Baby Beans, topped with a mixture of fresh bread crumbs, butter, orange rind and almonds adds a super-easy gourmet touch! Adapted from a recipe on the Simply Great Recipes Club website.
Author: bluemoon downunder
I saw this in a tv cooking show in 2002 and scribbled the recipe down. It was meant as a side for some kind of veal which I don't remember, but I mostly serve it with salmon. For reduced stock, reduce...
Author: Mia in Germany
Make and share this Molded Grapefruit Salad recipe from Food.com.
Author: Pinay0618
Author: James Beard
Make and share this Flounder With Pink Grapefruit recipe from Food.com.
Author: MA HIKER
This dessert has it all - a pecan crust is filled with a layer of vanilla ice cream, topped with lemon curd, and then frozen. And the finishing touch? A golden brown crown of meringue.
To help you kick start your resolutions and refuel after a season of indulgence, try adding superfoods to your everyday recipes.Combine your superfoods with a homemade dressing that uses nutrient-rich...
Author: Mary Jenny
I love this marmalade - the tart bitterness of the grapefruit juxtaposes the sweetness. This is ideal on a slice of buttered breakfast toast (with tea).
Author: evelynathens
An old timey recipe from the Western chapter of the US Regional Cookbook, Chicago Culinary Arts Institute, 1947. While this recipe is written in an old-fashioned way, it is perfectly safe if processed...
Author: Molly53
Author: Dede Wilson
So refreshing and light. This combination will surprise you. Adapted from TOH. A tip: pre-chill your salad plates in the refrigerator for a restaurant-quality presentation.
Author: gailanng
This recipe landed first place in a contest of grapefruit recipes that met the Best Life Diet guidelines. The chef is Matthew Laman, of Hummelstown, PA. Round this meal out with a cup of brown rice, or...
Author: Karen in MA