This has to be the easiest gift recipe I have ever made, but one of the yummiest. If you like lemon pie or key lime pie, you gotta' try this!
Author: Kim Wiese @kimwiese
Truly a Maine treat. From my Cooking Down East recipe book, whose pages are very worn.
Author: Mary Beam @ciaoitalia
These are so rich and creamy. The Kaluha took these truffles to a whole new level. The Kitchen Crew couldn't get enough of 'em ... a wonderful sweet treat!
Author: Dee Stillwell @LILLYDEE
Oh gosh ... these are so good I could eat a whole plate! Crispy, crunchy, sweet, nutty ... these are a wonderful light dessert. Paired with a cup of coffee or a glass of milk, you have a great dessert....
Author: Susan Shanko @Suesh
This recipe comes from the wife of one of my husband's co-workers. She made this peanut brittle and sent it to his office every year for Christmas. She also made a batch for my husband every year for his...
Author: Claudia McClaran
I WAS SOLD WHEN THE RECIPE CALLED FOR BACON...CHOCOLATE & BACON AND ADD SOME PEANUT BUTTER...OH MY!!
Author: Kimi Gaines @kimijo
My grandma has made this year after year and I was lucky enough to get this recipe from her. It is quite rich. I like to add all walnuts to it but pecans would be great too. Someone once mentioned adding...
Author: Shannon Rice @carolinesmama
With a peanut allergy and several jars of almond butter, both smooth and crunchy, I searched for a way to use them that wasn't just substitute almond butter for peanut butter. The more I looked, the more...
Author: Sandi Weiso Brown @sis03
So simple. My sister-in-law had this mixed up at Christmas and we were so suprised at how it did taste just like the candy bar!
Author: Lisa Wilson @flairforlife
Yummy!!!! I love cashew fudge so much. I make them for holidays and parties. My family loves them. It is so easy and simple to make it. They are so delicious and sweet and tasty.
Author: Lisa Johnson
A scrumptious dessert that's made with corn syrup, coconut and chopped pecans. 68
PEANUT BRITTLE - DIABETIC FRIENDLY This recipe is made with peanuts, but you can use any nuts, so long as you don't leave them in chunks larger than peanut size. Taken from the book- The Good Goodies By...
Author: penny jordan
Good at any time of the year. Use sprinkles and paper candy cups for the holidays.
Author: RC :)
A friend of mine got one of these from her co-worker. Thought he was too cute and had to share! ?
Author: Theresea Safari Forooshani @terrbear6
This is a delicious protein packed, yet low fat candy recipe. You have to taste it to believe it. And its fun to ask people to guess the secret ingredient.
Author: Kathie Carr
This candy roll cut into slices is so good if you like fruit cake you will love these candy slices. My mom always made these for New Years- but I like them for Christmas gifts too!
Author: Pat Duran @kitchenChatter
I love making candy and every recipe I give to you I have tried.This is A simple recipe that my family begs for every year.I hope you enjoy.!!!!!!!!!!!!!
Author: Zelda Hopkins
You need to make this with fresh blueberries, ok? the fresh berries just pop in your mouth. mmmmm.
Author: ali Bresnahan @alibee
I don't know who thought of sprinkling caramels with sea salt, but now I don't want them any other way! Pure genious!! These holiday caramels are sure please; soft, chewy and buttery! Sprinkle on your...
Author: Kelly Williams @WildfloursCottageKitchen
One of the best ways to incorporate the flavor of lemons, or any other citrus fruit for that matter, is to utilize the zest.
It seems like there were several years when, as a kid, I tried to learn to make molasses taffy like my Grandma did. Mom would get us started and cook up the candy. After it cooked enough us kids would...
Author: Kathie Carr
I have missed having hard candy to suck on since I have to eat gluten and corn free. My cousin use to make hard candy all the time and so I took her recipe and changed it to fit my needs. We made cinnamon...
Author: Deb Forbes @debf56
A friend brought for a get together we were having -They were so good, I had to have the recipe! Thanks Debbie! :)
Author: Amy Whitford @awhitford
I love munching on this! Tastes just like a Payday Candy Bar...See what you think!
Author: Debby DeRousse @gma07
I like this recipe for many reasons. It is a very easy to prepare and slice, looks great on a dessert plate, soft and chewy, and tastes good, too. It is hard to eat just one slice of this old-fashioned...
Author: BonniE ! @ReikiHealsTheSoul
I will never forget the first time I tasted Halva, it was a bit of heaven. This recipe is so simple to make anyone who has made candy can do it. It should set up in the fridge for 36 hours so it's easy...
Author: Jo Zimny
This is another Christmas tradition! I have been making this for over 50 years (I learned it from my grandmother). This is a very special and tasty treat. The crunch of hard candy and the creaminess of...
Author: Colleen Sowa @colleenlucky7
This is very addictive. A perfect treat that melts in your mouth.MMMMMM...
Author: Pat Duran @kitchenChatter
I love Brittle though would rather have the Pinions...They make a fantastic brittle...We like it more so than the peanut brittle...This recipe I had changed around it had been a peanut brittle and I changed...
Author: JoSele Swopes @JODIE57
Mom learned to make these candies from her best friend, Lela. We had to have them every Christmas once we had tasted them.
Author: Kathie Carr
OMGosh...I've been wanting to post this candy ball thing, like forever. But I only knew them as Horse Turds, that's what we called them, its what we were told they were called growing up. I didn't know...
Author: Wendy Rusch
My Mama has been making this recipe since I was a kid. I have no idea where the recipe came from but it is easy and very delish. You could use any flavor of gelatin to change the flavor.
Author: Nelda Carnley @BamaNama
These are a favorite of my family. I make them every Christmas, right along with the chocolate covered cherries.
Author: Alisa Ries
Mmmm, these get better and creamier after a couple of days sitting out. Everyone requests these delights at Christmastime. Easy and oh so delish! Enjoy!
Author: Barbara Scott
http://www.marthastewart.com/recipe/caramel-dipped-hazelnuts This recipe is from "Martha Stewart's Cupcakes."
Author: malinda sargent
This recipe was given to me by my sister. There's a crunch with the cranberries but it is a delicious candy and vibrant colored. Hope you enjoy!!!!!!!!!!!!!!!!!!!!!!!!!!
Author: Zelda Hopkins
This yummy recipe is all over the internet. I found this recipe originally from mommyskitchen and had to try it. The holidays are coming up and this recipe is great for gift giving. Here is the link to...
Author: Sheila Wilson
This is a very special Holiday candy that mom and I make...I love this recipe...It is very delicate and has a dreamy taste to it...It is also very rich....
Author: JoSele Swopes @JODIE57
Have been making these at Christmas for 42 yrs (got recipe when I was 11!) These taste like Pearson's Nut Goodies (Minnesota regional candy.)
Author: Katie Schwarzkopf @irishmom58
This is my favorite recipe to make Wedding mints. These can be rolled out cut and decorated as desired.
Author: Beverly Dunlap
My children absolutely love these Cowboy Haystacks. A girl I work with made them for a candy-swap at Christmas time and they were a huge hit! Fast and easy to make.
Author: Terri Wiley @Tswiley
Oh these were a hit in the Test Kitchen! These are just like bite-sized pecan pies. Since they are small, you won't feel guilty when you take two or three. If you can stop there...
Author: Camille McClendon @CamilleKaye