Whenever I bring this recipe to a get together, a crowd quickly gathers around the platter and the salsa disappears just as fast. A friend of mine gave me this recipe, which she got from a friend of hers...
Author: Love 2 Cook
This has to be one of the most flavorful coleslaws I have ever made. The flavors blend wonderfully. The addition of olives is a welcome surprise in the flavor. The best part is make ahead. Most slaws I...
Author: Baby Chevelle
This is a cooking light recipe that makes mashed carrots tasty. Canbe vegan by subbing out for the butter.
Author: ladypit
A Quick, easy casserole made with frozen vegetables, soup and cream cheese. There are lots of ways to alter this recipe by using alternate soups, vegetables, etc. (update 12/08) after reading the reviews...
Author: BakinBaby
Make and share this Grilled Balsamic Onions recipe from Food.com.
Author: MaryMc
Easy, impressive looking, and delicious. Steam the asparagus and wrap the bundles in advance, sear or grill just before serving. The simple balsamic reduction drizzle at the end really completes the dish,...
Author: zeldaz51
I got on a kick of finding new recipes for zucchini and squash this summer. My husband's and my favorite is the simplest dish so far. It takes very little prep time, a little patience while your kitchen...
Author: flirtyfunchick
Ruby Mae Bromley operated Mrs. Bromley's Dining Room in Clarendon, Texas many years ago. She was known throughout the area for her good country home cooking. If you like fried okra, you'll love this way...
Author: Julie in TX
This recipe came from a local restaurant called 4B's, but I've made a few of my own adjustments and am very pleased to share the recipe with you. When you choose your tomatoes, make sure not to choose...
Author: Caladithil
From a local source. I tested this recipe by substituting a variety of colors of cauliflower (purple, white, golden) for the broccoli. Other cruciferous vegetables such as broccolini, broccoflower, brussels...
Author: COOKGIRl
These are great stuffed mushrooms, the recipe uses sour cream and grated cheese to hold the stuffing together, it is far and away my favorite pre-dinner snack to serve at parties.
Author: MumAndMe
Author: Bon Appétit Test Kitchen
Make and share this Caldo De Res (Beef Soup) recipe from Food.com.
Author: Steingrim
Make and share this Grilled Parmesan Zucchini recipe from Food.com.
Author: SUSIE IN MISSOURI
This is a favorite item of mine to order in NYC Jewish delis. So when I decided to make it at home for a BBQ, the first recipe I pulled off of the internet was right on the money. This is "kind of" like...
Author: DeSouter
There are lots of baked zuke recipes on 'Zaar. Here is my take. I only dip a single side so I don't have to worry about flipping them, but you can certainly dip both and flip them during baking. Of course,...
Author: yogiclarebear
No canned soup is used in this casserole and I add chicken to the mix, but you could make it turkey instead. This recipe is a nice way to use up the holiday leftovers, and as the hubby said, it is the...
Author: Joey Joan
Fresh herbs give this classic dip its clean, fresh flavor and distinctive green color. From the America's Test Kitchen Cookbook.
Author: KellyMac6
Author: Myra Goodman
I know there are plenty of Green Bean recipes but I couldn't help posting this one because it is a little bit different from the rest.
Author: MTpockets
Shrimp and vegetable medley wrapped in corn tortillias with creamy cheese sauce. I came up with this idea as I wanted to prepare an untraditional Easter dinner. It was hit with my family! It presented...
Author: lindamelinda
Every time I see this on a menu, I have to order it. This is slightly sweet, slightly spicy and low fat to boot!
Author: DiWriter
Make and share this Walnut Broccoli Stir-Fry recipe from Food.com.
Author: VeggieChallenge
Make and share this Asparagus Curry recipe from Food.com.
Author: Charishma_Ramchanda
This is a fun soup that uses frozen (Mrs. T's brand) Pierogies. It's quick and easy. The cut-up pierogies release the potato filling and help to thicken the soup.
Author: Parsley
This is a Siberian variation of a Korean salad (called Korean Carrot Salad in Russia). It is a spicy dish that mixes carrot and coriander for a positively addicting result.
Author: Sarah Truesdell
This salsa recipe is a my own variation of the salsa that my mother-in-law makes. I really hate store-bought salsa, so I was excited to find that she knew how to make a really easy, tasty salsa. Even though...
Author: peekoos
A quick, flavorful recipe I came up with that fits into the Dr. Simeons Hcg Protocol during VLCD phase. Add spices to taste. **Trimming the Asparagus: Just hold each end and snapping it -- it will naturally...
Author: Mommy Diva
Chanterelle mushrooms and a crunchy, sweet, and salty walnut-bacon topping make this holiday side dish a stand-out.
Author: Andrea Bemis
This recipe is similar to several other "prep-ahead" carrot/bean dishes on 'Zaar but none are seasoned like this. It appears to be a popular holiday choice for side dish, as there is little last minute...
Author: dianegrapegrower
A different twist on traditional Shepherd's Pie originating from England, it's made with hamburger and many mixed vegetables. Very popular in America, I remember growing up as kids my family called it...
Author: mojo22l
Author: James Beard
Fantastic made on the outdoor grill! This recipe can easily be doubled, best if marinated overnight for 24 hours, you could use canned pineapple chunks but fresh is better, I have even used cherry tomatoes...
Author: Kittencalrecipezazz
Make and share this Zucchini and Sausage Casserole recipe from Food.com.
Author: out of here
Author: Janice Cole
This recipe comes from "Recipes from the Farm" brochure I picked up at Whole Foods Market. The recipe was given by Organic Mechanics Farm in Red Lion, Pennsylvania. I havent tried it looks different than...
Author: jennifer in new jer
This recipe came from my husbands Uncle Robbie, who is a great Cook. We were visiting him in Memphis on a cold and snowy day gathering groceries for the next few days. I mentioned how great a bowl of TGI...
Author: Michelle-Hannahs mom
Make and share this Grilled Veggie Packet recipe from Food.com.
Author: ratherbeswimmin