I tend to think of apples as being matched with pork but here they complement the lamb very well. Some may want to add more salt.
Author: echo echo
In the early 1990's, a housemate of mine went to Goree Island in Senegal, and came back with this recipe and a husband :-) This is a hearty, tasty stew of yams, black-eyed peas, and rice. I like to serve...
Author: Geri by the Sea
From TOH slow cooker magazine. Posting for safe keeping. Think you could sub in green chiles for chipotle and peach for the mango. The photo shows it served in bowl. The magazine also suggests optional...
Author: WiGal
This recipe comes from a cookbook written by Richard Collin, a restaurant critic in New Orleans who is called the Underground Gourmet. According to the recipe at the turn of the century Creole cooks prepared...
Author: Luby Luby Luby
This filling vegetarian stew is great year-round. Serve with a dry Chardonnay and crusty bread.
Author: SpicyBoston
This variant of the familiar Chile Verde is actually a stew. Potatoes and corn provide the vegetables which increase the heartiness, and a jalapeno pepper provides heat. Actually you can raise or lower...
Author: Lorraine of AZ
Entered for safe-keeping for ZWT5. From The New Doubleday Cookbook. I haven't made this version yet, but I used to adore making Oxtail Ragout from a McCall's cookbook from the 70s. Oxtails cooked this...
Author: KateL
First had this pork and pepper stew at a Serbian restaurant in Toronto, thirty years ago, and had been trying to find a recipe for it ever since. They served it with roast potatoes on the side (see # 264234)...
Author: Cecily Parsley
This stew is spicy! If you need to reduce the amount of pepper in the seasoning mix, that's okay, or you can serve each portion with a dollop of sour cream, at room temperature, as a cooling topping. Delicious!...
Author: Sharon123
Make and share this Spicy Crock Pot Chicken Stew recipe from Food.com.
Author: Kitcharen
This is cooked the old-fashioned way - seasoned after cooking. This method ensures that each ingredient retains it's own individual flavor. This is the way our grandmothers cooked.
Author: threeovens
Make and share this Beef Stew With Green Peppercorns recipe from Food.com.
Author: English_Rose
This gluten free, dairy free, vinegar free recipe is one of my favorite to fix for any company and to have around during the work week. It has great, easy to find and healthy ingredients. Made in the crockpot....
Author: CookinWorkinMama
Make and share this Chicken Stew With Cheesy Garlic Dumplings recipe from Food.com.
Author: ratherbeswimmin
Make and share this Rindfleisch-Eintopf (Beef Stew) recipe from Food.com.
Author: Mimi Bobeck
Has a delicate fresh flavor, not heavy at all. Got from another site and it was given 8 points per serving. Can serve over basmati rice, couscous, or rice - I served in a bowl as a stew.
Author: Southern Lady
This vegetarian chili is less saucy than most people are used to, but even the staunchest meat eaters can appreciate how tasty and filling it is. It's also rich in nutrients and fiber.
Author: Valeria
I wouldnt normally put some of the below ingredients in posole such as tomato paste....but when I tasted this it was too delicious to not keep in the dinner rotation.
Author: cervantesbrandi
This is always how we've made beef stew--my family wasn't partial to the beef stock gravy. I'm not a ketchup fan, but in this recipe, it has its place. I always add a little extra to my bowl. We're not...
Author: Michelle_My_Belle
This recipe has been in my family for years, we've got it from a neighbour in Rotterdam (Netherlands). I am sure my mother has changed it some over the years, but this is as I recall it. The entire recipe...
Author: Cat Hale
serve this in deep bowls with french bread to sop up the sauce. this posted by request, courtesy of le creuset-and i highly recommend their cookware!
Author: chia2160
This is adapted from a recipe that my sister sent to me- we wanted another way to eat our favorite cavatelli pasta (we get tired of red sauces after a while and need a change). This is more like a stew...
Author: That Napa Chicken R
Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year.
Author: PIPPYMOE
Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year.
Author: PIPPYMOE
Turkey breast meat and fresh vegetables are cooked up into a hearty stew that may be enjoyed any time of year.
Author: PIPPYMOE
Make and share this Chicken Paprikash With Spaetzle recipe from Food.com.
Author: Mark Kovach
Make and share this Fort Stanwix Beef (Or Veal) Stew recipe from Food.com.
Author: Nyteglori
Chicken, turkey, duck and the kick of Cajun spice fill this huge pot of goodness. Cornmeal (representing cornbread stuffing) and sweet potato (a la casserole) help thicken and all the veggies add flavour,...
Author: YummySmellsca
I don't know how authentic this is. I often make it for large groups as it is so quick, easy and tasty.
Author: kodi_inoz
My mum made this, so to me it is real comfort food. Great over mashed potatoes, I don't know why it is called "jarred" but it is. We would use shoulder or chump chops for this. Note that our tablespoons...
Author: JustJanS
Make and share this Simmering Sunday Lamb Stew recipe from Food.com.
Author: Auntie Mags
Very simply curried chops. This is a recipe that my Mom always made when I was a kid. We are not sure who Uncle Percy is. Shirley, who gave this recipe to my Mom, doesn't have an Uncle Percy so we are...
Author: Sonya01
This curried butternut squash stew is the ultimate slow-cooker meal making it perfect for weeknights.
This all-in-one hot-pot would, in times past, have provided two meals; meat and vegetables for one and broth for another.
Author: MarieRynr
This is a very easy beef stew with few ingredients. There is lots of room for adjustments and additions. This is my creation.
Author: teresalgonzales
Persian tas kebab includes quince, which turns the stew into an aromatic fusion of vegetables and meat. Season as desired and serve with naan.
Author: Soheila
A hearty, satisfying meal you can serve up quickly after a hard day at work. Your house will smell heavenly and your belly will be happy. Note: Be sure to have all the ingredients prepped and ready. Chop...
Author: Roxi3617
This recipe, Pikantiko Kotopoulo me Piperes, is adapted from "The Glorious Foods of Greece." I make it with chicken breasts, skinless but on the bone. You can use a cut up chicken, thighs, or what ever...
Author: Chef Kate
Make and share this Old Fashion Beef Stew recipe from Food.com.
Author: 4-H Mom
Serve this delicious, hearty stew with fresh hot baked cornbread or crusty bread and a simple green salad for a delicious family meal. Recipe is from about.com's Southern food site.
Author: Pinay0618
From "Make It Simple--The Best of Cooking Light" Time to make does not include soaking time for beans.
Author: janem123
This recipe came from a great cookbook that featured one-dish meals. I hate cleaning up, so anything that only uses one pot is great!
Author: Noell Eanes