Author: Food Network
Author: Ted Allen
The summer breeze is an easy and refreshing mixed drink recipe that pairs premium bourbon with fresh orange, orange liqueur, and ginger ale.
Author: Colleen Graham
A cool and refreshing citrusy punch is perfect for any holidays - ready in 15 minutes.
Author: Betty Crocker Kitchens
Author: Alton Brown
Author: Sandra Lee
Perfect for a pick-me-up on a cold day, this decadent beverage blends mocha with liqueurs for a warming treat.
Author: Inspired Taste
Author: Valerie Bertinelli
A delicious and easy dairy-free chai recipe made with whole spices. It's spicy, comforting, naturally sweetened, and made in just 1 pot with 8 ingredients!
Author: Minimalist Baker
Author: Sandra Lee
A nonalcoholic drink that puts a holiday twist on a favorite cocktail, the pomegranate mojito is a fun drink to create with the entire family.
Author: Colleen Graham
Author: Bobby Flay
Pastis is an anise-flavored aperitif that's one of life's little luxuries, and you can make a richly flavored homemade version by steeping some spices and bark in a jar for just a few days.
Author: Marcia Simmons
Pineapple and orange juice are mixed with an overproof white rum for this tasty Jamaican rum punch. The tropical cocktail recipe is easy and delicious.
Author: Colleen Graham
Author: Alton Brown
Author: Giada De Laurentiis
A zesty ginger beverage that's sure to refresh you in summer heat or ward off a winter cold. Discovered at the Four Seasons Resort Bali at Sayan.
Author: Rachelle Lucas
The pigment in mangoes that makes them that gorgeous orange is part of the carotenoid family and is packed with vitamin C. Be sure to drink your juice as soon as possible after it's made for the most nutritious...
Author: Food Network Kitchen
Author: Sandra Lee
Author: Food Network
Polish blueberry cordial, likier borowkowy, needs to mature for several months before drinking, so plan accordingly. It makes a great hostess gift.
Author: Barbara Rolek
Author: Michael Chiarello : Food Network
Shrubs, or drinking vinegars, are old-fashioned drinks that are made from a mixture of a fruit syrup and vinegar-and they carry an acidic punch. This strawberry balsamic shrub is a slightly sweeter take...
Author: Food Network Kitchen
Author: Food Network
Author: Eric Greenspan
Magically fizzy and fun all at the same time! Kids will love this chocolaty drink.
Author: Betty Crocker Kitchens
Author: Giada De Laurentiis
The Paloma is the most popular tequila cocktail in Mexico. It uses two of the country's famous ingredients: Squirt, a Mexican soda, and reposado tequila. This recipe captures the soul of the original drink...
Author: Jim Meehan
Author: Geoffrey Zakarian
Author: Sunny Anderson
Author: Food Network
Enjoy dessert while drinking a fun cocktail with the banana split martini. The recipe uses vodka with banana and chocolate liqueurs and sundae garnishes.
Author: Colleen Graham
Need a party drink? Take just 5 minutes and whip up two easy ingredients for a spirited creamy drink!
Author: Betty Crocker Kitchens
Author: Patrick and Gina Neely : Food Network
Using an orange-flavored liqueur in a margarita gives the cocktail a sunny and refreshingly zesty taste.
Author: Inspired Taste
Savor the flavor of in-season raspberries longer by turning them into a liqueur. It's delicious sipped on its own, added to your favorite cocktail, or mixed with club soda.
Author: Elana Lepkowski
Author: Bobby Flay
Author: Food Network
Author: Giada De Laurentiis
Author: Ree Drummond : Food Network
This hot cocoa mix powder in a jar takes just minutes to make and is so creamy and delicious, it's the perfect guilt-free treat for your chocolate cravings
Author: Erika Bragdon
While store-bought nut milk is certainly convenient, it will never compare to the flavor of homemade nut milk. With an overnight soaking of nuts and a good blender, you'll be able to whip up a batch of...
Author: Food Network Kitchen
Author: Food Network Kitchen
Author: Guy Fieri
Author: Valerie Bertinelli
Author: Ina Garten
Author: Chuck Hughes
Author: Guy Fieri Bio & Top Recipes
I'm Sicilian, which makes me both fiery and romantic. This cocktail is a perfect expression of those two qualities. It also works really well drizzled over a bowl of vanilla ice cream.
Author: Mary Giuliani
Author: Sandra Lee