Not as clear as jelly but pretty! I added 8 drops of red and liked the color but for a redder color go for more. The remaining apple fiber I used to make Recipe #137024
Author: Rita1652
Make and share this Oven Apple Butter recipe from Food.com.
Author: katie in the UP
Author: Rebecca Rather
Make and share this Rosy Cinnamon-Ginger Applesauce recipe from Food.com.
Author: CookingONTheSide
Inspired by the South, these honey-glazed yams are a tasty Thanksgiving side dish.
Light and buttery, brioche makes a lovely base for fruit in baked pastries-so why not a tart? You can use any fruit or nut here, but this version, with thin slices of apples and plenty of cinnamon, is...
Author: Erin Jeanne McDowell
I decided to alter the recipe for apple jam. I tried this and I loved it. It tastes like apple pie but in a jam version.
Author: mnicci1
This warm caramel dip is so simple and yummy. People are amazed to find out it is made in the microwave.
Author: looneytunesfan
The last time I made waldorf salad, my 4-year-old son asked if we could have it without mayo the next time. I was worried about the apples browning and I didn't have any lemon juice. I did have some crushed...
Author: mliss29
This was my grandmothers recipe, she made it every Potluck, Picnic, Holiday, etc.. It was a BIG family hit. As I got older I started to do the same, and realized it wasn't just my family that loved this...
Author: Forever Foodie
Sumac is a Middle Eastern spice with a tart, lemony flavor and the most beautiful deep red color. More commonly used in savory dishes, its citrus fragrance also works just as well in a sweet cake. The...
Author: Benjamina Ebuehi
This is my own concoction and I was very brave by trying it for the first time with guests. It was a hit. It has an almost sweet and sour feel.
Author: eightthirty
As a student I worked as a waitress - living in the South, cheddar cheese on apple pie was not a common thing, and every time a customer would order it, I would think "Freak!" When I got older, I got more...
Author: Pinay0618
This is delicious with chicken. The apples in this recipe will turn soft, if you desired you may add in more coarsley chopped or sliced apples towards almost the end of cooking.
Author: Kittencalrecipezazz
Make and share this Peanut Butter Apple Dip recipe from Food.com.
Author: The Range Rover
Make and share this Lime Applesauce Mold recipe from Food.com.
Author: Happy Harry 2
Make and share this Apple Butter - Grandma Style recipe from Food.com.
Author: Zwerg
Author: Kate Higgins
I have been making this recipe every Thanksgiving for years. My family loves the flavors and texture of the mashed sweet potatoes and apples.
Author: DesertRose15
A delicious recipe from "The Brimming Basket," the newsletter of the Pike Place Market Basket CSA. The recipe is an adaptation of a bisque served at Cascadia Restaurant in Seattle.
Author: Julesong
This is a delicious recipe, ready in 2 minutes (really)! A nice, colourful change from the traditional salad. In the fall, use fresh beets and apples from local produce. I like to use Recipe# 367987 for...
Author: Geniale Genie
I have no idea who Dr. McDougall is but his salad is awesome! I got this recipe from a friend of my BF and I love it because there is no mayo in it. I really hate mayo!
Author: hungrykitten
Make and share this Stuffed Shrimp With Scampi Sauce and Toffee-Apple Dip recipe from Food.com.
Author: Publix Aprons Simpl
Author: Bruce Aidells
This is good anytime for my family. We love apples. It's a dessert that is good for you too. Very healthy.
Author: Melanie Murray
Herbal vinegars are easy to prepare, beautiful to look at and can be used in any recipe that calls for vinegar. Plus they make great gifts from your garden. The prodecure for making any herbal vinegar...
Author: - Carla -