Still on my bacon/dessert obsession after visiting Animal in L.A. and trying the amazing Bacon Chocolate Crunch Bar... This one from CD Kitchen sounds like an easy substitute for my cravings!
Author: Raquel Grinnell
Make and share this Foolproof Dark Chocolate Fudge recipe from Food.com.
Author: armywife516
These make a nice addition to the Passover dessert tray. The addition of dried fruit and toasted coconut may be added to the batter. Cook time is for the melting of the chocolate.
Author: dojemi
Whip up our luscious peanut butter bark for your next snack! It's loaded with crunchy pretzels and chocolate wafers for a more flavorful treat.
Author: Serenity Spencer
This is the BEST chocolate fudge you will ever have in your life. Trust me on this... I've made it for my family, friends, work, parties, etc. -- and they all can't get enough of it. Cooking time of 30...
Author: BrianB
I got the starting point for this recipe from the recipe on Food.com "Coco-Cocoa Fantasy Fudge (Clean Eating)" by MamaMeag. When I tried it, it didn't quite turn out how I was expecting. For one thing,...
Author: Abigail B.
Make and share this Buttercream Candy Balls recipe from Food.com.
Author: grandma2969
Haven't tried this one yet, but wanted to post it to save for Christmas. Vanilla should be 2 teaspoons, but it would not show up on the list of ingredients when I reviewed the recipe! The yield doesn't...
Author: Doglover61aka Earnh
This is a recipe handed down through my family from generations, it seems only people from Kentucky seem to know what Peanut butter roll is.
Author: jlgiller
Puppy Chow or, as the Chex box likes to call it, Muddy Buddy! Added chocolate and butter make this richer than other versions! It's addicting! And the star of all parties!
Author: ooga_booga87
With a picture! Didn't get a chance to make s'more last time you were camping? Here's your opportunity! No kidding - these are real ooey gooey s'mores using your microwave! The marshamallow amazingly melts...
Author: SaraFish
This is a basic meringue kiss recipe which is easy to do and open for experiments. I started with a simple vanilla flavor kiss and have made lots of different flavors. These have always been a hit for...
Author: CabinKat
Peanut butter and chocolate swirled together in one fast fudge - yummmmm Another recipe that I love from Eagle Brand!!
Author: Chef mariajane
I can't take any credit for this, and I'm sure this recipe has been made over and over, but, I always like to pass it on. At work, I used to take batches in every Christmas, and I was surprised to see...
Author: SarasotaCook
Make and share this Thin Mint Cookie Truffles recipe from Food.com.
Author: gailanng
You can substitute in your favourite nut in place of the macadamias if you wish or use a mixed cup of nuts.Can be stored for upt to two weeks in an airtight container and refrigerated. Cooking and prep...
Author: Jubes
This candy is out of this world! A holiday tradition...also freezes well and makes a great gift. Doubles well, too (trust me, you'll need it).
Author: Kitchen Queen
i wanted to make molded candy with carob powder this easter. i havent dont it yet, but i put this recipe here for safe keepin. it sounds easy and yummy though!
Author: superblondieno2
Dark chocolate candy cups filled with anything you can imagine, nuts, fruits, peanut butter, coconut, caramel, and all dressed up for any occasion.
Author: Michaela Kenkel
A delicious sweet snack which would go well with tea or coffee. Originally POSTED FOR RAMADAN TAG, yet I have since tried it and enjoyed. Out of The Complete Middle East Cookbook By Tess Mallos.
Author: UmmBinat
I've made these little mints at least since the early '80's. They are easy to make and I love the fact you don't have to cook at all.
Author: True Texas
This is a recipe that I have had since when my son was young, they really do taste like gumdrops! --- I sometimes like to prepare three or four different flavors place them in a tin container and give...
Author: Kittencalrecipezazz
Easy and rich, Bourbon Dark Chocolate Truffles are super simple to make with just THREE ingredients!
Author: Kellie
Use your food processor to make these sweet, crunchy candies! It's so easy.
Author: USA WEEKEND columnist Jean Carper
This delicious chocolately fudge, has mashed potato in it!! My mom has made this many times when company came over, and not once has anyone guessed that mashed potatoes were in this fudge. We have often...
Author: LUv 2 BaKE
I make these every year for Christmas goodies and my husband hides them from everybody! They take about two weeks for the centers to get soft. This is a Southern Living recipe that's at least 20 years...
Author: PCrocker
Make and share this White Russian Truffles recipe from Food.com.
Author: OceanIvy
From Laura Dolson, Your Guide to Low Carb Diets. Traditionally, ganache is made with half chocolate and half cream. However, the consistency depends a lot upon the chocolate and the sweetener, especially...
Author: Nana Lee
My mom made these a lot when I was a kid. I have fond memories of these treats at birthday parties and family gatherings. I always called them 'fancy rice krispy squares'
Author: Karen in the kitchen
This is from Whole Approach.com, a website for candida sufferers. This uses carob and stevia for a low carb (not low fat!) dairy free treat. I put 8 servings, but that depends on how well you can control...
Author: WI Cheesehead
I adopted this recipe from the RecipeZaar account. I have not had a chance to make this myself. If you are finding that your chocolate is going to hard, melt in a tbsp (or maybe even less) of shortening....
Author: Saturn
YUMMY! From the December/January 05' Taste of Home magazine. Can't wait to try these!!! Cooking time is chilling time.
Author: Courtly
This recipe is from Vancouver's author/chef/catering and restaurant owner, Susan Meldelson. I used to make them for Christmas gifts.
Author: Abby Girl
This was in my grandma's handwritten collection. I made this last year at Christmas and it was gone instantly.
Author: KennKonn
I have to just gotta dig out my thermometre for this recipe! Another find in my favourite paper The Weekly Times by Jeremy Vincent Jusr can't waot to try these. Until I make these I am not sure of the...
Author: Tisme
This is a quick and easy fudge to make when your the host for the holidays or special occasion and want to add a delicious fudge to your goodie table. This is a chocolate lovers fudge.
Author: Chef DEEdeeCOOK
Very easy tasty fudge, it appears on the back of the Kroger marshmallow creme jar, I make gobs of it as gifts at the holidays
Author: Evalyn Hinz
A "secret" family recipe for decades, I just love how simple, quick and of course delicious this fudge recipe is! It really only does take a matter of minutes to prepare and is the smoothest, richest fudge...
Author: skibunne
These rich and chocolaty treats are great for holiday gift-giving -- if you can bring yourself to part with them. From Bon Appetit.
Author: Bev I Am