From the New York Times, circa 2006. Not a low calorie meal (can any great mac and cheese dish ever be?)
Author: Memily Giraffe
Make and share this Cherry Tomatoes on Provolone Garlic Bread recipe from Food.com.
Author: troyh
I had this recipe in my "to make file" since 2005. I finally made it today. I'm still trying to figure out why I waited so long to make this. Simply delicious. Hope you don't wait as long as I did to try...
Author: Catnip46
Make and share this French Sweet Onion Casserole recipe from Food.com.
Author: NovaLee
Make and share this Heath Bar Fruit Dip recipe from Food.com.
Author: chef mommy pepitone
While this recipe calls for cod, you could use any mild, flaky white fish fillets as long as you adjust the cooking time to reflect the variable thickness. Another thing you might want to adjust is how...
Author: Sandi From CA
A homey casserole meal for those chilly winter evenings. I wonder if this could be made in a crockpot? Let me know if you try it.
Author: Geema
Make and share this True Copycat Bang Bang Shrimp Recipe recipe from Food.com.
Author: chefharry
This recipe came from New England, I always loved it as a child and when I decided to make it for the first time for my husband, It brought me back to New England in one bite :)
Author: Cori Wall
This is a recipe from Caesars Palace that we had for my birthday at the Bacchanal Room in Atlantic City. It is wonderful.
Author: JANIC412
Found this in an old Taste of Home cookbook. Submitted by Kate Dampier. She says "My popular pinwheels wow guests at holiday parties. People like the smokiness of the ham and the sweet surprise of the...
Author: Bobbie
Ready, Set, Cook! Hidden Valley Contest Entry. This recipe was developed for the Hidden Valley Ranch Recipe Contest. It combines spinach and cheese with shredded potatoes and seasons the mixture with Hidden...
Author: MaryOne Perfect Bite
Make and share this Grilled Salmon with Orange Ginger Sauce recipe from Food.com.
Author: Vicki in AZ
Make and share this Chicken & Shrimp Shish-Kabobs recipe from Food.com.
Author: chlcwhite
Ready, Set, Cook! Hidden Valley Contest Entry. Little nests of potatoes filled with a shrimp puree topped with a small piece of shrimp. These little nests are great for superbowl parties or any occasion....
Author: storm199981
From Bobby Flay's Mesa Grill Cookbook. Great salad for a crowd, although his dressing is a bit "tame". If you want it spicier, mix half a cup of mayo and half a cup of Hidden Valley Spicy Ranch instead...
Author: Z-chef
In my house, there is hardly enough ingredients to go around and when I'm the only one hungry, this soup is the best at making me the happiest. This simple, fast, super cheap recipe makes me happy every...
Author: HeyFromTay
Ready, Set, Cook! Hidden Valley Contest Entry. This tropical Cuban twist on deep fried shrimp will have you transported to the aromas of a hot Havana Night....The savoury Ranch flavours married to the...
Author: miamimamas
This chili recipe has been developed over a period of years. IMHO, there is no better chili. The recipe can be cut down and made in smaller batches - but it freezes well. This is a day long project, but...
Author: Jeff Hixson
This is a great, relaively quick-to-prepare main-dish salad. The only time set-back is letting the chicken marinate; the easiest way to escape that is to soak the chicken and toss together the marinade...
Author: JamesDeansGirl
"Ready, Set, Cook! Hidden Valley Contest Entry" Recently we ordered a pizza at a local restaurant that featured pine nuts and fresh figs as two of the ingredients. I loved the combination of these flavors...
Author: LindaBear
From Taste of Home Magazine These burgers combine some of my favorite flavors and textures, and you can do most of the work ahead of time. You'll find naan, an Indian flatbread, in the international or...
Author: Lizzie Rodriquez
I substituted some sausage links for the ham and green beans with almonds for the peas. I also used whipping cream instead of half-and-half. This was an easy recipe that is also quite good. Recipe courtesy...
Author: AmyZoe
Make and share this Curried White & Wild Rice recipe from Food.com.
