Make and share this Chinese Cocktail recipe from Food.com.
Author: Cucina Casalingo
Soothing Lavender is a herb that has calming effects that helps relieve stress, fatigue, headache and insomnia. Drink a cup of Lavender tea before bed is known to promote restful sleep.
Author: Rita1652
Found this recipe in Martha Stewart Living Magazine and as I love the taste of ginger decided to try it. Lovely, soothing tea with the fresh taste of ginger and spices of cardamom and fennel. Good for...
Author: Bonnie G 2
It's just to yummy! Great this time of the year. You can pakage all the spices in a pretty bag or glass jar enclosed with directions. And give away! The picture displays not only the tea but the spices...
Author: Rita1652
Make and share this Colonial Hot Buttered Rum recipe from Food.com.
Author: AmyZoe
Make and share this Bailey's (Copycat) Irish Cream recipe from Food.com.
Author: CountryLady
Make and share this Limoncello Cosmopolitan recipe from Food.com.
Author: Boomette
I love a Bloody Mary with texture. I have always wanted to make my own mix and this looks outstanding. Make it as mild or spicy as you like by adding more or less horseradish or Tabasco. These will be...
Author: Chicagoland Chef du
This classic after-dinner drink famously contains no blueberries, but the combination of liqueurs gives it a distinctive blueberry taste. If you don't have a brandy snifter, a mug will do.
This particular recipe is inspired by the Middle Eastern cinnamon tea recipes I've seen on the internet. Those recipes used ONLY cinnamon for the most part, but I felt like this was just a bit too plain,...
Author: Feelah_the_tigress
What could be a better beverage for this polar vortex-cursed winter than hot chocolate? This recipe fancies up traditional hot chocolate, and it's just awesome. From Saveur.
Author: rpgaymer
Cranberry and citrus drink that can be served warm or cold. Non-alcoholic BUT you can change that easily enough if you like.
Author: Mamas Kitchen Hope
This Horchata is the kind that is served in "neverias" or ice-cream shops in Mexico. It is creamy and easy to do. Grinding the rice twice brings out all the starch and flavor. Prep time is the time needed...
Author: Mami J
Make and share this Mr Coffee Banana Split Mocha Frappe recipe from Food.com.
Author: looneytunesfan
You will need a large, sterilized, wide mouth bottle or jar for this. The tequila will need to stand 1 week before using. After you drink the tequila, you can serve the fruit with ice cream or warm with...
Author: susie cooks
Make and share this Meyer Lemon Drop Martini recipe from Food.com.
Author: carmenskitchen
Make and share this Asti Hawaiian Punch Slush recipe from Food.com.
Author: 55tbird
A very different kind of coffee to what many of us are used to! Qishr is a traditional spiced coffee drunk in Yemen. Drink in small coffee cups such as espresso cups or as we call them in Arabic ' Finjaan'....
Author: Um Safia
Make and share this Easy Iced Cappuccino - Sugar Free recipe from Food.com.
Author: internetnut
I made this delish B-52 Cake by Leta and wondered why it was called that! I found out their is a drink by that name so I posted it for you all to enjoy. If you want to layer for an alternate method instead...
Author: Rita1652
Super super easy! This is for an iced tea maker but I will include instructions on how to do it traditionally as well! Chill time is not included in prep or cook time!
Author: SarahBeth
From Cocktails & Finger Food, fruity & tropical, reminds me of the wonderful cocktails served in Bali..
Author: Mandy
Make and share this Apple & Tea Hot Toddy recipe from Food.com.
Author: swissms
From sangrias and daiquiris to mojitos and margaritas, there are plenty of refreshing blueberry cocktails for you to try. Add a burst of flavor to your nightcap with these blueberry drinks!
Author: insanelygood
This is a recipe from Ivan's on Jost Van Dyke, BVI. This recipe originated at the Soggy Dollar Bar just down the beach...But they wouldn't share their recipe. Luckly Tal, my favorite bartender, did.
Author: Deely
I do not recommend using this as a punch. While it tastes grand the two ingredients will not play together nicely. They seprate and have a curdled look, not what you want to serve to guests so I am changeing...
Author: Annacia
Make and share this Green Tea With Rose Water recipe from Food.com.
Author: Glenda Gail
Okay, say you go in a bar, you want a root beer, they don't have root beer. This is the recipe. This is for adults of course.
Author: riffraff
I was looking on the internet to find a way to make plain Coca-Cola into vanilla Coke and came across this recipe. I haven't tried it yet; so I don't know how well it works, but it does sound really easy...
Author: Ransomed by Fire
A spin off of the "Hemingway Special" Serve in a frosty glass over ice and you are set to sample a taste of the Caribbean!
Author: Brenda.
Make and share this Chevy's House Rocks Margarita recipe from Food.com.
Author: AmandaMcG
I just created this delicious drink- I have lots of gold rum and banana liquor and had to get creative. Using popsicles instead of a swizzle stick makes the drink fun and adds flavor.
Author: MissAli
I like mine SPICY, ICY COLD and with a celery stalk. I have always used the by guess & by golly method, But this Sunday decided to measure it out, and share.
Author: Cheri B
A tummy soothing drink from the Michigan Dutch chapter of the United States Regional Cookbook, Culinary Institute of Chicago, 1947.
Author: Molly53
Make and share this Iced Tea Concentrate recipe from Food.com.
Author: CrystalB
I've made this and given it at Christmas gifts to coffee lovers on my list. It's easy to make! Give a festive mug with a bag of this for a cup of cheer! :)
Author: SilentCricket
Make and share this Spicy Bloody Mary Mix recipe from Food.com.
Author: Aroostook
My, Oh My....what a Heavenly Flavor! Put your feet up and relax with a little bit of heaven. Gives hot chocolate a zing and a zap! Use regular or sugar-free hot cocoa mix. Quick preparation!
Author: Seasoned Cook
From "Paula Deen & Friends Cookbook" that I received in the August 09 Cookbook Swap. Delicious and refreshing!
Author: mailbelle