This is a new recipe for me this year. It's so easy and the results are colorful, sparkling and delicious! I have used cranberry and orange flavors of gelatin, however I prefer the extra kick the lemon...
Author: Sea Sun
This was another one of Grandma's simple Christmas candy recipes. The kids loved these.
Author: Kathie Carr @kathiecc
I have had this recipe for many years. Recipe is from an ole church cookbook about 50 years ago. It is always a favorite with my friends.We have sold boxes of this at various functions. Each year they...
Author: Nancy J. Patrykus @Finnjin
This is a GREAT recipe for Peanut Butter lovers (ME)! I'm writing this EXACTLY as my dietician told me so that we diabetics can eat it safely! ONE, I SAY AGAIN, ONE serving ONLY per day!!
Author: Paul Bushay
Another great recipe from Taste of Home. Love to make these for Christmas. Photo by Taste of Home.
Author: Ann Simmons @AngelJasonsMom
These are my father in laws favorite: Originally suppose to be spread in a jelly roll pan and cut into squares but he likes them rolled into balls, "Bigger Bite"
Author: Gail Herbest @Gaillee
Bea has a great Peanut Butter Fudge recipe posted. Mine is a little different. In fact I have 2 so choose your favorite of them all. Love To All !!!!
Author: Jewel Hall @0124
My family and co-workers love this quick easy fudge!
Author: Gina Allen @gina1811
Honeycomb molasses candy, also called hokey pokey (the Cornish name for honeycomb) is a light, sweet air filled candy that is extremely easy to make. Can be dipped in chocolate or just left as is, great...
Author: Dave T.
Oh gosh ... these are so good I could eat a whole plate! Crispy, crunchy, sweet, nutty ... these are a wonderful light dessert. Paired with a cup of coffee or a glass of milk, you have a great dessert....
Author: Susan Shanko
Orange-y and creamy, great fudgy texture. (really does taste just like a creamsicle!)
Author: ali Bresnahan @alibee
This is a family favorite! I make at least ten batches every Christmas...I give it to friends, bring it to Christmas parties and even keep some for myself. It's an easy candy to make and it's as good as...
Author: EVELYN THORPE
This is an irresistible classic from Borden's Eagle Brand Sweetened Condensed Milk. This recipe never fails!
Author: Pat Duran @kitchenChatter
I've been making these for years & everyone loves them.
Author: Peggi Anne Tebben @cookiequeen
Pretty and delicious... what a combo! Brighten up your candy bowl with this lovely dish.
Author: Straws Kitchen(*o *)
Made this for my son-in-law and it was a hit...also try my Bacon Chocolate Chip Cookies!
Author: Paula Collier
Salty, sweet and oh-so-good! A terrific addition to any bake sale or holiday spread...
Author: Dana Ramsey @DRamsey
I am the youngest of five kids. So growing up this is what we would give our teachers at Christmas time. This is an inexpensive yummy treat and present. My kids love to make their own and eat them. I could...
Author: Leah Stacey @CookingMaven
I'd never eaten Buttermilk anything, much less buttermilk fudge until I moved to the South. Now, even tho I love my chocolate, I will choose this buttermilk fudge over chocolate fudge any ole' day! It...
Author: Linda Stevens
These are a holiday favorite of mine. My Mom would make these for Christmas parties. Now, I make these to put in goody tins.
Author: Melissa Snow
Caramel candies get a special flavor from apple cider and warm spices. They taste like apple pie!
Author: Eileen Gray
A wonderful memory from my childhood. My Grandma would only make these caramels at Christmas time and would send each of her kids a pan full. Needless to say, they never lasted long. I hope you try them...
Author: Cassie * @1lovetocook1x
Loved the addition of pretzels to this recipe. They gave it an unexpected crunchiness. I would agree - so yummy!
Author: Michelle Koletar/Mertz @Mertzie
I love Everything about this recipe! I love Toffee, I love Espresso and who doesn't love fudge????
Author: Brandy Bender @MisDisturbed19
My Mom had these on her Christmas buffet on Christmas eve. I just fell in love with their over the top richness and flavor. When you couple that with the non bake part, its love at first bite!
Author: Jane Whittaker @janenov46
I got this recipe from good friend of mine. This stuff is seriously addicting! It makes a big batch! Anytime I have family in town I make it so I don't eat the whole batch myself. It is the perfect Christmas...
Author: Leah Stacey @CookingMaven
When I was a kid we all would wait for Christmas to get a piece of Aunt Mimi's fudge. It was just so good! She never would divulge her recipe. Later, after she passed, we found it. Since it was so wonderful...
Author: Pearl Florick @pearliedee
My sister sent this to me, she said it tastes just like our grandmother's recipe. I thought she was joking. Turns out it makes darn decent peanut brittle, though not as good as our grandmother's. And,...
Author: Torrey Moseley @Torrey
I got this recipe from my Mother. She made this every Thanksgiving and Christmas. The recipe was obtained from a church cookbook from Guin, AL.
Author: Cindi Hayward-Boger
This is a pampered chef recipe. It is delicious! Easy to make and a HIT!
Author: Brenda Golding
I take no credit for this recipe whatsoever. It was found on a tomb wall in Egypt during an archaeological dig. All I did was adapt the instructions to read a little easier; steps and ingredients are the...
Author: Michelle Grooms
Make these at the holiday's. Just a little different than my other cookie/candy balls.
Author: Marsha Gardner
Finally got this recipe from my sister Paula. It is the creamiest, smoothest fudge I ever ate. So easy too. Try it I know you will agree. Thanks
Author: cindy mcburnie
Get ready for some fantastic Caramel corn, buttery goodness and very addictive. I make this every year for the holidays. It is the best I have ever tasted, crispy and light.
Author: Gail Herbest @Gaillee
We got to help Grandma make these at Christmas time every year.
Author: Kathie Carr
I was digging around this box of recipes that Mom gave me before she died and I found this one that my brothers and I loved! They're like homemade candy bars! I tweeked it to make it diabetic
Author: Paul Bushay
A fun Halloween candy treat for a party or for gifts. For extra ghoulish effect, you can use crunchy peanut butter instead of creamy, giving the eyeballs a bit of crunch when bitten into. This makes a...
Author: Crystal ~
An easy one for the holiday cookie tray! Who would ever think that just 2 ingredients could be so, so good?! Simple simon, but one of my favorites! (photo from bing images)
Author: Kelly Williams @WildfloursCottageKitchen
This was in my great grandmother's recipe box. It was getting hard to read the recipe as the pencil was fading. She had the tribal name on the card, but I couldn't read it. I haven't made this yet... but...
Author: Colleen Sowa @colleenlucky7
If you want more than 10, double or triple the ingredients. It does call for 2 tablespoons and 2 teaspoons of the whipping cream, thats what the recipe says, and it turns out perfect when I make them....
Author: Lori Younger @LoriYounger84
The Dipping Chocolate Recipe is my "overall" Dipping Chocolate Recipe and can be found in my Needhams and Fondant recipes already posted.
Author: Susan Cutler