Author: Fran Love Taylor
This was my Aunt's recipe. I am always requested to bring this recipe for covered dishes. The taste is wonderful!
Author: Aunt Paula
Make and share this Scrambled Eggs With Gorgonzola recipe from Food.com.
Author: MariaLuisa
23
From a Publix supermarket card which credits the T-factor diet by Martin Katahn, Ph.D. I haven't tried this yet...it was just wasting away in my recipe box.
Author: Oolala
I thought this recipe sound weird until I gave it a try. It's better than you think & easy to make.
Author: FDADELKARIM
This is from Qu'est-ce qu'on mange Volume 3. It can be served in a fondue pot and dip bread cubes and asparagus tips.
Author: Boomette
Make and share this Baked Brie With Mushrooms and Almonds recipe from Food.com.
Author: LikeItLoveIt
Make and share this Stove Top Macaroni 'n Cheese recipe from Food.com.
Author: Dancer
Make and share this Grilled Mozzarella and Sun-Dried Tomato Skewers recipe from Food.com.
Author: Abby Girl
Make and share this Roast Butternut Pumpkin & Feta Salad recipe from Food.com.
Author: Lee_tah
Make and share this Italian Mac and Cheese Recipe by Fabio Viviani recipe from Food.com.
Author: Nado2003
Another delicious recipe from today's episode of Down Home with the Neelys - and since I love baked mac and cheese, I need to try this now too! Looks FAB!!!
Author: Mommy Diva
Adapted from a recipe by Melanie at www.allrecipes.com. Be sure not to overcook the green beans; you want them to have a good snap.
Author: DrGaellon
Make and share this Crescent Wrapped Apple Brie recipe from Food.com.
Author: Walmart
Melt in your mouth appetizers that keep you going back for more. You could probably even mix some cheese in this...really simple. Found this while looking for appetizers. Enjoy!
Author: glitter
These are delicious served as an appetizer or an quick and easy lunch. Delicious served with Cranberry Coleslaw! (Recipe # 268183)
Author: JaneSays30
My sweetheart loves asparagus more than just about any vegetable. We found this recipe and he asks for it all the time when fresh asparagus is in season. We hope you'll like it too:)
Author: Judikins
A very refreshing salad that includes the surprisingly wonderful combination of watermelon, feta and olives. Enjoy!
Author: Nif_H
This is an easy, easy, easy side dish! And, it tastes great! I have made this many times on houseboat trips.
Author: Normaone
I love the combination of vegetables in this tortellini dish. It takes very little time to make this satisfying meal for your family along with a salad and some crusty bread. Serving size will vary depending...
Author: CookingONTheSide
My dad started this recipe in our family. I grew up making it with my dad and after his death I have continued to make it. I have tweaked it to suit my family. Great to make for the Superbowl or a casual...
Author: Bekahbv
Make and share this Basil Zucchini Orzo Salad recipe from Food.com.
Author: Julesong
One of favourite comfort food! Flavourful meat base with smooth cheesy spoon bread topping - yum. I don't know where the recipe came from but it's been with me for more than 30 years. I like to double...
Author: Jill Johnston
I found this one searching online....I saw that there were no Bourekasim on this site....I thought I should add one! I have not tried it yet, but if you try it before I do, let me know how it turns out....
Author: Shellybelli4
This is a variation of Bobby Flay's recipe for queso dip. Different than most. It is a hit a parties and great with margaritas and is a bit easier than the original!
Author: KathyP53
Smoky and spicy, creamy and bright, this is an irresistible dish that flies off our market menu all summer.
Author: Marc Vidal
I found this on the Rosarita Vegetarian Refried Beans can that was destined for boring burritos. I love Chile Rellenos at Mexican restaurants. While I've never duplicated Chile Rellenos at home, I have...
Author: Chef Johnsonville
Make and share this Baked Macaroni & 3 Cheese (Light) recipe from Food.com.
Author: Concoctionista
Long ingredient list? Pshaw! This dish comes together in minutes with cupboard staples. Easy, fast and tasty!
Author: HopeJohnJP
Make and share this Cheesy Mayan Maize Soup recipe from Food.com.
Author: Desperada
Author: Alfred Portale
Nothing brings the family together like a warm dish straight out of the oven. Try this time-efficient twist on a classic.
The beauty of this dish is there's no sauce to make. The layers of lasagna are moistened with a blend of soft cheese and cream, flecked through with dill and sharpened with a little lemon juice. It tastes...
Author: MarieRynr
Make and share this Aunt Liz's Almond Broccoli Casserole recipe from Food.com.
Author: Shar-on
Found this on a Kentucky Beef Council ad, wanted to save it to try later. It is from the VanMeter Angus Farm, Bowling Green, KY.
Author: WildLightning
A traditional meze or light meal on the island of Crete, dakos (also called "koukouvayia") is often called "Greek bruschetta," and is easy to make with few ingredients. The original recipe calls for barley...
Author: Sharon123