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Rachel's Scones

Author: Susannah Abbott

Recipe for Rye Bread with Sourdough (Roggenbrot)

This German rye sourdough bread recipe is started with rye flour and finished with bread flour after an overnight sponge.

Author: Jennifer McGavin

Flaky Herb Biscuits Recipe

Fluffy, flaky biscuits scented with rosemary and thyme.

Author: Carrie Vasios Mullins

Naan Recipe

Recipe for naan, a flatbread found throughout the Middle East and India. Naan is easy to make at home and this recipe for naan is perfect for any skill level.

Author: Saad Fayed

Bundt® Pan Onion Bread

My mom used to make this Bundt® bread for special occasions. She found her recipe and handed it down to me.

Author: Andysmom

Maple Apple Swirl Bread

This prize-winning bread is soft with a wonderful maple flavor. A swirl of sweet apple-cinnamon filling makes it especially delicious!

Author: larkspur

Pizza Dough

Author: Gina Marie Miraglia Eriquez

Keto Low Carb Flatbread

Make your favorite sandwich or low carb pizza bread with this tasty recipe for how to make Sugar Free Keto Low Carb Flatbread.

Author: Sugar Free Diva

Val's Pumpkin Scones

Pumpkin pie in a scone - very tasty! I make this free-form without using cutters.

Author: valc

Golden Soft Pretzels

What makes a pretzel a pretzel is the step of boiling them in baking soda water. If you dip them in baking soda water but don't boil them in it, or if you use egg yolk to brush them, they are not going...

Author: fenchurch1

Pumpkin Almond Mini Muffins

If you enjoy pumpkin, you will love these mini muffins. Perfect for popping in your mouth and just the right size for kids!

Author: Sabrina Sperry

Almond Poppy Seed Muffins

This is my newly engendered recipe for nut-optional almond-poppy seed muffins, they were moist, fluffy, and tasty!

Author: BachFromTheDead

Sky High Yorkshire Pudding

"Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy."

Author: SharonKKang

Fastelavnsboller (Fastelavn Buns)

Traditional Danish buns with a custard-type cream and chocolate icing are always eaten by children on Fastelavn, which falls around Shrove Tuesday.

Author: mobygirl

Oatmeal Molasses Bread

Oatmeal Molasses Bread via the bread machine. I often just use the dough cycle, take the dough out when done, and let it rise on more time. I then bake it in the oven at 350 degrees F (175 degrees C) for...

Author: Liz B.

Pumpkin Protein Muffins

I created a healthier version of traditional pumpkin bread with a higher protein content.

Author: Steph

French Baguette

This French Baguette is super easy and is going to change your life. It has a perfect crusty outside and tender soft inside, perfect for your bread cravings.

Author: Alyssa Rivers

Cream Buns

Classic bakery-style Cream Buns filled with raspberry jam and freshly whipped cream. These soft and fluffy buns are a real tea-time treat! Recipe with step-by-step photos.

Author: Thanh | Eat, Little Bird

Blueberry, Lime, and Basil Muffins

Don't be fooled by this combination of flavors--it might seem strange at first, but once you taste it, you'll know they were meant for each other!

Author: Kim

Avocado Bread

An unconventional, delicious way to eat whole grains and fruit! This bread incorporates whole wheat flour, cornmeal, and avocados. Yogurt is used to provide good texture without unhealthy fats. Everyone...

Author: Jenn

Berry Oatmeal Scones

These are the easiest and the tastiest berry oatmeal scones ever. I've been making them since I was 9 years old, that is how easy they are to make.

Author: Murton8r

Blood Orange and Pineapple Muffins

A delicious muffin to make when the Moro orange (blood orange) is in season. It is best made with fresh pineapple.

Author: EAKE

Easy Popovers Recipe

I make popovers at least once a week. They are so easy to make that you'll be doing it too! For years this has been my go-to popovers recipe.

Author: Rustic Family Recipes

Italian Hard Rolls Recipe {Panini Duri Italiani Recipe}

A light airy roll with a crunchy crackly crust. The panini recipe does not use a lot of yeast, instead it relies on extra-long fermentation for flavor development. If you like extra crusty rolls, this...

Author: Marisa Franca @ All Our Way

Ham and Cheese Stuffed French Toast

Get the best of both worlds with this Ham and Cheese Stuffed French Toast. This Ham and Cheese Stuffed French Toast is the perfect mix of sweet and savory.

Author: My Food and Family

Multilayered Anchovy Bread

Author: Evan Kleiman

Easy Focaccia

Parmesan and rosemary add a delicious flavor and aroma to this soft, chewy bread.

Author: JACLYN

Easy Bran Bread Rolls

My mother gave me this recipe and it is the easiest and tastiest bread I have ever had. My kids love it and they don't like bran bread!

Author: Annabelle

Meme's Zucchini Bread Muffins

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Author: TheGiftOfGrub

Banana Nut Bread

My mother learned to cook this bread during the Depression, when nothing was wasted - especially overripe bananas. We clamored for this treat so often that she frequently bought extra bananas and let them...

Author: Ruth Cousineau

Vegetarian Cauliflower Pizza

A low-carb pizza with one of my favorite veggies.

Author: Virginia Vohasek

Barbie's Blueberry Zucchini Bread with Oatmeal and Walnuts

Best zucchini bread. Super moist and delicious.

Author: Barbara

Raspberry Quick Bread

This bread comes together quickly using frozen or fresh berries. Use a gluten free flour blend to make a GF Bread.

Author: Holly Baker

Sweet Potato Zucchini Muffins

Inspired by Starbucks® zucchini bread. I thought sweet potato would be the perfect complement to the zucchini. This is just a great breakfast treat that even the kids will enjoy! Serve with a little butter...

Author: Sheryl Carnes

Chocolate Marbled Banana Bread

Enjoy a slice of our luscious Chocolate-Marbled Banana Bread. Our Chocolate-Marbled Banana Bread will please all of the chocolate lovers in the family.

Author: My Food and Family

Grilled Short Ribs and Lettuces with Mustard Orange Dressing

You should be grilling flanken-style short ribs this summer: They're an affordable, quick-cooking weeknight dinner option. The ribs benefit from a bittersweet and mustardy orange marmalade marinade, and...

Author: Anna Stockwell

Australian Style Pumpkin Scones

These are the Australian-style pumpkin scones. They come out like scones not like muffins.

Author: Krissy Rodgers

Sugared Campfire Donuts

Turn refrigerated biscuits into delicious, sugary donuts.

Author: Luthiena

Amish Fluffy Homemade Biscuits

These biscuits are easy to make and so soft and fluffy. A great biscuit to go with your sausage gravy or to serve with any meal. They are so much better than anything you'll buy at the store.

Author: Anna

Multigrain Bagels

I added flaxseed meal, wheat germ, rolled oats, and whole wheat flour to a recipe I adapted from the Minneapolis Star-Tribune. The recipe yields 16 bagels that won't 'get lost' in your toaster. These bagels...

Author: jan2keno

Dairy Free, Oven Baked Blueberry Pancake Muffins

Easy-to-make pancakes without the mess and time of flipping individual cakes on the stovetop. Adapted from a 'Better Homes and Gardens' Red Plaid recipe for pancakes. The dairy-free (and gluten-free) options...

Author: IowaEats

Amish Friendship Bread II

This recipe was given to me by a friend several years ago. Different things such as shredded carrots, shredded zucchini, mashed bananas, chopped apples may be added to make the bread of your choice.

Author: Juanita