My mom always made her stuffing-filled spinach bites when she needed something for a holiday party or potluck. And they always disappeared in a flash! -Karen Moore, Jacksonville, Florida
Author: Taste of Home
Large shrimp tend to get rubbery when cooked. Grilling them is an excellent alternative. The bacon keeps them from drying out.
Author: stacy candlish
From his Harlingen, Texas home, Jack D. Hunter II shares this zesty snack. "Since my son loves stuffed mushrooms, we came up with this wild-game appetizer," Jack writes. "We enjoy it before the big meal...
Author: Taste of Home
This low-fat cream cheese, shrimp and veggie spread is versatile. You can serve it as a dip with fresh vegetables or crackers. It is cool and crisp-the perfect healthy starter for any party or outdoor...
Author: Taste of Home
Take a trip to the Pacific Rim with these seafood treats. If you like, serve bottled Asian chili-garlic sauce as a second dip.
Author: Taste of Home
Wondering how to make potato skins taste great? I top my restaurant-worthy bacon cheddar potato skins with a dollop of sour cream. Have them at lunch, snack time or cocktail hour. -Trish Perrin, Keizer,...
Author: Taste of Home
"This recipe was given to me by a friend and I've made it many times over the years," writes Shirley Doyen from Yorba Linda, California. "It's easy, quick to put together and always well-liked." Who'd...
Author: Taste of Home
My husband and I live in the Midwest, but he is originally from New York. This was his favorite Thanksgiving appetizer/side dish, so I asked his mother for the recipe. Now I make it every year in honor...
Author: Taste of Home
My family excepts me to bring these bruschetta to every function. The artichoke sun-dried tomato combination is a tasty alternative to the traditional versions. I've even tossed the mixture with spaghetti...
Author: Taste of Home
I found this recipe years ago but have modified it to my family's liking. I make it with ham instead of bacon or without meat and have added various veggies to keep everyone happy. I serve these squares...
Author: Taste of Home
This chili mint yogurt dip recipe was inspired by one of Jamie Oliver's recipe and it's perfect for pouring over some oven-roasted veggies!
Author: Ruxandra Micu
Author: Laura
You are going to fall in love with this easy and delicious recipe for baked salt and pepper chicken wings. A delicious appetizer and fun chicken recipe everyone loves!
Author: Katie Hale
This is a fantastic recipe: spicey, easy, quick and delicious!
Author: dell kean @dellie
This finger food is perfect for a buffet. They are a delicious and will disappear fast.-Taste of Home Test Kitchen, Greendale, Wisconsin
Author: Taste of Home
Here's how to make French onion dip, adding to your favorite dip recipes because it's so simple and delicious! Serve it for a game day snack or party appetizer.
Author: Erica Kastner
This is one of my favorite, off the shelf, and ready for the oven in 10 minutes, recipes. It can also be made ahead and kept in refrigerator until ready to bake.-Audrey Thibodeau, Gilbert, Arizona
Author: Taste of Home
It is so easy to make a very special appetizer for friends and family. It's full of flavor from the tasty sauerkraut.-The Fremont Company
Author: Taste of Home
If it's game day, you gotta have Buffalo Chicken Tater Tots on the table. This appetizer combines two popular tailgate foods to create the ultimate game day snack!
Author: Debi | Quiche My Grits
Serve this unique pizza for a family supper or an elegant buffet. —Cindy Bedell, West Lafayette, Indiana
Author: Taste of Home
This makes enough for a party! Use dry roasted peanuts to cut costs on this one. Use different wonton Toppers to change flavor if you don't like spicy. It's delicious!
Author: Janice Kirk
I'm an Iowa gardener and I like to feature sweet corn in my recipes. These cute, easy-to-eat bites are a fun change from the usual appetizers. -Margaret Blair, Lorimor, Iowa
Author: Taste of Home
If you've ever visited Texas Roadhouse you might have tried their dinner rolls. Soft and fluffy rolls that melt in your mouth, these are an incredible addition to any meal.
Author: Laura Ritterman
Crispy and juicy garlic Parmesan wings full of delicious flavors and made in an air fryer for healthier alternative to traditional wings.
Author: Norine Rogers
Lemon Marmalade is a super-easy and quick recipe that is prepared with lemons, water and sugar. This sweet and tangy dish is a unique jam that can be served at breakfast with toast or plain bread, packed...
Author: TNN
Absolutly make to suprising Cauliflower Rice and taste. A healthy, vegan, low-carb alternative to rice, that is easy to make and tastes amazing. Use a box grater or food processor, then either roast or...
Author: Cuhabeg
I like to serve this zesty and bold cheese spread with crackers and veggie dippers. It's great to take along to picnics.
Author: Taste of Home
I love to cook and experiment with new recipes. When I first made this breakfast pizza, my husband proclaimed it a definite keeper! This dish doesn't use traditional breakfast ingredients, but it's a surefire...
Author: Taste of Home
Instead of a fruit platter, serve these fun kabobs from Robin Boynton of Harbor Beach, Michigan. Drizzled with a yummy, warm butter pecan sauce, these treats will pretty up your party spread.
Author: Taste of Home
Field editor Vicki Raatz of Waterloo, Wisconsin shares this easy appetizer that pairs fresh cherry tomatoes with smoked salmon. Get your deck party or other summer gathering off to a delicious start with...
Author: Taste of Home
I love to cook all kinds of dishes, but I'm known for my appetizers. In this robust spread, a creamy base is topped with caramelized onions.-Carole Bess White, Portland, Oregon
Author: Taste of Home
A slice of Poppy Seed Snack Bread is a great between-meal snack, especially spread with jam or peanut butter, remarks Kathy Scott of Hemingford, Nebraska.
Author: Taste of Home
These beefy meatballs are a perennial favorite at our holiday parties. You won't believe how easy these holiday appetizers are to make. -Pat Waymire, Yellow Springs, Ohio
Author: Taste of Home
I use a non-stick pan for browning the cheese, then transfer to stainless steel for flaming & serving.
Author: Pami
Homemade tater tots with bacon are golden and crispy on the outside, yet soft and tender inside. They're packed with flavour and a total family favourite.
Author: Sam Hu | Ahead of Thyme
These stuffed baby peppers are so tasty and flavorful, you can use pancetta or bacon instead of prosciutto, and the layers of flavors are just oozing in your mouth.
Do you want to try out a new pudding recipe this weekend? If yes, then Banana Pudding recipe could be just the thing for you. Made with bananas and egg, this dessert would be a delight for people of all...
Author: TNN
When time is tight, Nevine Farid of Overland Park, Kansas uses pita rounds to form the crust for these cute little pizzas. Cut into quarters, they make appealing appetizers when there's just a few of you....
Author: Taste of Home
Curry powder makes ordinary vegetable dip extra special. I usually double the recipe for get-togethers because it disappears quickly every time.-Michelle Mackey, Erie, Pennsylvania
Author: Taste of Home
My mother-in-law shared this Midwestern salsa with me. Almost every time I ask what I should bring to a party, I'm told to bring this crunchy, colorful salsa. For the best results, prepare and serve it...
Author: Taste of Home
I love to cook, and appetizers are my specialty. My husband, son and I have enjoyed this unique spread for years. Hot pepper sauce adds some zest.
Author: Taste of Home
A no-cook, crowd-pleasing dip served with colorful, crunchy vegetables.
Author: Martha Stewart
Almond and Celery Soup is an amazing appetizer recipe that is best enjoyed in winters. As almonds are quite warm in nature, they are very good for healing cold and cough. Also, celery is rich in vitamin...
Author: TNN