, and meats. This sauce...

Author: The Herbeevore

Vegan Panang curry using Red curry paste

Creamy, dreamy Thai panang curry makes a perfect exotic lunch/ dinner.

Author: Shwetha

Tomato Pie

Tomato Pie is an old-fashioned Southern recipe that is extra delicious come summertime! Layers of gooey cheese, juicy tomatoes, sharp onion, and fresh basil sit in a flaky pie crust to create a truly unique...

Author: Erica

Stuffed Tomatoes

These stuffed tomatoes can be a side dish or a main course

Author: Judith Hannemann

Vietnamese Dipping Fish Sauce Recipe (Nước Chấm)

This delicious Vietnamese dipping sauce goes with everything, from sautéed vegetables to serving over fried fish. Made with fish sauce, lime juice, warm water, and sugar.

Author: Zoe Nguyen-Patalano

Oven Roasted Parmesan Corn on the Cob

This is a great side!

Author: fickerco

Ed's Thousand Island Dressing

For a great Thousand Island dressing with a very slight kick in spice. The sliced black olives in the jalapeno are a great addition.

Author: Ed Canipelli

Super Healthy Rice Cooker Barley

I use organic veggies and whole grain (hulled not pearl) barley for this healthy, easy, and economical recipe. Garnish with grated cheese, if you like.

Author: JODIBIRD1

Rachel's Snappy Balsamic Dressing

A mouth puckering tangy salad dressing with fennel used as accent.

Author: Rachel Zemmer

Slow Cooker Cheesy Creamed Corn

Slow Cooker Cheesy Creamed Corn is on of those side dishes that everyone raves about! It's fancy enough to for company and so incredibly easy that it's perfect for weeknight dinners!

Author: Amy

Homemade Ruffles Potato Chips

Never buy a bag of potato chips again!

Author: Two Lucky Spoons

Instant Pot Sweet Potato

How to Pressure Cook Sweet Potatoes in the Instant Pot

Author: Devour Dinner

Company Cauliflower

This is a simple but delicious way to serve cauliflower. American cheese can easily be substituted for Cheddar if you would rather eat American cheese.

Author: NFGRUPE

Yogurt Bran Muffins

Yogurt and berries stir up into the best bran muffins.

Author: Betty Crocker Kitchens