Make and share this Iced English Rose Tea recipe from Food.com.
Author: Alia55
Make and share this Lemon Slices in Honey / Citrus Concentrate for Your Health recipe from Food.com.
Author: Rita1652
Make and share this Raspberry Infused Vodka recipe from Food.com.
Author: Pinay0618
Make and share this Blue Cosmopolitan recipe from Food.com.
Author: ratherbeswimmin
This liqueur is pretty pricy but very worth it. A little over a scoop of ice cream is just a crime.
Author: riffraff
A lovely way to have iced tea! Adapted from Everyday Italian. Take this to a picnic, or just take it out to the front porch!
Author: Sharon123
Make and share this Grandma's Iced Tea recipe from Food.com.
Author: DanaDanaDana
So simple! A fresh take on an old favorite! This recipe was taken from mixeddrinkworld.com and posted for ZWT.
Author: alligirl
From a recipe booklet entitled "Family Living - Our Favorite Coffee Shop Treats". This seems like a low-fat recipe, and I would use Splenda in place of the sugar in the coffee. NOTE: Recipe calls for 1...
Author: kitty.rock
The flavors in this float pair together beautifully! I just love ginger beer! Adapted from the Victorville Daily Press, San Bernadino, California.
Author: Sharon123
Make and share this Orange Pineapple Cooler recipe from Food.com.
Author: Alia55
Grab some straws and let's go! If you like it even more pepperminty, add a drop of peppermint extract.
Author: gailanng
Very refreshing summer hit. Got this recipe from a friend who used a combo of fruits to make fruit punch lemonade. The main recipe called for strawberries and I use fresh lemons. Use whatever you have...
Author: lightshores
Yes to cool down the Adults! And you'll be swinging from the vines so watch out! A tropical mixture of mango & guava nectars, pineapple, banana, coconut and oranges. You can drink as is or add an other...
Author: Rita1652
Make and share this Caribbean Dream Cocktail recipe from Food.com.
Author: Mandy
An iced version of the popular Jamaican coffee cocktail. It's a nicely creamy iced coffee, with the smooth warmth of dark rum and Tia Maria.
Author: Cucina Casalingo
From Kari Diehl of about.com for the ZWT6. You can use fresh or frozen berries - 1 lb is equal to three cups. I would also like to try this with cranberries.
Author: Random Rachel
Make and share this Lolo's Whiskey Sour the Best! recipe from Food.com.
Author: Chef PotPie
This is an original drink that I created. The amounts given work for me but if you enjoy a stronger drink feel free to use more of each liqueur. The drink is so named because it slides down real easy....
Author: Annacia
Pony glass is called for this layered shot. It is a small stemmed glass with a rounded bottom and fluted top, they hold about the same amount of liquid as a shot glass
Author: Rita1652
Make and share this Rosemary Pineapple Punch recipe from Food.com.
Author: Alia55
I got this from a Maker's Mark mailing list I'm on, straight from the owner of Maker's Mark, Bill Samuels. He calls it "Maker's Mark Bourbon Eggnog", but any bourbon should do (although Maker's Mark is...
Author: troyh
This drink is very popular in Saudi and is served in most restaurants. Different syrups are used in this manner to create different variants but this one is my favourite. The other popular variation is...
Author: lemoncurd
This recipe was emailed to me by Zamouri Spices. It is the site where I purchase Moroccan spices & smen. I have adjusted the recipe after the helpful review of 2Blue.
Author: FDADELKARIM
Our local and very dramatic end of meal coffee - La Flamme des Anges - Angel's Flames or Brulot Charentais certainly provides for lively end of dinner conversation! The sumptuous combination of fine quality...
Author: French Tart
Make and share this Malibu Bomber Cocktail recipe from Food.com.
Author: Mandy
Make and share this Maple Syrup Diet Recipe recipe from Food.com.
Author: maplesyrupdietrecip
For the Mexican challenge; they wanted a recipe with 3 things; vanilla, chocolate, and honey; here it is.
Author: Dienia B.
This cocktail is creamy and rich. A powerful dessert drink straight up or calm the drink slightly with the addition of ice cubes. Baileys cream can be used in place of the Amarula Cream with little change...
Author: Rita1652
It doesn't get any easier than this 3 ingredient vanilla frappe recipe. If you enjoy vanilla bean frappuccinos, you will love this delicious, creamy drink.
Author: Jaclyn Shimmel
This is a good alternative to Shirley Temples when you want a "cocktail" for your wee guests.
Author: MizzNezz
This is posted in honor of the "cabin boys" that accompany us on our ZWT's. An after dinner drink, served thoughout Italy. Flavored with Sambuca, Frangelico and Amaretto. Salute'
Author: BakinBaby
I love Aperol and am always look for new cocktail recipes that use it. Even though Aperol is a very popular spirit , Food.com does not recognize it as an igredient
Author: momaphet
There are numerous recipes for chai tea, but this one is made to be served iced. It uses black tea and bittersweet chocolate, along with cardamom, cinnamon and allspice. From Cooking Club of America.
Author: Pinay0618
Make and share this The Bowery's Presbyterian recipe from Food.com.
Author: Aunty Dotty
I think I got this from the Urban Peasant website. It is soooo good to make on a snowy night while curled up with another warm body and a movie.
Author: horseplay
A few years ago, I saw this recipe in a magazine just before we left for vacation. As soon as we reached our destination, I went to the supermarket and purchased the ingredients. We drank these every day...
Author: Ginny Sue
This is an authentic recipe for the traditional style of coffee that is drunk in Bahrain. The key to a great cup of coffee is the ground coffee - if you can get Gulf Coffee then do so. Gulf Coffee is light...
Author: Um Safia
Honey and fresh mint. What could be better for a summer cooler. Make the syrup ahead and have it on hand.
Author: Annacia
ever been crav ing a rootbeer float but never had ice cream?then youlle enjoy this recipe on those days
Author: fluffyduffycatz
From "Miami Spice: The New Florida Cuisine." Traditionally, saoco (sa-OH-ko) is made with the water (clear liquid) of a green coconut. Here in Orlando, coconut water is available in cans like soda.
Author: FLKeysJen
Make and share this Grape Juice Concentrate recipe from Food.com.
Author: Kzim4