A salad that utilizes all the parts of the plant! Goes great with your favorite dressing, or try my ranch dressing published on this site.
Author: FoodRight's Youth Chef Academy
Make and share this Vegetarian Cauliflower Fritters recipe from Food.com.
Author: Kittencalrecipezazz
Make and share this Roasted Garlic Mashed Cauliflower recipe from Food.com.
Author: annconnolly
So rich, your guests won't believe it's made with milk instead of cream. Use a blender not a food processor to puree the soup for an extra-smooth texture. Kids and adults alike will love this soup.
Author: Love to Eat
I just love cauliflower and arugula, but never knew how to put them together. I had several attempts and finally came up with this salad. It's a fusion of citrusy and sweet that explodes in your mouth....
Author: jassimk
This is a delicious way to cook cauliflower. I like mine crisp so I do not steam it before stir frying however if you like it cooked more steam for 5 minutes before stir frying it
Author: Bergy
Make and share this Curried Cauliflower Bake recipe from Food.com.
Author: ratherbeswimmin
Make and share this Broccoli and Cauliflower Salad recipe from Food.com.
Author: Dreamer in Ontario
Karen's Gourmet Low-Carb Recipes By Karen Barnaby "I started making this soup during a non-dairy phase and found that the Dijon added a special zing to the flavour. Add more if you like it! Other vegetables...
Author: Nana Lee
Make and share this Pioneer Woman's Cauliflower Soup recipe from Food.com.
Author: plannermom
Giardiniera an Italian mix of veggies that you can find processed in your grocery store loaded with sodium and preservatives. Here I take a mix of fresh tasty crunchy vegetables with a touch of heat and...
Author: Rita1652
The smaller the florets the crispier and yummier! To get even crispier florets, add a couple of teaspoons cornmeal to the batter.
Author: Marmar
Author: Carolynn Angle
My husband's Italian Aunt used to make these and one day she gave me the recipe. They are delicious and have a great Italian flavor to them.
Author: DianeNJ
This is a slightly more spicy (zingy?) take on the paleo-style cauliflower fried rice with pork. You could use any protein. Adjust the poblano chile to mild it down or heat it up as desired.
Author: Marcella Anne Darcey
Enriched with fibre, this dish can be eaten on its own or complimented with quinoa (for some protein) or salad This dish can also work well with any meat dish. Having one steak can offer a good balance...
Author: Fit Cookin
Make and share this Curried Yellow Split Peas and Cauliflower recipe from Food.com.
Author: dicentra
Author: Ruth Cousineau
Make and share this Roasted Cauliflower With Cumin, Coriander and Almonds recipe from Food.com.
Author: Wendys Kitchen
Make and share this Caraway Seed Cauliflower Salad recipe from Food.com.
Author: Carol G.
Make and share this Mashed Cauliflower With Cream Cheese recipe from Food.com.
Author: Andtototoo
This is probably one of the best if not the best vegetarian chilies we have had. The toppings are a must use as they add a nice layer of flavor. I loved all the flavors in this delightful chili and DH...
Author: Debbwl
Make and share this Creamy Cauliflower and Brie Soup recipe from Food.com.
Author: Pamela
Author: Jack Bishop
I first came across this on another site, where there were 13 or more pages of raving about how the cauliflower tastes just like french fries. What can I say, I had to introduce it to Zaar! I tried it...
Author: Sackville
Old Velveeta recipe with sour cream and bacon; used canned shrimp in original; I switched to fresh shrimp as it is now available everywhere.
Author: Dienia B.
Cajun-style dirty rice made with cauliflower. Great as a side or a main dish!
Author: purplngldkitty
It's an authentic Italian recipe for fried cauliflower bites. My fiance's mom who is from Italy gave it to me! Serve with a sprig of parsley for decoration. So simple, so delicious!
Author: Lena~marie
From Everyday Foods, a Martha Stewart publication. We love cauliflower this way! Easy and delicious.
Author: Chef.Jules
Pull from your freezer, pantry, and refrigerator to make this quick-cooking, deeply satisfying cauliflower gnocchi dish.
Author: Green Giant
A nice twist on using cauliflower. We've had this recipe in our family for many years and it's always a nice change from the normal salad. Add or subtract ingredients as you have them on hand without greatly...
Author: CobraLimes
A friend of mine made this salad for me on the weekend of our daughter's wedding, to help us out with meals. Thank you Debbie! Prep time does not include marinating time.
Author: Lori Mama
Make and share this Cauliflower Leek Kugel recipe from Food.com.
Author: chia2160
An easy, tasty mixture of vegetables, marinated in balsamic vinegrette. Holds well, so great for picnics or potlucks. Best when all vegetables are cut to similar size. Avocado may not be an authentic addition,...
Author: dianegrapegrower
With a lightly salty and almost crispy tangy dressing, this salad is easy to make. The onions are definitely optional, or use less if you like.
Author: Petit Poussin
Author: Andrea Albin
Frozen cauliflower rice is a low-carb stand-in for regular rice in these stuffed bell peppers, making a tasty filling with ground beef, mushrooms, and lots of savory seasonings.
Author: G D (M)
From Gourmet magazine. "Fried with parmesan coating, humble cauliflower takes on a whole new appeal in this salad; lots of parsley makes it aromatic and refreshing.
Author: Engrossed
Turmeric has become quite the "buzz" word, in the last couple of years, and I found a turmeric rotini. It has a nice yellow color, and very mild, if any turmeric flavor. You can start fresh with this salad,...
Author: Bibi
This soup is creamy in texture and buttery in flavor,and it looks beautiful if you garnish the soup with homemade croutons and chives.
Author: evelinagrossberg
The taste of traditional potato salad that is as good (or better!) than the original without the carbs.
Author: Lise P.
From the cookbook Arabian Delights. This is a Saudi Arabian dish known as qarnabeed bil kuzbara. The recipe calls for Middle Eastern (also known as Turkish) red pepper and if you can get it then you are...
Author: COOKGIRl
Author: Dan Barber
This is from The Love Chef. It is low in carbs but not anything else. We made this for a test tasting and it was awesome BUT we can't use it - too many changes & substitutions for a regular menu but once...
Author: Manami
Sounds weird; tastes great! If you prefer, make your own French Onion dip rather than using prepared.
Author: SusieQusie
Make and share this Cream of Cauliflower-Jicama Curry Soup recipe from Food.com.
Author: Late Night Gourmet
Adapted from Quick & Easy Indian Cooking. Can be made in advance and reheated gently. Have all the spices prepared and ready before starting.
Author: TXOLDHAM