I love making this cold bean salad for picnics or just to keep in the 'fridge! It's best at room temperature but is fine cold.
Author: Mal-Pal
Really yummy AND healthy!! Not sure where this recipe came from but it is was a nice and easy way to make black bean burgers!
Author: Kelly0412
Make and share this Crock Pot Black Bean Chili recipe from Food.com.
Author: bmcnichol
Make and share this French Country Casserole recipe from Food.com.
Author: Triple BQ
Make and share this Quick and Easy Seasoned Black Beans recipe from Food.com.
Author: smadie3
This is a long one. The first part of this is for cooking the meat that will go into the tamales. Of course you can use whatever meat you want, I always have this roast as a left-over in my fridge so this...
Author: Aspenwall
I modified this recipe from one entitled Cajun black bean soup. I added chicken broth and omitted the crushed red pepper. My husband likes to sprinkle crushed red pepper on his serving, though. For a vegetarian...
Author: HisPixie
I took the best elements of all of the bean burgers recipes ive seen and made these great tasting and healthy burgers for myself the other night. I was greatly impressed by how they turned out and I hope...
Author: mycashewchicken
Have a bag of dry beans and don't know how to cook them? Here's the basic recipe for dry black beans. Making them homemade with some added spices is so much more delicious (and cost effective). These are...
Author: Sommer Clary
East (Asian) meets West (Mexican and Midwest U.S.) in this vegetarian crockpot chili. If yogurt sauce is omitted, the chili suits a vegan diet. If your family has to have meat, brown 1 pound of ground...
Author: KateL
This is a great salad for a buffet, with interesting textures and southwest flavors combined in one delicious salad. Leftovers store well refrigerated for several days.
Author: kineline
Make and share this Diana's Crock Pot Chili recipe from Food.com.
Author: Diana Adcock
Make and share this Zesty Two-Bean Salad recipe from Food.com.
Author: JackieOhNo
Make and share this Sandra Lee's Black Bean Burgers recipe from Food.com.
Author: Virginia Cherry Blo
Make and share this Pucker Butt Buffalo Meat Chili recipe from Food.com.
Author: jesus_lives_in_my_s
This originally called for 2 cans of black beans, but my kids aren't huge fans of black beans so I changed it for them. You can assemble this in advance and put it in the crock stoneware in the fridge...
Author: wife2abadge
A while back there was a supermarket adjacent to my job that had a bean salad that was out of this world that was served as part of their salad bar. I used to get it all the time for lunch. I've been trying...
Author: ForeverMama
Make and share this Spicy Black Bean Dip recipe from Food.com.
Author: Sky Valley Cook
I've had this recipe clipped for over 10 years and never tried it. I've lost track of the source now, but it looks like it was from one of those little supermarket cookbooks.
Author: Ppaperdoll
Love this recipe! Great compliment to any mexican dinner... My husband and I often have it with tacos, enchiladas, or burritos! Enjoy! *Recipe from Betty Crocker's Quick and Easy Cookbook
Author: Kristi
Make and share this Vegetarian Enchilada Casserole recipe from Food.com.
Author: Dancer
Although it looks complicated, using canned goods makes this a quick recipe, and it can simmer in a crockpot. The veggies add interesting texture. But the fun part is tasting the chili as it cooks to figure...
Author: JimmyG
From the April 2006 issue of Cooking Light. They suggest using vegetable broth to make this a meatless meal. I like that it is made up of ingredients that I usually have on hand.
Author: Ms B.
Make and share this Cuban Black Beans recipe from Food.com.
Author: peter.martinezfonts
Not all bean dip comes out of that creepy little can. You can make hearty, delicious, all-natural bean dip in seconds
Author: lleasur
Make and share this Hearty Meatless Chili recipe from Food.com.
Author: truebrit
Make and share this Zesty Black Bean Dip recipe from Food.com.
Author: JamiLeigh
This recipe is from Once Upon A Chef and was published in the Huffington Post. I haven't made it yet, but is sounds perfect for my Mexican fiest.
Author: Sherri L.
Make and share this Corn & Black Bean Salad recipe from Food.com.
Author: Mimi Bobeck
These burgers have been tested and approved by my DD. The original recipe is from Chatelaine. The original name of this recipe is "Amazing Veggie Burgers".
Author: Dreamer in Ontario
To make this dish completely vegetarian, use soy based cheese and sour cream substitutes. I believe white corn is less likely to have GM contamination, so that's what I use. This very mild. Add jalapenos...
Author: Chef George S.
This is my variation of Cowboy Caviar. My mother got it from a friend, and passed it on to me (thanks, Mom!). It is a favorite with my side of the family, and my in-laws enjoy it very well, too. It makes...
Author: Halcyon Eve
Don't tell anyone, but I stole this recipe from the restaurant I used to work at. And now you all get to share in it! This vegetarian chili has amazing flavor, and we always ran out early in the day at...
Author: Erin Linnea
To make this dish completely vegetarian, use soy based cheese and sour cream substitutes. I believe white corn is less likely to have GM contamination, so that's what I use. This very mild. Add jalapenos...
Author: Chef George S.
Make and share this Crock Pot Black Bean Soup (Low Fat) recipe from Food.com.
Author: Miss Diggy
This is a Canadian Living recipe and has been a favourite at our house. Serve these quesadillas with a green salad and you have a meatless but very tasty meal. The recipe indicates 4 servings (4 whole...
Author: Canadiangirl 3
Make and share this Tortilla and Black-Bean Pie recipe from Food.com.
Author: Redsie
Despite its list of ingredients, this Portuguese dish is simple to make because everything goes straight into the pot and simmers into a rustic blend of nicely-balanced flavors. Points 3.
Author: Dancer
Threw this together for a 4th of July get together quick dish...very tasty and a big hit with everyone....even those opposed to avacado. Measurements are estimates...so feel free to play with according...
Author: DogAndCatDoc
A light & refreshing summer salad - takes a little time to get everything chopped, but it's definitely worth it in the end.
Author: accidental glutton
"Ready, Set, Cook! Hidden Valley Contest Entry" Creamy ranch seasoning mingled with smoky chipotle makes these thick meaty black bean burgers one of a kind! Serve with Hidden Valley® Original Ranch Dressing...
Author: Kristy Pea
Make and share this Corn and Avocado Salad recipe from Food.com.
Author: Culinary Inspiration
quick and easy to make, only mixed the beans because that is what I had available. The amounts work out to about 3 cups cooked if you cook dry beans yourself versus canned. All of the seasonings are to...
Author: crisnorthern
A neighbor shared this recipe at a party...it is adapted from Mediterraneo in Hermosa Beach. It always draws rave reviews. It is on the spicy side after a couple of bites.
Author: Lori Ann D
Make and share this Black Bean and Corn Salad recipe from Food.com.
Author: Lvs2Cook