This tea has an intense fruity flavor with just a hint of herbally sage. Great with a piece of lemon added.
Author: PalatablePastime
This is the sweeter version of my original Cranberry Orange mead that I have been making for several years now. This is actually derived from a late 15th century text on wine making noting that "Meade...
Author: Blackwuelfe
Got this from Middle Eastern Recipe (http://www.ummah.com/family/recipes.html). It's especially nice when you have a sore throat or generally feel cruddy, but is also delicious anytime. The ginger really...
Author: SJBG2110
These tasty hot cocktails are the perfect way to warm up! From an Irish coffee to mulled wine to spiked hot chocolate, settle in for a cozy night with these boozy treats.
Author: insanelygood
Inspired by Hot Buttered Rum #6888, but a desire to find a substitution for rum. Some good orange brandy seemed like a good idea for the substitute.
Author: basya
Make and share this Fruit Punch Liqueur recipe from Food.com.
Author: Charlotte J
Traditional Russian recipe that has a multi-day process to it. Kvass is considered the tsar of thirst quenchers in Russia - low-alcohol, beer like drink full of vitamins, minerals, and amino acids that...
Author: Member 610488
A great refreshing drink, with a little "zip" I like to call it. Inspired by the song of the same title by an artist "Brand New". The perfect summer song, and the perfect summer drink. Tastes somewhat...
Author: Mark Umbenhower
My mom used to make this on New Year's Eve for her party guests. I made this when I became an adult and it is still a hit at parties. I used the small juice can and just fill up the can with the gin. Equal...
Author: RENO911
Will need to adjust for personal taste. I was buying 1-2 starbucks chai tea lattes every day and quickly realized I was spending $100. - $200. on lattes every month. I read the ingredients from latte mixes...
Author: Carambola
My two favorite flavors come together to create a special warm beverage to delight your taste buds -- Chocolate and Mint! From the January, 1992 edition of Gourmet Magazine.
Author: Bev I Am
Make and share this Butterscotch Amarula Cream recipe from Food.com.
Author: Brenda.
This decadent coffee/tea beverage from Hong Kong is delicious hot or iced. Experiment to find the proportion of coffee to tea that suits you best. This recipe is basic 1:1. A second can of evaporated or...
Author: Kate S.
Make and share this Ginger Ale (Juicer Recipe) recipe from Food.com.
Author: Space Monkey
Make and share this Hot Buttered Apple Rum recipe from Food.com.
Author: Smiling in Texas
This sounds great! Found it online but can't remember where -- we had a power outage. Of course this is a No-Cook recipe.
Author: Manami
Enjoy a taste of summer with this fun and colorful virgin raspberry daiquiri. Use fresh or frozen berries, lime juice, simple syrup, and rum extract to craft this simple, non-alcoholic drink in your blender....
Author: Emma
I'd run out of vodka and it seemed every drink I looked up used it, I found this in an Aussie cocktail book, I really enjoyed this one!
Author: Mandy
Make and share this Diabetic Frozen Strawberry Daiquiris recipe from Food.com.
Author: Bluenoser
Make any cup of hot chocolate special with Hershey's York Peppermint Patties. Be sure to use the miniature size patties, about the size of a quarter.
Author: Jodi Consoli
My sister was coming over for dinner & cocktails. We couldn't decide what to make, so I went shopping, and came up with this! It was delicious!!
Author: Sara 76
Make and share this Immunity Booster Green tea Gargling recipe from Food.com.
Author: Charishma_Ramchanda
Just like you buy from the Christmas Glogg stands in Scandinavia. This is alchoholic but mellow and needs overnight preparation and the beer to soften the alchohol flavour. Well worth the effort but IT...
Author: Pendiya
Make and share this South American Coffee recipe from Food.com.
Author: ElaineAnn
From Modern Greek. Faskomilo is sage which grows abundantly in Greece and is collected at the end of summer. This tea is widely drunk as a soothing medicinal tea to cure colds, sore throats, inflamed gums...
Author: Dreamer in Ontario
I got this recipe off of the Hungry Girl website. Here is their description... Tropical Treat! It's hot out. So, you really have no choice but to indulge in a frozen pineapple-coconut cocktail, right?!...
Author: Lacy S.
As colorful as a Florida sunset, this fruity-delicious cocktail is a favorite at the Sundowners Restaurant in Key Largo.
Author: JackieOhNo
Here in the deep south it gets really hot in the summer and as we all know the perfect wake me up is coffee. So how do you get the coffee down in 100 degree heat? This recipe was invented by a friend and...
Author: Recipe Baroness
An Australian cup is 250ml and a tablespoon is 20ml. I haven't tried this but thought it sounded interesting and wanted to share. I haven't allocated a time for freezing.
Author: Jewelies
I absolutely love mangoes. And being from the South, I drink a lot of tea, iced tea in particular. So I decided to tinker with the idea of the combination of two of my favorite things. This is the result....
Author: Redneck Epicurean
The BEST sangria recipe I've been able to hone to perfection! If you like a sweeter Sangria, use ginger ale in place of club soda.
Author: CHEF GRPA
Make and share this Pumpkin Pie Martini recipe from Food.com.
Author: Peggy Lynn
This recipe was collected many years ago when I lived in Chicago. It is from El Jardin, our favorite Mexican restaurant. It is very easy to remember, and you may vary the amounts of triple sec and lime...
Author: Dan-Amer 1
If you are offering this drink at a party, you can mix all the ingredients together ahead of time...but add the champagne just before serving so it doesn't lose it's bubbles.
Author: Ammie Cook in Deuts
Ginger adds a delicious and spicy kick to this soda, and the honey contributes a sweet taste that is richer than refined sugar.
Author: salvador1709
Make and share this Moscow Bobsled (Shot, Drink, You Decide) recipe from Food.com.
Author: Ang11002
This make about 12 cups of a blue kid friendly slimy drink, which makes it perfect for a children's Halloween party or any children's party --- you might want to give this a try using different flavors...
Author: Kittencalrecipezazz
This is a good drink anytime, but especially at the holidays. Great for cold weather entertaining. The smell of it simmering on the stove is like a little slilce of heaven.
Author: Tona C.
By chef Leah Eskin in the Chicago Tribune. Non-alcoholic options are given, but, come on - you know you want that bubbly!
Author: duonyte