As a new vegetarian, I had to develop an old favorite, Salisbury steak, into vegetarian. You will love what I came up with!
Author: Rebecca Trent
These pork chops are easy to prepare, and are great in the crock-pot or simmered on low on the stove top. Great Sunday dinner.
Author: Sheila Nakata
This recipe does not take much time, it's an old stand by. Everybody in my family loves it. Try it I'm sure you will like it.
Author: JANET JORDAN
These are the reasons why I love this receipe: This is great for less mess (no pots or pans to clean!), easy to prepare and fantastic for busy people.
Author: Pam Sizemore
Sometimes I just like my Pork Chops simple with a nice smooth and savory gravy. While I have only used salt, pepper and garlic salt; you can experiment with any of your favorite seasonings. I like to serve...
Author: Jeanne Gliddon
I had 2 left over steaks that I had grilled. I wanted to make a hearty brunch and thought of steak and eggs. It evolved into this recipe that was lick your plate delicious.
Author: Amanda Hyatt
This one is made up on the fly! I thawed some pork chops, and started looking in the fridge for things to stuff it with. I had some fresh basil I needed to use, came across the feta, and remembered I had...
Author: Terrie Hoelscher
everything goes better with bacon. These little pork tenderloin chops are really the filet mignon of pork so wrapping them in bacon makes sense just like you would a steak. They're quite a bit smaller...
Author: Lynnda Cloutier
These pork chops are absolutely delicious. My grandchildren literally beg for them. It's actually more of a method of cooking than an actual recipe. This recipe is very close to a restaurant's well known...
Author: Donna Brown
Author: Kitchen Crew
My mom used to make this for my dad when he was workin in the lumber business. The smell of it used to drive me crazy enough to take a taste when no one was lookin. It tasted so good. Especially on mashed...
Author: Brenda Shaw
In the Test Kitchen, we used rib-eyes for this recipe and, boy oh boy, they came out tasty. The marinade really adds a robust hickory flavor to the meat. A bit of the Greek seasoning (that includes salt,...
Author: Lisa Allen
This is SUCH a delicious sandwich - flavorful, hearty and perfectly tender. I couldn't find the rosemary garlic pepper rings that Barbara calls for in the recipe, so did some improvising and made my own....
Author: Barbara Mayo
I HAD SOME LEFTOVER MARINATED STEAK N ALSO HAD PIZZA DOUGH SOOOOO PEPPER STEAK PIZZA WAS CREATED......N LOVED :)
Author: Lora DiGs
Quick, easy, inexpensive, low in fat, and taste WONDERFUL! Cubed steak is normally very lean, and becaused tenderized ("cubed") makes a wonderful steak gravy meal. No need to flour the meat; the soup will...
Author: DONNA RIVERS
Some of you have requested that I give you some recipes from my mothers 1915 Larkin cookbook. I really have to thank Angela Gray for helping me find out about my mothers cookbook. I will write it exactly...
Author: Zelda Hopkins
From the Farmhouse Wall collection. All these recipes tell a story and drop clues from their origins of the cook who lovingly cooked for her family and friends in a very well equipped kitchen in her cozy...
Author: Sheri Zarnick @Shili
This Philly cheesesteak sloppy joe may be a bite-size sandwich but it's big of flavor. Onions and green bell peppers really give the overall meat tons of flavor. The small amount of steak sauce is just...
Author: nicole ryan
A co-worker gave me this recipe years ago when I was looking for a romantic meal that I wanted to prepare. I thought it appropriate for me to post this on Valentine's Day so I am very happy to share it...
Author: Jeanne Gliddon
Swiss steak has long been one of my favorites, but there are so many variations of it. Some I like better than others. This particular recipe has everything I like in a Swiss steak, and I tweaked it just...
Author: Ellen Bales
Author: Kitchen Crew
I recieved this reipe from my daughter several years ago and have made it often. It makes a good "gravy" to serve over rice or noodles. It is sooo tender. It can be cooked in the oven or is a good crockpot...
Author: Donna Brown
I make this when I am having friends over. Turns our great everytime!
Author: Nathaniel Suitor
I have consolidated all of my favorite Salisbury Steak recipes into one! I love my hubby's caramelized onions, so these are the added supreme treat at the serving of these gems.
Author: Anita Short
Salisbury steak is a hearty meal that just sticks to your ribs. This recipe is easy to prepare and tastes great. Adding the patties to the slow cooker allows the meat to absorb the flavors from the gravy....
Author: Brenda-Lee Barajas
Apples just seem to go naturally with pork. 'Tis the season, so I thought I'd put this recipe on here for one of those cold nights, when you're looking for something filling and hearty - and simple!
Author: Terrie Hoelscher
Recipe created by Chef David Rook of Copia Restaurant and Wine Bar in St. Louis on behalf of the Walmart Choice Steak Challenge presented by Kingsford® charcoal and Coca-Cola©.
Author: Joyce Stone
This was a staple recipe in our home growing up. A true comfort food. Always made the same, always served the same :) It was Mum's consistency, I think, that made home cooking something to look forward...
Author: Sue Fitzpatrick
One of Grandma's main dish recipes.
Author: Kathie Carr
This is a simple recipe that I got from a friend. Perfect for weeknights. The fresh blackberries cut the sweetness of the sauce and brighten up the dish.
Author: Lori Loucas
This is 1 of the many recipes that I have developed over my lifetime of outdoor life.
Author: Rev BJ Friley
Lindsay is right. These pork chops are so easy and so delicious. Sweet and sour, they turn out tender and juicy. They're easy enough for a weeknight meal, but fancy enough for Sunday dinner with the family....
Author: Lindsay V
This is a recipe I created one night, and it is so good, and so simple, and so tasty. The guys request this meal often. If I am in a hurry, this is my go-to recipe for fast pork chops. I fix my Dutch Oven...
Author: BonniE !
As seen in The Modern Gentleman; Cooking and Entertaining with Sean Kanan The culinary influence for pork chops Bada Bing draws its inspiration from the far East rather than New Jersey by way of Napoli...
Author: Sean Kanan
Pork chops are a favorite of mine and probably yours too. I love finding new ways to prepare them other than the same one or two tired old ways. This sounds delicious and I plan to try it ASAP! Recipe...
Author: Ellen Bales
the cut we know as a flat iron steak has only been around for a short time, but it's quickly becoming a favorite among steak lovers. It's cut from the chuck and is second only to the filet mignon in tenderness,...
Author: Lynnda Cloutier
New York Strip Steaks at it's BEST! Marinated for 30 minutes and grilled to perfection. Cooking with Love & Passion. sw :)
Author: Sherri Williams
I found this recipe when I was first married. The only change I have made over the years was to replace the ground ginger with fresh, which I think improved the flavor tremendously.
Author: Marsha Gardner
My family loves these they are not greasy like most....The meat can be cut with a fork, so tender....These are great without or with gravy... I hope you enjoy this recipe...They have a crunchy breading...
Author: JoSele Swopes
I found this recipe quite a while ago and forgot about it. It is very versatile. Chicken breasts can be substituted for the pork chops, and you can use egg-beaters instead of the egg if you're cholesterol...
Author: Ellen Bales
I live in Miami so basically we can grill all year long. My daughter and I enjoy coming up with new things to do on either our propane or charcoal grills. Both of us prefer the charcoal flavor. This is...
Author: Deneece Gursky
The glaze is what makes these chops taste extraordinary.
Author: sherry monfils
Take Jalapeno Popper Dip, thin Top Round Steak, and wrap it in bacon and grill it. This is a delicious low carb meal. My son has lovingly dubbed these "Stacons."
Author: Teresa Jacobson