I love raw kohlrabi as a salad. The measurements for the salad are estimated - I just keep tasting the salad and add lemon juice, oil, celery salt, or white pepper to taste.
Author: Elke_Hannel
This is a recipe my boyfriend's mom gave to me. I like to add the ginger because it gives it a nice zest. It's great for potlucks and you can adjust the seasoning to your taste. The cashews and toasted...
Author: PineappleBrownBetty
This is delicious with or without bread and good served warm or cold. It can be used as a side dish or just as something different to accompany a meal. Enjoy!
Author: Anonymous
So I had some vegan friends over for a late night soiree and had to get a little creative with what I had. This simple, healthy salad was a hit.
Author: Denise M
This is a sweet and tangy salad with broccoli, raisins, and bacon. There's never any left when I make it for guests.
Author: GOURMETMOMMY
A tasteful salad which can be made early in the day and keeps well.
Author: Lori J. Sikes
This is a marinated fresh vegetable salad which is very pretty in a glass bowl. It's also a great side dish.
Author: Andrea Young
Diced mango and avocado pair with a little lime, curry, and onion to make a great side dish for a barbecue. I brought a huge bowl of this to a small party, and it was devoured. You can also dice the ingredients...
Author: Always Cooking Up Something
This salad is a kaleidoscope of color and taste - black beans, yellow corn, green peppers, and red, red tomatoes. Lime juice, garlic and jalapeno give it some punch. It can also be used as a dip with tortilla...
Author: Merle Shinpoch
A lite salad great for the summer to accompany your BBQ favorites.
Author: Mr.Kipps
This salad is a mixture of fresh veggies in an Italian-style oil and vinegar marinade.
Author: Judy MacLeod
This is great for a snack, a side salad. or with breakfast. Make it organic, and you're set. Holds up in the refrigerator for about a day or two at the most.
Author: Cathy Nelson Reinert
This seems like an odd mix of ingredients, but it's a great salad with a sweet and slightly sour flavor.
Author: Cathy
Quick and easy to assemble. Also tasty with chopped scallions.
Author: Martha Romeo
My favorite quick-and-easy go-to lunch! So delicious, also makes the perfect side dish! I have never actually measured any of the ingredients, I just make it the way I like it. This is a really simple...
Author: mamameg
This is a delicious and easy salad which takes little time and is a great meatless main course. It uses beets, goat cheese, candied walnuts and baby greens. For a main dish salad, add chicken. Feel free...
Author: Donna
A simple, farmers' market-inspired creation. Try it with the gorgeous yellow zucchinis you see at the farmers' market. While ricotta salata seems to be the perfect choice for this summer dish, you can...
Author: Au Gourmand
This is a side dish that my great grandmother created and we have had at family functions since I can remember! My uncle hates onions but he loves this salad.
Author: FSUSWEETY
This marinated salad combines a variety of vegetables with a sweet oil and vinegar dressing.
Author: Barbara Stocker
This elegant salad features young zucchini, cauliflower florets and tart green apple slices tossed with tender Swiss chard leaves, all crowned in a creamy, warm Camembert dressing.
Author: C. Romano
This is a colorful and festive Mexican-style salad. You can use lime juice instead of lemon, if desired.
Author: Christine Johnson
My daughter and I found this recipe several years ago, and since then it has become a regular on our Christmas menu. Strangely, this dish appeals especially to women. Women always return for seconds and...
Author: PTG
A co-worker was eating this dish one day and before we knew it, the whole office was hooked. It's light, refreshing and fat free.
Author: Sandy
Tomatoes, fresh mozzarella, and basil drizzled with a sweet balsamic reduction and olive oil. Easy, impressive and delicious! Most grocery stores now sell prepared balsamic reductions. Surprisingly it's...
Author: stefychefy
Fattoush is one of the most well known Middle Eastern salads and a standard dish on the 'mezza' (small dishes) table. It's a colorful tossed salad with a lemony garlic dressing, and if you've never made...