Author: Laura Bruce
This is fancy enough to serve to your guests at your next dinner party. Serve my "Recipe #383905" ontop of fish along with some boiled potatoes on the side. Some roasted tomatoes and green beans and you...
Author: daisygrl64
It's soup season, and this one will satisfy Spaghetti and Meatball lovers of all ages. From one of my favorite cookbooks, "Great Food From Mom's Diner"
Author: Christmas Carol
Tender and sweet, pink shrimp make up the majority of Florida's wild-caught shrimp and are harvested in the Gulf and southern waters of Florida. Pink shrimp found in the southern Florida waters have light...
Author: Douglas Poe
Ready, Set, Cook! Hidden Valley Contest Entry. This appetizer makes a statement with Sriracha sauce adding some kick to a healthy, pop-in-your-mouth appetizer! Your guests get a surprise crunch with baby...
Author: kitchenchemistrypro
This delicious soup is perfect for freezing, so enjoy a warm, hearty meal even on nights when theres no time to prepare one. Just heat, serve and enjoy. I found this recipe in Kraft Food And Family magazine....
Author: internetnut
Ready, Set, Cook! Hidden Valley Contest Entry. I love mac and cheese and my version features Greek ingredients such as yogurt, fresh spinach, lemon zest and feta cheese. The star of the cheese sauce is...
Author: curlykcook
Make and share this Diamond Jewelry Cleaner recipe from Food.com.
Author: SashasMommy
Make and share this Grilled Halloumi With Watermelon and Basil-Mint Oil recipe from Food.com.
Author: zeldaz51
My husband loves Lobster but sadly, living in a landlocked state we have to pay high dollar for seafood. during the rougher times we we can't afford Lobster, this substitute is almost as good
Author: GingerlyJ
Make and share this Smoked Salmon & Roast Vegetable Salad recipe from Food.com.
Author: Coasty
Use any color pepper you prefer, or substitute black beans or pinto beans for the lentils. This makes a great side dish or a vegetarian entree if vegetable broth is used. From "Living the G. I. Diet".
Author: zeldaz51
I have submitted this recipe as it was originally written however I prepare it slightly different. The original recipe calls for the marinade that the chicken was in to be used as the basting sauce but...
Author: Nanette62
A generous one-dish meal from the oven adapted from a Bobby Flay recipe in Bon Appetit. Do NOT use bagged, chopped greens for this, the tough stems in the mix will ruin it. Get whatever whole greens look...
Author: zeldaz51
Eggplant dressing is very popular in South Louisiana. Add shrimp to it and it becomes even more popular.
Author: Luby Luby Luby
Make and share this Pizzettes With Caramelized Onions, Goat Cheese, and Prosciutto recipe from Food.com.
Author: aronsinvest
A classic Aussie way of polishing off kangaroo tails. Almost as good as the story I heard when I lived in an Outback town of the chap that got beaten up with the frozen kangaroo tails. by the time the...
Author: Missy Wombat
Great meatless meal or cut up and saute a chicken breast or two to switch it up. I created this recipe myself tonight. Sounded like a good blend so decided to try it. Putting it down to save , but thought...
Author: Desert Mermaid
This is for VERY special occasions only - it takes a lot of effort, but the presentation is spectacular!
Author: ThatBobbieGirl
This is written as a Weight Watchers recipe but is easily adaptable to full fat ingredients and tastes good either way! It's not meant to be a complicated, balanced meal but a quick, tasty supper dish...
Author: Shuzbud
Make and share this Grilled Shrimp Caprese (Olive Garden Copycat) recipe from Food.com.
Author: ElizabethKnicely
I use a good Durham Penne Pasta, but any cut pasta will work. This dish is one of my favorites and can easily be increased for larger crowds. I use a vegetable blend that includes yellow and orange carrots,...
Author: The Miserable Gourm
Make and share this Sweet Coating for Fried Crappie (Fried Fish) recipe from Food.com.
Author: Karl E. Moser