Author: Sonja Taha
I came up with this festive and flavorful dish one day when I needed a side dish to take to a barbeque and realized that I needed to use some fresh vegetables I had on hand.
Author: kimberly
This is a hearty salad that you can pack on Sunday and eat on Thursday! Fill your fridge in 1 easy prep session and have salads for a week! Anything on the ingredient list can be substituted, so be creative!...
Author: Take Your Health Back Now!
I threw this together for an open house and it was a hit. I caught a guy in the kitchen licking the bowl. I'm not kidding!
Author: BEVSKIWOLF
Fresh salad, great side for summer dinners. Use regular olive oil if smoked olive oil is unavailable. Smoked olive oil has its own unique taste, and while you could substitute with regular olive oil I...
Author: Lizbeth
Salad for breakfast! Turn over a new leaf and start your day with a bowl of energizing produce. Add eggs for protein and you have yourself a delicious and easy summer meal that can be for breakfast, lunch,...
Author: Megan Olson
Here is a recipe you'll love for its simplicity and wonderful flavor!
Author: Iron Chef Suzi-Q
A different type of salad that does not use lettuce. For a different twist, try raisins instead of grapes and toasted almonds instead of sunflower seeds.
Author: KIMIPOOH
Warm roasted eggplant is tossed with lemon juice, capers, and olive oil in this Mediterranean-inspired salad that is keto compliant.
Author: Fioa
Garden fresh basil and summer sweet cherry tomatoes make this pasta salad a warm season favorite. Takes only a few minutes to put together, a quick summertime meal.
Author: MARBALET
A fresh, light and healthy side dish that would be perfect to take to any BBQ or to go with grilled meat. The whole grain mustard, lemon juice and agave give it a lively taste! Serve chilled as a BBQ side...
Author: Too Hot Tamale
Shredded radishes with a splash of olive oil and tamari sauce make a delicious and out-of-the-ordinary side dish or appetizer salad. The tamari sauce takes the 'spice' out of the radish and complements...
Author: kateparrot
This is a great salad to go with just about any meal. It's very quick and easy to make, and it tastes delicious.
Author: LIZA111
This is an easy, quick, and wonderful vegetable salad dish that is so refreshing served ice cold. My mother-in-law had it at every barbeque and if you don't like beets or peas, you will love this as it...
Author: JEMD
Great slaw for a steak, tacos, or just for a side dish with a special Latin flavor!
Author: DIANEOWEN23
A traditional German favorite that I have loved since I was a child. This recipe is quick, easy, and delicious. Substitute cider vinegar for a different flavor. I prefer to leave the skins on the cucumbers...
Author: hisunbeam
This salad is sweet and crunchy. Broccoli, crumbled bacon, raisins and sunflower seeds, with a smattering of onion tossed in a mayonnaise-based dressing. Delicious!
Author: Dawn
Toothsome white beets combined with artichoke hearts and macadamia nuts. A little suggestive of a potato salad, but hardly the same.
Author: wes
This recipe is always a hit...with kids too! I used to call it my 'Million Dollar Salad' because buying the sesame seeds was so expensive. Now I buy the sesame seeds in bulk at a health food store and...
Author: malo1
Aromatic, refreshing, quick and very healthy! Not to mention easy too. A side dish that goes with just about any chicken or fish dinner but can also be enjoyed just as a snack. My mother and I came up...
Author: Trish
This is a delicious vegetable salad made with eggplant, yellow squash, asparagus and red pepper. It is colorful as well as delicious.
Author: your mom
This vegetable salad is good anytime of year. My mother served this in her restaurant. Enjoy
Author: ROSE GUNDY
In this salad, soft avocado goes perfectly with crispy fennel, the sweetness of one complementing the freshness of the other. Adding a dash of nutmeg makes this fragrant blend of flavors even more interesting....
Author: saretta